Raw Food Made Easy For 1 or 2 People Add this to your Raw Food Library. The recipes are easy to create quickly and are delicious and creative. A real winner for those trying the Raw Food way for the first time. Many will become favorites and even family and friends not doing raw food will enjoy them.
November 29, 2008

Good Book, Easy Read

This book was my first introduction to raw food other than previewing some websites. I like the book because it was basic and simple. I could try a few recipes without making a huge investment. Try a few dishes out before deciding which direction I wanted to go. I read all the book which offers explanations regarding equipment and tools and food sources. It is an inexpensive, easy read to make the raw food introduction.
November 27, 2008

Raw Food Made Easy

This has good information for anyone interested in making raw food meals using basic kitchen equipment. Delicious and easy receipes without a lot of clamor about how good it is for you.
November 16, 2008

Refreshing

For anyone who hasn't tried to make raw food meals, this is a good book to start with. Surprisingly, many of the recipes are excellent. It's not just fruit and nuts and berries. I particularly liked the raw food version of zucchini spaghetti and tomato sauce. If you're thinking of trying a raw food diet, I highly recommend starting with the easy recipes in this book.
November 16, 2008

Great Recipes,Well Organized

I am really enjoying this well designed recipe book. It covers everything I need to begin a raw foods lifestyle.
November 15, 2008

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