Science news and science current events, research and discoveries.
Top science news articles and science current events stories from the past week.
Science Resources
Science RSS News Feeds
Earth, Life and Space Science RSS News Feeds.
|
 |
 |
 |
| View Larger Image | Clone Brews: Homebrew Recipes for 150 Commercial Beers
by Tess Szamatulski, Mark Szamatulski
| | List Price: | $14.95 | | Price: | $10.17 | | You Save: | $4.78 (32%) |  | | Available: | Usually ships in 24 hours | | | | | Sales Rank: | 24352 | | Studio: | Storey Publishing, LLC | | | Binding: | Paperback | | Number Of Pages: | 176 | | Publication Date: | January 10, 1998 | | Publisher: | Storey Publishing, LLC |
| |
EDITORIAL REVIEWS |
Product Description
Re-creations of brands such as Sam Adams, Sierra Nevada, Guinness, Foster's, and more. |
CUSTOMER REVIEWS (Average Customer Rating: 4.5 based on 52 reviews)
|
Good but old recipes 
I really like the way this book is laid out and the recipes look good. Its especially nice to have extract, PM, and all grain recipes in one book. The only big downside for me is that it does not have my favorite beers. Breweries like Rogue, Dogfish Head, Left Hand, etc.. are almost totally absent. I don't have the book in front of me but I can't remember any recipes from most of the wonderful craft breweries in this country. If you more into the larger 'premium' breweries, this book is for you.
June 18, 2008 | |
doubles are good 
The recipes are easy to follow, and tasty. Overall a great book. Try it yourself. A definite must for the zymurgist's library.
June 17, 2008 | |
a good Idea with some limitations
After you're done with your introductory beer book and you've made a few batches, you may find that you want to brew something that reminds you of your favorite commercial beer.
This is almost the book for you.
The selection of recipes is heavily slanted toward beer that many homebrewers may find unexciting. But the authors have a very good point: by brewing imitations (maybe we should say tributes) of commercial beers, you learn how beer tastes are built. You get to refine your own sensibilities and taste. And you can't help but end up a better brewer.
Lynn Hoffman, authorNew Short Course in Wine,The
May 03, 2008 | |
Good Clone Book
Although this book is slightly dated now (some of the ingredient manufacturers needing an update), I found it very useful & informative for using tried and tested recipes & formulating recipes simular to the types of brews I like to drink. I would recommend it to any novice seeking to replicate their favourite beers at home.
January 14, 2008 | |
One down, hundred or so to go 
I've only tried one recipe so far and was very happy with it. I partial mash and I modified their recipe to include more grain and less extract. So many brews . . . so little time!
November 07, 2007 | |
SIMILAR PRODUCTS |
| |
|
|
|
|
