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| View Larger Image | The Everything Thai Cookbook: From Pad Thai to Lemongrass Chicken Skewers--300 Tasty, Tempting Thai Dishes to You Can Make at Home (Everything Series)
by Jennifer Malott Kotylo
| | List Price: | $14.95 | | Price: | $10.17 | | You Save: | $4.78 (32%) |  | | Available: | Usually ships in 24 hours | | | | | Sales Rank: | 140690 | | Studio: | Adams Media | | | Binding: | Paperback | | Number Of Pages: | 304 | | Publication Date: | November 01, 2002 | | Publisher: | Adams Media |
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EDITORIAL REVIEWS |
Book Description
Sumptuous Thai dishes you can make at home! Thai cuisine creates a harmonious blend between spicy hot and comparatively bland ingredients from age-old Eastern and relatively new Western foods. Featuring both outstanding traditional recipes and cutting-edge crowd-pleasers such as Spicy Fried Rice Sticks, Salmon Toast, Chicken Satay, and Thai Crab Cakes, The Everything® Thai Cookbook guides you through preparing meals as good as you’d find in your favorite Thai restaurant. The Everything® Thai Cookbook is perfect for both vegetarians and meat-eaters, offering an eclectic range of spices, flavors, and aromas. Whether you want to prepare a meal for one—or an entire feast—The Everything® Thai Cookbook will have you serving up tasty fare to tempt even the most critical food connoisseur. Featuring mouthwatering recipes for: ·Banana Fritters ·Chicken-Vegetable Rice ·Coconut Curried Chicken ·Fresh Oranges in Rose Water ·Pad Thai ·Pumpkin Rice Custard ·Spicy Rice and Shrimp Salad |
CUSTOMER REVIEWS (Average Customer Rating: 4.0 based on 7 reviews)
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Great Thai Recipes 
I've tried over two dozen recipes in this book and they all work, taste great, and are reasonably authentic Thai flavor. A book worth having if you like cooking Thai food at home.
February 25, 2008 | |
A great book...just not for me. 
Personally I thought this was a waste of money. Majority of the recipes are Americanized, which I wasn't really feeling.
But, on the other hand, if you're not too picky on authenticity, or live in a smaller community where exotic produce and spices may not be available, this would make for a perfect cookbook. It's easy to follow and has plenty of recipes.
October 20, 2007 | |
preposterous
I have not yet tried any of the recipes but felt I must respond to the critic who lambasted fish sauce-how ridiculous. Does he (she) not know that all Thai and most Vietnamese dishes have fish sauce in them? Perhaps the reviewer would be happier having a Thai dish from McDonald's or someplace similar.
August 01, 2006 | |
Great Recipies and Easy to Follow 
This book is super easy to follow and has tons of great tasting recipies.
April 30, 2006 | |
No photos - Not authentic enough - Okay for Americanized Thai
Purchased this book with high hopes based on other reviews. I was very disappointed in the fact that there are NO PICTURES at all. I am a visual person, and enjoy seeing pictures of dishes; especially ones that can be a bit complex. The substitutions of Thai ingredients completely change the dish. Ginger is not the same flavor as Galangal....I could go on and on. The authentic ingredients are not too difficult to find these days. You can order online or just go to a specialty Market. It IS worth the trip to get the right stuff to cook these dishes with. If you like more authentic books with pictures, pass on this one. Try templeofthai.com for a great website and supplier.
January 21, 2006 | |
SIMILAR PRODUCTS |
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