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Smokin': Recipes for Smoking Ribs, Salmon, Chicken, Mozzarella, and More with Your Stovetop Smoker | Paperback

by Christopher Styler (Author)


List Price: $17.99  
Price:  $12.70
You Save:  $5.29 (29%)
Available:  Usually ships in 24 hours


Binding:  Paperback
Publisher:  William Morrow Cookbooks
Edition:  37887thth Edition
Page Count:  256 Pages
Publication Date:  August 03, 2004
Sales Rank:  41378th



EDITORIAL REVIEWS


Product Description
Get that great taste of wood-smoked food using the top of your kitchen stove. Contains everything you need to know about smoking foods at home, using a stovetop smoker. Chris serves up 36 master recipes for smoking everything from whole chickens to shrimp, plus 95 recipes for soups, salads, and sides that use smoked ingredients. There's Tea-Smoked Duck; Smoked Eggplant Soup; and Fettuccine with Smoky Salmon, Peas, and Leeks to name just a few. The possibilities are limited only by your imagination and your love for smoky flavor. With Chris Styler's tips, techniques, and pointers, smoking food is simple, fast, and the taste speaks for itself. Smokin' -- it's well, smokin'.

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