Product Description
With more than 250,000 copies sold so far in its previous editions, The New Diabetic Cookbook is a must-have cooking classic for people with diabetes! Newly revised and updated, it contains more than 200 healthful and delicious recipes, as well as the most recent food exchange lists, greatly expanded nutritive tables, and concise information on saturated fat, fiber, and cholesterol. Also new to this fifth edition is a chapter explaining how you can prepare your own mixes for a quick batch of cupcakes, cookies, cakes, or bread.

CUSTOMER REVIEWS (Average Customer Rating: 3.0 based on 6 reviews)

Average by Dixie (Stafford, Virginia)

3 Stars
June 28, 2007
There is nothing wrong with the recipes in this book but they are boring. I could (and have) put them together without the expense of this book. If you are new to diabetic cooking, this book may be helpful. However, if you are an old hand, forget it!

Look for a recent publishing date...not this book by P. Bowes (Philadelphia, PA)

2 Stars
June 20, 2007
I bought this book hoping I could eat a little better, since I have "elevated blood sugar levels" but I think most recipes in this book would give me "elevated cholesterol levels" instead. At its publishing date I'm sure it was better than what most people were using to cook with, but we now know that margarine is full of the bad stuff that clogs our arteries, and just about every recipe seemed to have that as an ingredient. So if you're looking for healthy cooking, this isn't the place to start. I suggest finding a book with a publishing date of the last few years, that would have taken into consideration trans fats and our need to eliminate them.

Gives good information for new diabetics by Identitysurge (Houston, TX)

3 Stars
June 15, 2007
I have yet to make anything from the recipe section of this book, so I cannot rate the results. However, the first part of the book gives a great overview for those newly diagnosed with diabetes. Being someone who loves to cook, I also like that the information given has taught me how to adjust my old favorites to fit my new lifestyle. A good purchase thus far.

Not great for me by Vanessa Eiklenborg (Battle Creek, MI)

2 Stars
April 21, 2007
I was recently diagnosed with gestational diabetes. My nutritionist basically told me to watch my carbs, but dont limit my fat/salt/etc at this time. I bought this along with a Betty Crocker Diabetic Cookbook Everyday Meals Easy as 1-2-3. I am glad I bought the other one. It has pictures and is much easier to navigate. In my case the New Diabetic cookbook spends too much time on diabetes information and isn't as appealing for meals. Great for someone else, just not me!

Disappointed.... by Deborah S. Jones (North Canton, Ohio)

2 Stars
November 01, 2006
I wanted a diabetic cookbook because my husband and my mother (who lives with us) are trying to eat healthier. I thought following some of the diabetic recipes would be a good healthy, sensible way to eat. I didn't realize that about 1/2 of this entire book is information about diabetes.... the other half is recipes. We don't need all the technical information on diabetes. If you are looking for info on diabetes, then this is definitely the book for you. But if you are looking for healthy diabetic recipes only, this is NOT the book. I wish I had known before I had purchased this book that it is an information first/recipes second book.

SIMILAR PRODUCTS

	American Diabetes Association Diabetes Cookbook by DK Publishing (Author), American Diabetes Association (Author) Delicious food for people with diabetes. Because diabetes affects an estimated 16 million people in the US, half of whom are undiagnosed, there has never been a greater need for authoritative information on the condition. Comprehensive and practical, the Diabetes Cookbook helps people with diabetes take control of their condition and live life to the full. Understanding Diabetes: The American Diabetes Association -- the nation's leading health organization supporting diabetes research --...
	The Diabetes & Heart Healthy Cookbook by American Diabetes Association (Author) One-of-a-kind heart-healthy cookbook created especially for people with diabetes Diabetes puts people at a very high risk of having a heart attack or stroke. To address this problem, the American Heart Association and the American Diabetes Association have written a heart-healthy cookbook for people with diabetes. It's truly a one-of-a-kind cookbook packed with delicious recipes people will truly enjoy! Every recipe is low fat and lower in carbohydrates--and tastes great. ...
	Betty Crocker's Diabetes Cookbook: Everyday Meals, Easy as 1-2-3 by Betty Crocker Editors (Author) At last! This special cookbook puts flavor and choice back on the menu for people with diabetes and their families Betty Crocker, America's most trusted friend in the kitchen, has teamed up with the International Diabetes Center (IDC)--one of the leading medical centers--to create an indispensable source of easy-to-make recipes and up-to-the-minute food and nutrition information for the growing numbers of people who have diabetes, more than 15 million of them. Here is the first...
	The Joslin Diabetes Quick and Easy Cookbook: 200 Recipes for 1 to 4 People by Bonnie Polin Frances Giedt (Author) At last, great-tasting healthful food -- in thirty minutes or less! If you have diabetes, then you're careful about your diet. But living with diabetes doesn't have to mean being limited to bland, tasteless foods, nor should you have to spend excessive amounts of time planning and preparing complicated meals. Now the same authors who brought you the award-winning Joslin Diabetes Gourmet Cookbook bring you The Joslin Diabetes Quick and Easy Cookbook, with more than 200 recipes for dishes...
	Fix-It and Forget-It Diabetic Cookbook: Slow-Cooker Favorites to Include Everyone! by Phyllis Good (Author) Packed with delicious recipes for everyone--including those who have to keep track of food exchanges, carbohydrates, sugars, calories and fats