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| View Larger Image | Obesity Epidemiology | Hardcoverby Frank Hu (Editor)
| List Price: | $59.99 | | Price: | $47.99 | | You Save: | $12.00 (20%) | | | Available: | Usually ships in 24 hours |
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| Binding: | Hardcover | | Publisher: | Oxford University Press, USA | | Edition: | 1st Edition | | Page Count: | 512 Pages | | Publication Date: | March 21, 2008 | | Sales Rank: | 469,045th |
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EDITORIAL REVIEWS | Product Description During the past twenty years there has been a dramatic increase in obesity in the United States. An estimated thirty percent of adults in the US are obese; in 1980, only fifteen percent were. The issue is gaining greater attention with the CDC and with the public health world in general. This book will offer practical information about the methodology of epidemiologic studies of obesity, suitable for graduate students and researchers in epidemiology, and public health practitioners with an interest in the issue. The book will be structured in four main sections, with the majority of chapters authored by Dr. Hu, and some authored by specialists in specific areas. The first section will consider issues surrounding the definition of obesity, measurement techniques, and the designs of epidemiologic studies. The second section will address the consequences of obesity, looking at epidemiologic studies that focus on cardio-vascular disease, diabetes, and cancer The third section will look at determinants obesity, reviewing a wide range of risk factors for obesity including diet, physical activity and sedentary behaviors, sleep disorders, psychosocial factors, physical environment, biochemical and genetic predictors, and intrauterine exposures. In the final section, the author will discuss the analytical issues and challenges for epidemiologic studies of obesity.
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SIMILAR PRODUCTS |

| Modern Epidemiology by Kenneth J Rothman (Author), Sander Greenland (Author), Timothy L Lash (Author)
The thoroughly revised and updated Third Edition of the acclaimed Modern Epidemiology reflects both the conceptual development of this evolving science and the increasingly focal role that epidemiology plays in dealing with public health and medical problems. Coauthored by three leading epidemiologists, with sixteen additional contributors, this Third Edition is the most comprehensive and cohesive text on the principles and methods of epidemiologic research. The book covers a broad range of...
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| Nutritional Epidemiology by Walter Willett (Author)
Harvard Medical School, Boston, MA. Overview of research in nutritional epidemiology. A major section discusses methods of dietary assessment using data on food intake, biochemical indicators of diet, and measures of body size and composition. For researchers. DNLM: Nutrition.
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| Epidemiologic Methods in Physical Activity Studies by I-Min Lee (Editor)
Physical activity clearly is associated with decreased risk of many chronic diseases, as well as with longer life. Utilizing modern epidemiologic methods, studies of physical activity and health have been conducted since the 1940s. However physical inactivity did not gain widespread acknowledgement as a major risk factor for poor health until 1992, when the American Heart Association...
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| In Defense of Food: An Eater's Manifesto by Michael Pollan (Author)
The companion volume to The New York Times bestseller The Omnivore’s Dilemma
Michael Pollan’s lastbook , The Omnivore’s Dilemma, launched a national conversation about the American way of eating; now In Defense of Food shows us how to change it, one meal at a time. Pollan proposes a new answer to the question of what we should eat that comes down to seven simple but liberating words: Eat food. Not too much. Mostly plants. Pollan’s bracing and eloquent manifesto shows us how we...
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| Principles of Nutritional Assessment by Rosalind S. Gibson (Author)
This is a comprehensive text on the methods - dietary, anthropometric, laboratory and clinical - of assessing the nutritional status of populations and of individuals in the hospital or the community. This Second Edition incorporates recent data from national nutritional surveys in the US and Europe; the flood of new information about iron, vitamin A and iodine; the role of folate in preventing neural tube defects; the use of HPLC techniques and enzyme assays; improvements in data handling;...
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