| View Larger Image | Compendium of Methods for the Microbiological Examination of Foods, 4th Edition | Hardcoverby Frances Pouch Downes (Editor), Keith Ito (Editor)
| List Price: | $125.00 | | | Available: | Usually ships in 24 hours |
| | Binding: | Hardcover | | Publisher: | American Public Health Association | | Edition: | 4th Edition | | Page Count: | 676 Pages | | Publication Date: | April 15, 2001 | | Sales Rank: | 634,013th |
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EDITORIAL REVIEWS |
Product Description
Addresses the evolving technologies in microbiology and molecular biology applied to or promising to play an important role in meeting today's challenges. Includes a new chapter on pathogenic Escherichia coli, and revised chapters on Listeria and parasites. Also includes a new chapter on risk assessment. Previous edition is not cited. |
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