| View Larger Image | The Diabetes Carbohydrate & Calorie Counter: 3rd Edition | Mass Market Paperbackby Annette B. Natow (Author), Jo-Ann Heslin (Author)
| List Price: | $7.50 | | | Available: | Usually ships in 24 hours |
| | Binding: | Mass Market Paperback | | Publisher: | Pocket | | Edition: | 3rd Edition | | Page Count: | 608 Pages | | Publication Date: | December 26, 2006 | | Sales Rank: | 103,154rd |
|
FEATURES | - ISBN13: 9781416509837
- Condition: NEW
- Notes: Brand New from Publisher. No Remainder Mark.
- Click here to view our Condition Guide and Shipping Prices
|
EDITORIAL REVIEWS |
Product Description
The revised and updated 3rd edition of one of the first diabetes nutrition books features even more entries and more up-to-date advice than ever. |
CUSTOMER REVIEWS (Average Customer Rating: 4.0 based on 4 reviews)
|
very useful by Sheila Green  4 Stars
March 15, 2009
Very helpful in detailing carbohydrates and calories which is a plus since I am trying to watch my weight and my mother is a diabetic.
| |
Not the book you'd want..... by dvrmasik (CO, USA)  1 Stars
February 11, 2009
After some positive reviews, I ordered this book and I'm totally disappointed. I already knew the GI information from Internet: this book is just a compilation of same GI (glycemic index) tables, only printed version.
I wouldn't buy it.
| |
The Diabetes Carbohydrate and Calorie Counter by Brenda D. Sens  5 Stars
July 14, 2008
I was told by my doctor that I am pre-diabetic and advised to try to lower my blood sugar by diet alone. All I knew, or thought I knew, was that I should give up sugar. Speaking with a nutritionist taught me that dealing with carbohydrates was the key and I needed help. The Diabetes Carbohydrate & Calorie Counter begins with a discussion of diabetes itself, how to count carbs, plan meals, deal with eating out, specific chapters on sugar, fiber, and the glycemic index, and references to internet sites where it is possible to learn more. How to use a carbohydrate counter is discussed and finally a lengthy list not only of just about every individual food but brand name items as well. This is a comprehensive wealth of information that I find extremely helpful to have on hand. With it, I have managed to lower my blood sugar from a high of 120 to 90 and I am very pleased. I no longer feel lost at sea in dealing with my diagnosis.
| |
Great Book especially for Diabetes! by C. A. Riffel (Osborne, KS) 5 Stars
June 24, 2008
This is a great book that has information on Diabetes and has some hard to find listings.
| |
SIMILAR PRODUCTS |
| The Ultimate Guide to Accurate Carb Counting: Featuring the Tools and Techniques Used by the Experts (Marlowe Diabetes Library)
by M.S. Gary Scheiner M.S. (Author)
Whether you're following a diet plan that requires carb-counting, you have diabetes, or simply because you are conscious of the quantity of carbs you consume, The Ultimate Guide to Accurate Carb Counting is the all-in-one resource for practically and effectively managing your carb intake. Certified diabetes educator, type 1 diabetic, and Think Like a Pancreas author Gary Scheiner focuses on carb counting in a real-world context, and his explanations and advice--in addition to...
| 
| The Official Pocket Guide to Diabetic Exchanges
by American Diabetes Association (Author)
Every day, every meal, millions and millions of people count on the world-famous Exchange Lists for Meal Planning to make sure they're choosing the right kinds of foods and portion sizes from the various food groups. Now people with diabetes can take the Exchange Lists with them to the grocery store or to restaurants with the Official Pocket Guide to Diabetic Exchanges. Measuring just 3.5" x 6", this little powerhouse is jam-packed with the exact same information found in the standard...
| 
| The Ultimate Carbohydrate Counter
by Annette B. Natow (Author), Jo-Ann Heslin (Author)
AN ESTIMATED 59 MILLION AMERICANS ARE FOLLOWING A LOW CARBOHYDRATE EATING PLAN. LET THE NUTRITION EXPERTS HELP YOU SORT THROUGH THE CARBS THAT ARE BEST FOR YOU! Carbs are blamed for everything from obesity and diabetes to heart disease and acne. Before writing them off completely, it's important to know that the kinds of carbs you eat, how much you eat, when you eat them, and what you eat them with, makes a huge difference. Nationally known nutritionists Natow and Heslin show you how to use...
| 
| ADA Complete Guide to Carb Counting
by Hope S. Warshaw (Author), Karmen Kulkarni (Author)
Here are real tools and techniques for counting carbs correctly. New chapters cover how to build a personal carb count database, carb counting for insulin pump users, a whole week of meal plans, and much more.
| 
| The First Year: Type 2 Diabetes: An Essential Guide for the Newly Diagnosed (First Year, The)
by Gretchen Becker (Author), Allison B. Goldfine (Foreword)
After Gretchen Becker was diagnosed with type 2 diabetes in 1996, she educated herself on every aspect of this chronic condition — by reading medical and scientific books and journals, talking with doctors and listening to her own body. In 2001, she marshaled everything she had learned as a "patient-expert" into the first edition of this book, which she has now completely updated and revised. The First Year®—Type 2 Diabetes uniquely guides you step-by-step through your first year with...
|
|
|
