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Quick & Easy Diabetic Recipes for One
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Quick & Easy Diabetic Recipes for One | Paperback

by Kathleen Stanley (Author), Connie Crawley (Author)

List Price: $14.95  
Price:  $10.17
You Save:  $4.78 (32%)
Available:  Usually ships in 24 hours

Binding:  Paperback
Publisher:  American Diabetes Association
Edition:  2nd Edition
Page Count:  144 Pages
Publication Date:  July 11, 2007
Sales Rank:  81,993st

FEATURES

  • ISBN13: 9781580402644
  • Condition: NEW
  • Notes: Brand New from Publisher. No Remainder Mark.
  • Click here to view our Condition Guide and Shipping Prices


EDITORIAL REVIEWS


Product Description
No more tossing leftovers—learn to cook for one with easy diabetic recipes Perfect for you if you have diabetes and live alone or cook mostly for yourself. Quick & Easy Diabetic Recipes for One shows you how to cook for one without wasting food, tossing out leftovers, or having to cut recipes in half five times over.


CUSTOMER REVIEWS (Average Customer Rating: 4.0 based on 12 reviews)

GOOD WORK! by Stella L. Ross (Phoenix, Arizona United States) 5 Stars
October 30, 2009
Not as easy as it sounds on the cover but the recipes are good and it has helped me with portion control, content and a bit of adventure into things I don't usually eat.

A good idea by D. Nadeau (Boston, MA United States) 3 Stars
February 05, 2009
This book contains about 50 recipes for breakfast, lunch, dinner, and dessert that have low-cal, low-sodium, and low-fat themes. My biggest complaint about the book is the simplicity of some of the recipes--for instance: there is a recipe for a spread that you put on a bagel and the recipe says, take a knife and spread (that's not really a recipe). The dinner options are the best choices with everything from pasta dishes to stuffed peppers--treats I wouldn't have considered all that healthy before I got the book. The recipes are easy to read with the ingredients identified on the left and the exchange rates on the bottom. However, only a few of the recipes are actually for one--many are for two or four. In any case, a good choice for a beginning cook or a new diabetic.

Not healthy, useful, or appealing by J. Beckett (Boulder, CO United States) 1 Stars
December 08, 2008
I bought this book for my Mother who is a Type 2 Diabetic and was very disappointed. The ADA is about 30 years behind on nutrition education. The recipes--besides being overcomplicated and not very appealing--relied on processed foods; white flour, pasta and rice; artifical sweeteners; added sugar; food coloring(?!); and more artifical chemicals and ingredients in the form of lite, low fat junk. No wonder everyone is still fat. My advice is to skip the whole "diabetes recipes" ruse and buy a normal healthy cookbook. You'll be much better off.

If you need a boost... by Johanna K. Wheeler (Alexandria VA) 3 Stars
May 28, 2008
My nutritionist told me about the cookbook Quick & Easy Diabetic Recipes for One." The recipes don't make you feel like you need to eat more. They put in your mind that you have eaten enought for one meal, and that is what I like.

Thought it would be good... by Shelley (Hammonton, NJ United States) 1 Stars
April 17, 2008
I thought that I would really like this book, but I found that once I started to go through the recipes there were not many that I would use. Might be my palate... but it is now sitting unused as a coaster.

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