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| View Larger Image | The 4-Ingredient Diabetes Cookbook: Simple, Quick, and Delicious Recipes Using Just 4 Ingredients or Less | Paperbackby Nancy Hughes (Author)
| List Price: | $16.95 | | Price: | $11.53 | | You Save: | $5.42 (32%) | | | Available: | Usually ships in 24 hours |
| | Binding: | Paperback | | Publisher: | American Diabetes Association | | Edition: | 1st Edition | | Page Count: | 192 Pages | | Publication Date: | July 13, 2007 | | Sales Rank: | 5,109th |
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FEATURES | - ISBN13: 9781580402781
- Condition: NEW
- Notes: Brand New from Publisher. No Remainder Mark.
- Click here to view our Condition Guide and Shipping Prices
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CUSTOMER REVIEWS (Average Customer Rating: 4.5 based on 5 reviews)
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Love the cookbook by Janise M. Phillips  4 Stars
May 22, 2009
Although no one in my family is diabetic, I was interested in the cookbook as a tool to encourage healthy eating in my household.
We've tried several recipes and loved them all!
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So far - So good by JJG (Hertford, NC, USA)  3 Stars
April 21, 2009
I have used the book for several recipes and so far, so good. The jury is leaning to a positive outcome. Thanks
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SOOOO FAST and DEEELICIOUS! by Kathleen Anderson (Sonoma,CA)  5 Stars
April 05, 2008
I was diagnosed prediabetic with high numbers 8 weeks ago. After meeting with a nutritionist and trying to make sense of adjustments I needed to make with eating, I really felt confused...there is a lot to learn! Luckily this is the first cookbook I purchased and am so glad. I can whip up many of the dishes in just a couple minutes. The ingredients are not complicated and are easy to keep on hand. I made my Easter dinner for my whole family all from the book and no one but my husband knew it was "special" food! My husband likes how I have been cooking so no cooking two separate kinds of meals. I have bought other diabetic cookbooks but not found any other as good and simple. Most recipes in the other books have longer lists of ingredients and take much more time to prepare. I am a cooking kind of gal who ran my own bed and breakfast for ten years...I love pretty and great tasting food...this book gets gobs of stars from me!
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Not just for diabetics! by Jane Grace (Midwest) 5 Stars
March 04, 2008
We first checked this book out from our public library to test it and now we can't live without it!
The recipes are delicious and real-life friendly. We do not have diabetes in our household, but want to put healthy nutritious foods on the table.
In my view, any recipe that passes diabetic guidelines will keep the appetite satisfied and fuel our bodies appropriately. But most importantly to us, these recipies appeal to our senses in making mealtime a pleasure with foods we want to enjoy again and again.
Recommended!
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A welcome and very highly recommended addition by Midwest Book Review (Oregon, WI USA) 5 Stars
November 03, 2007
In "The 4-Ingredient Diabetes Cookbook" cookbook author, food consultant, and nutritionist Nancy S. Hughes has compiled simple and delicious recipes for entrees, side dishes and desserts using four ingredients (or less) that are especially suitable and suited to the dietary needs of diabetics. Quick and easy to prepare, the recipes range from Pineapple-Apricot Fizz; Lemony Asparagus Spear Salad; Peach Barbecued Chicken; and Chili Stuffed Potatoes; to Taco-Spiced Rice; Skillet Roasted Veggies; Zesty Beef Patties with Grilled Onions; and Frozen Chocolate Peanut Butter Layered Pie. Of special note are the 'Cook's Tips' that accompany each of the recipes. "The 4-Ingredient Diabetes Cookbook" is a welcome and very highly recommended addition to diabetes relevant cookbook collections.
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Snacking is the American pastime, but America is getting fatter! It’s time to turn away from chips and dips and move toward a healthier way of snacking Here are more than 150 snack recipes for you to eat right—and many of the recipes are healthy versions of old-time favorites! Every recipe contains complete nutrition facts, preparation times, and easy-to-follow instructions. And each recipe is low in fat, saturated fat, and sodium. You can choose from...
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| One Pot Meals for People with Diabetes
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| The All-Natural Diabetes Cookbook
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The All-Natural Diabetes Cookbook won the 2007 Gourmand Best in the World Award in the category of Best Health and Nutrition Cookbook The only whole food cookbook for people with diabetes—featuring 150 recipes Eating with diabetes means eating healthy. But many cookbooks for people with diabetes substitute artificial sweeteners and processed foods at the expense of great flavor. Now if you want to make healthier choices, you don’t have to give up...
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| Quick & Easy Diabetic Recipes for One
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No more tossing leftovers—learn to cook for one with easy diabetic recipes Perfect for you if you have diabetes and live alone or cook mostly for yourself. Quick & Easy Diabetic Recipes for One shows you how to cook for one without wasting food, tossing out leftovers, or having to cut recipes in half five times over.
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| The Diabetes DTOUR Diet: The Revolutionary New Food Cure
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In just 6 weeks, you can... Bring your blood sugar into balance Make those extra pounds disappear Send your energy soaring And you can do it all with food! Not just any food, but undeniably delicious food featuring the Fat-Fighting 4. This awesome foursome --fiber, calcium, vitamin D, and omega-3s--is the secret to healthy, sustainable weight loss and optimal blood sugar control. Research proves it! But...
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