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Nutrition in Kidney Disease (Nutrition and Health series)
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Nutrition in Kidney Disease (Nutrition and Health series) | Hardcover

by Laura D. Byham-Gray (Author), Laura D. Byham-Gray (Editor), Jerrilynn D. Burrowes (Editor), Glenn M. Chertow (Editor)

List Price: $149.00  
Price:  $137.17
You Save:  $11.83 (8%)
Available:  Usually ships in 24 hours

Binding:  Hardcover
Publisher:  Humana Press
Edition:  1st Edition
Page Count:  350 Pages
Publication Date:  June 13, 2008
Sales Rank:  1,338,409st


EDITORIAL REVIEWS


Product Description
The field of kidney disease has evolved over the years to encompass a broad and sophisticated knowledge base. There has been a proliferation of scientific information and technical advances in the field. The clinician involved in the care of patients with kidney disease must have a vast knowledge of nutrition management of the disease.

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