| Use methyl jasmonate to improve the quality of fruit.(Brief Article): An article from: Emerging Food R&D Report | Digitalby Food Technology Intelligence, Inc. (Publisher)
| List Price: | $5.95 | | | Available: | Available for download now |
| | Binding: | Digital | | Publisher: | Food Technology Intelligence, Inc. | | Page Count: | 2 Pages | | Publication Date: | May 01, 2000 |
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Product Description
This digital document is an article from Emerging Food R&D Report, published by Food Technology Intelligence, Inc. on May 1, 2000. The length of the article is 573 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.Citation DetailsTitle: Use methyl jasmonate to improve the quality of fruit.(Brief Article)Publication: Emerging Food R&D Report (Newsletter)Date: May 1, 2000Publisher: Food Technology Intelligence, Inc.Volume: 11 Issue: 2 Page: NAArticle Type: Brief ArticleDistributed by Thomson Gale |
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