| Effects of selected by-products of an acid hydrolyzate on cell growth and ethanol fermentation by Saccharomyces cerevisiae.: An article from: Journal of the Mississippi Academy of Sciences | Digitalby Jun Gao (Author), Yi Zhang (Author), Jennifer Ntoni (Author), Maria F.T. Begonia (Author), Ken S. Lee (Author), Lenore Hicks (Author), Wayne W. Hwang (Author), Huey-Min Hwang (Author)
| List Price: | $9.95 | | | Available: | Available for download now |
| | Binding: | Digital | | Publisher: | Thomson Gale | | Page Count: | 12 Pages | | Publication Date: | October 01, 2006 |
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Product Description
This digital document is an article from Journal of the Mississippi Academy of Sciences, published by Thomson Gale on October 1, 2006. The length of the article is 3457 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.Citation DetailsTitle: Effects of selected by-products of an acid hydrolyzate on cell growth and ethanol fermentation by Saccharomyces cerevisiae.Author: Jun GaoPublication: Journal of the Mississippi Academy of Sciences (Magazine/Journal)Date: October 1, 2006Publisher: Thomson GaleVolume: 51 Issue: 4 Page: 220(11)Distributed by Thomson Gale |
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