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| View Larger Image | SeaBear Smoked Salmon Trio, 18-Ounce Unit | Groceryby SeaBear
| List Price: | $35.99 | | Price: | $31.48 | | You Save: | $4.51 (13%) | | | Available: | Usually ships in 24 hours |
| | Sales Rank: | 1,245st |
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FEATURES | - The Smoked Salmon Trio is SeaBear's #1 best seller
- The Trio offers 3 individually boxed portions, each containing 6 oz smoked salmon (18 oz total)
- One 6 oz box of each: Wild Smoked Sockeye, Wild Smoked Coho, and Wild Smoked Pink Salmon
- SeaBear gift boxes are great for hostess gifts, Father's Day presents and gourmet appetizers for entertaining
- No refrigeration required until opened, Kosher certified
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EDITORIAL REVIEWS | Product Description Wild salmon from the pristine icy cold waters of the Pacific Northwest. |
CUSTOMER REVIEWS (Average Customer Rating: 4.0 based on 4 reviews)
| My Dad Really Likes This! by Alice Erickson (San Jose, CA United States) 5 Stars July 20, 2009 I've sent this assortment to my dad twice, and he absolutely loves it. Says it's the best smoked salmon he ever had. I highly recommend it.
| | Lox it ain't by G. D. K. (Queens, NY) 3 Stars April 11, 2009 This is a fairly salty (which can be expected from smoked products)fairly dryish solid slab of salmon. I couldn't decide how to use it so it ended up in an omelet and I guess the rest will go into salmon salad.
| | Good selection, good value by John D. Rowell 4 Stars December 15, 2008 I've ordered this a few times for myself and as gifts, and it's always appreciated. Having lived in the Pacific Northwest for a few years, I get that "deja vu" feeling whenever I eat salmon smoked the way SeaBear does theirs. Very flavorful and a heavenly snack to accompany your favorite whiskey.
| | Good Salmon by Michigan Rifleman (Lansing, MI) 4 Stars October 04, 2007 Not everyone has the same expectations for smoked fish. Some people prefer it smoked to a crisp; other people prefer smoked fish that is nearly raw. The folks at Seabear seem to have found a good, in between, place.
I've used this product several times and have always enjoyed it. The salmon is smokey and flavorful, flakey, firm, and tasty. The salmon ships in foils pouches, each containing a couple of ounces of salmon oil. You can pour it down the drain if you prefer a drier fish (but that's a lot of good omega-3 fatty acids to waste). Used in salmon pasta with a little olive oil, sundried tomatoes, and a little black pepper (let it sit over night in the fridge for the flavors to mix) it is a summer favorite. If you like your smoked salmon moderately moist, yet firm, Seabear is a good choice.
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SIMILAR PRODUCTS |

| SeaBear Copper River Smoked Sockeye Salmon, 6-Ounce Units (Pack of 2) by SeaBear
Alaska's Copper River is host to the Northwest's most celebrated salmon run. Glacier fed, the Copper River barrels through the treacherous Baird and Wood Canyons, creating an icy cold, turbulent journey for returning salmon.
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| Alaska Smokehouse JUMBO Smoked Salmon 3 Pack! by Alaska Smokehouse
Really hungry for Smoked Salmon but find it too hard to decide which Salmon to select? Then try our new JUMBO three-pack sampler. Now receive 8 ounces of Smoked Salmon Natural Style, 8 ounces of our Pepper Garlic Smoked Salmon, and 8 ounces of Smoked Salmon Sockeye Style instead of the traditional 4 oz packs. Our Smoked Salmon Natural Style is smoked in our traditional Native American brine and characterized by a light pink color, fine texture and mild flavor. Our Smoked Salmon Pepper Garlic...
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| SeaBear Smoked Salmon Chowder, 12-Ounce Units (Pack of 4) by SeaBear
A soul soothing, traditional Northwest fishermen's chowder made with smoked wild Alaskan salmon.
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| SeaBear Smoked Salmon Jerky, 1.25-Ounce Units (Pack of 4) by SeaBear
Made 100% from wild Alaskan King salmon. Our salmon is hand-filleted, sliced, cured and smoked with alder wood and hard fruitwoods.
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| SeaBear Smoked King Salmon, 16-Ounce Unit by SeaBear
Also called Chinook or Tyee (which means chief), the King is the largest, most prized, and most celebrated of all wild salmon
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