| The Food of Love: Early Instrumental Music of the British Isles | Audio CDJane Hershey (Performer), Anonymous (Performer), Elway Bevin (Performer), William [Composer] Byrd (Performer), Giovanni Coprario (Performer), William Dixon (Performer), John Dowland (Performer), Orlando Gibbons (Performer), Robert [2] [Composer] Johnson (Performer), Thomas Morley (Performer), Richard Nicholson (Performer), John [1] Playford (Performer), Thomas [1] Simpson (Performer), Irish Traditional (Performer), Hesperus (Performer)
| List Price: | $17.98 | |
| | Binding: | Audio CD | | Studio: | Dorian Recordings | | Release Date: | April 03, 2001 | | Sales Rank: | 235,309th |
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TRACK LISTING | Disc: 1
- Track 1: Dorrington Lads
- Track 2: The English Dancing Master: Westmorland / Moll Peatly / An Old Man is a Bed Full of Bones / Ten Pound Lass / Cuckolds all in a
- Track 3: Roslin Castle
- Track 4: The Satyrs' Masque
- Track 5: Mr. Baptiste of France his Ground
- Track 6: The First Booke of Consort Lessons (1599): My Lord of Oxenfords Maske
- Track 7: A Ground by Mr. Finger
- Track 8: Browning a 3
- Track 9: Masque Dances (3), for stringed instruments: The Jew's Dance
- Track 10: Gray's Inn the 1st, for ensemble: Gray's Inn
- Track 11: Work(s): Lady Rich's Galliard / Lady Laiton's Almain / The Most Sacred Queen Elizabeth her Galliard
- Track 12: Work(s): Fancy
- Track 13: Pavana (Pavana Johan Douland), for lute in C minor, P 94
- Track 14: Dancing Master selections: Washington's March
- Track 15: Devision for A Trible Violl To Play With A Virginall
- Track 16: The Maiden's Song, variations for keyboard, MB 82
- Track 17: Fantasias for keyboard, unidentified
- Track 18: Bonny Sweet Robin
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CUSTOMER REVIEWS (Average Customer Rating: 5.0 based on 1 review)
| Top notch recorder & string improvisations by Hesperus! by Brianna Neal (USA) 5 Stars November 27, 2002 Lovely, soulful string-playing on viols, fiddle, lute, guitar and theorbo by Tina Chancey, Grant Herreid and guest Jane Hershey provides the perfect accompaniment and counterpoint to Scott Reiss's amazing acrobatics on the recorder. Reiss's pitch, technique and tone-control of this temperamental instrument are impeccable, and he makes his intricate embellishments sound impossibly easy. (They are not!) The resulting pieces are light, spirited, and full of fun. Using the title imagery, if this music is "the food of love", I should think the food in question is chocolate, and the listener should prepare to be carried away on an ebullient caffeine/sugar high when this CD is popped into the machine. For more improvisational marvels for recorder and strings, try "Folie Douce: Renaissance Improvisations" by Ensemble Doulce Memoire, and the Palladian Ensemble's "Held by the Ears".
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