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Hungry microbes share out the carbon in the roots of plants
Sugars made by plants are rapidly used by microbes living in their roots, according to new research at the University of York, creating a short cut in the carbon cycle that is vital to life on earth.
Sugars made by plants are rapidly used by microbes living in their roots, according to new research at the University of York, creating a short cut in the carbon cycle that is vital to life on earth.
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