Science Current Events | Science News | Brightsurf.com
 
Email a Friend Send to a friend
Printer Friendly Print Fish Blood Preserves Sperm

Fish Blood Preserves Sperm

June 04, 2002

In the Arctic and Antarctic seas the water gets cold to minus 1.9 C in winter, but somehow some fish live there. These cold-blooded creatures survive in the icy water because the blood in their veins contains antifreeze proteins and glycoproteins. High levels of the antifreeze proteins are found in the blood serum, they are present in cell cytoplasm and all body fluids except urine. Due to their structure, molecules of antifreeze glycoproteins (AFGP) prevent growth of ice crystals. Natural antifreezes draw researchers` attention as prospective stabilizers for cryobiology. Scientists from the Institute of Cell Biophysics of Russian Academy of Sciences and from the Institute of Fishery have shown that AFGP help to preserve sperm cells at low temperature.

        Biologists have often need to save sperm, tissue samples or cell cultures. The preparations are kept in liquid nitrogen at a temperature of -196 degrees C. To prevent their death, the cells are put into a special cryopreserving medium, which is rather toxic. Russian scientists added AFGP to the media and it became possible to half the amount of toxic compounds. The frozen in such way sperm retained its vitality after thawing and at the right amount of antifreeze the spermatozoid activity even increases.

        Liquid nitrogen suits well for long-term storage, but in some cases it is not convenient. After few days nitrogen evaporates and needs replenishment. You also have to warm up the preparations in a special way so that came to life. Not all cells stand very low temperatures, for example, donor organs are not put into liquid nitrogen and they do not have to be kept for several months. If a material should be preserved for several days, it is put into the refrigerator, where the temperature is 4 C. Still, many cells die even in these conditions. The scientists have found that AGFP help in these cases too. They have experimented with sperm of middle-Russian carp. The antifreeze was extracted from the blood serum of cod Gadus morrhua, which lives in the Barents Sea. Usually only 60% of sperm survive after one hour storage in the fridge and 5% after 5 day storage. Adding antifreezes resulted in 2.5 to 6 times increase in the cell activity (the result depended upon the time of storage and the solution composition). AGFP are active in concentration of 2-10 mg/ml.

        The researchers suppose that antifreezes interact with cell membrane and do not let it destruct because of freezing. Antifreezes are a mixture of glycoproteins. They can be separated into fractions, but the fractions are ineffective when used alone. Only adding them in their natural proportions protects from freezing. Why? The answer is to be found in further studies. The scientists believe that their discovery is perspective for researches in genome cryopreservation, low temperature storage of reproductive cells of farm animals and also in medicine researches - to provide organs and tissues preservation.

Informnauka (Informscience) Agency




Science Research Departments



Earth Science

Alternative Energy  |   Anthropology and Archaeology  |   Earthquakes and Volcanoes  |   Environment and Nature News  |   Global Warming  |   High-Energy and Particle Physics  |   Ozone Hole  |   Scientists Slow Light  |   Tsunami


Space Science

Astronomy and Space News  |   Black Holes  |   Chandra X-Ray Observatory  |   Extrasolar Planets  |   Hubble Telescope  |   International Space Station  |   Jupiter Galileo Mission  |   Jupiter Cassini Mission Flyby  |   Mars Exploration  |   Mars Odyssey 2001  |   Mars Global Surveyor  |   Mars Polar Lander  |   Mars Climate Orbiter  |   Mars Pathfinder  |   Meteors and Asteroids  |   Mir Space Station  |   NEAR Asteroid Probe Mission  |   Pluto Planet Debate |   Search for Extraterrestrial Life  |   Space Shuttle Program  |   Space Shuttle Mission: STS-102  |   Space Weather


Life Science

Animal News  |   Biotechnology and Genetics  |   Brain Research  |   Human Cloning  |   Dinosaur and Fossil Discoveries  |   Endangered Species  |   Gene Therapy  |   Genetically Modified Food  |   Stem Cell Research  |   Whales and Whaling


The Everything Kids' Science Experiments Book: Boil Ice, Float Water, Measure Gravity-Challenge the World Around You! (Everything Kids Series)
by Tom Robinson

The Everything "RM" Kids' series is being relaunched at a phenomenal new price! They're the same great quality you've come to expect, still packed with tons of activities and puzzles in two-color -- now with a lower price that everyone can appreciate! Stock up on these perennial bestsellers that keep your kids active and engaged. The wide scope of subject material -- from jokes to science...



Science Fair
by Dave Barry, Ridley Pearson

Grdankl the Strong, president of Kprshtskan, is plotting to take over the American government. His plan is to infiltrate the science fair at Hubble Middle School, located in a Maryland suburb just outside Washington. The rich kids at Hubble cheat by buying their projects every year, and Grdankl's cronies should have no problem selling them his government-corrupting software. But this year, Toby...



The Science of Good Food: The Ultimate Reference on How Cooking Works
by David Joachim, Andrew Schloss, A. Philip Handel

The science of cooking is the most fascinating and influential development in cuisine. Award-winning chefs and cutting-edge restaurants around the world are famous for using the principles of chemistry and physics to create exciting new taste sensations. From Ferrán Adrià of El Bulli restaurant in Spain to Homaro Cantu of Moto in Chicago, great chefs combine unexpected textures and flavors...



Pop Bottle Science
by Lynn Brunelle

It's pure bottled magic! A complete kit that ingeniously marries science and fun in the breakthrough vein of The Bug Book & Bug Bottle (1.7 million copies in print) and The Bones Book & Skeleton (1.65 million copies in print), Pop Bottle Science presents 79 easy, hands-on experiments that probe the worlds of chemistry, physics, biology, geology, weather, the human body, and even astronomy.The Pop...



The Book of Totally Irresponsible Science: 64 Daring Experiments for Young Scientists
by Sean Connolly

What could be more fun for kids than to have the kind of rip-roaring good time that harkens back to pre-video game, pre-computer days? Introducing 64 valuable science experiments that snap, crackle, pop, ooze, crash, boom, and stink! From Marshmallows on Steroids to Home-Made Lightning, the Sandwich Bag Bomb to Giant Air Cannon, The Book of Totally Irresponsible Science awakens kids' curiosity...



On Food and Cooking: The Science and Lore of the Kitchen
by Harold McGee

Harold McGee's On Food and Cooking is a kitchen classic. Hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible to which food lovers and professional chefs worldwide turn for an understanding of where our foods come from, what exactly they're made of, and how cooking transforms them into something new and delicious.Now, for its twentieth...



365 Simple Science Experiments with Everyday Materials
by E. Richard Churchill, Louis V. Loeschnig, Muriel Mandell

Illustrated by Frances Zweifel. The fundamentals of science are brought to life in a year's worth of fun and educational hands-on experiments that can be performed easily and inexpensively at...



The Best American Science and Nature Writing 2008 (The Best American Series)

"The articles . . . draw the reader more tightly into the web of the world. They forge links in unexpected ways. They connect us to nature and to each other, and those connections nourish the intellect and uplift the spirit."—Jerome Groopman, M.D., editorThis year's Best American Science and Nature Writing offers another rich assortment of "fascinating science and impressive journalism" (New...



Everything Kids’ Magical Science Experiments Book: Dazzle your friends and family by making magical things happen! (Everything Kids Series)
by Tom Robinson

Want to make things disappear? Change salt to sugar? Create slime using items found in your kitchen? Well, with The Everything Kids' Magical Science Experiments Book, you can do just that--and more! Filled with more than 50 science experiments that bend the rules of time, space, and logic, The Everything Kids' Magical Science Experiments Book shows you how to unlock the mysteries of...



Light: Science and Magic: An Introduction to Photographic Lighting (Spanish Edition)
by Fil Hunter, Steven Biver, Paul Fuqua

An amazing (and some would say magical) resource on photographic lighting that has been talked about in the community and recommended for years. This highly respected guide has been thoroughly updated and revised for content and design - it is now produced in full color! It introduces a logical theory of photographic lighting so if you are starting out in photography you will learn how to...

© 2008 BrightSurf.com