Science Current Events | Science News | Brightsurf.com
 
Email a Friend Send to a friend
Printer Friendly Print Plymouth Leads 'healthy Oceans' Research

Plymouth Leads 'healthy Oceans' Research

May 28, 2002

Plymouth researchers will be presenting new research findings at an international conference they are hosting in the city next month.

Professor Paul Worsfold, Co-director of Plymouth Environmental Research Centre (PERC), heads the Plymouth team working on a three-year research project which investigates the role of iron in ocean productivity and climate change. Plymouth is one of 12 European universities taking part in this 'IRONAGES' project.

Professor Worsfold commented: "We are one of just a handful of universities in the world with the specialist knowledge and equipment to be able to measure the presence of iron in the oceans accurately. We have invested in some of the most sophisticated instrumentation equipment in the world, and now have probably the best instrumentation base in the UK. We have also developed accurate, robust and portable measuring equipment, which can be used in field surveys. So far we've put this equipment to the test in the Bay of Biscay, the Atlantic Ocean and the Antarctic."

Research to date indicates that in 40% of the world's ocean, iron concentrations are so low that the production of phytoplankton is iron limited. This has an impact across the food chain, as oceans rich in plankton are also rich in fish-life. Phytoplankton need carbon dioxide to grow, which they source from the atmosphere. Experiments have shown that addition of iron to patches of the ocean causes an increase in the growth of marine plants and animal life and therefore an increase in the uptake of carbon dioxide (a so-called greenhouse gas) from the atmosphere.

The IRONAGES group is investigating the sources and distribution of iron in the world's oceans and how iron is related to primary production and carbon dioxide uptake. The Plymouth team has been involved in research cruises in the Atlantic Ocean and the Southern Ocean to conduct iron measurements. The next cruise, planned for October this year, will be in the Azores region, investigating the input of iron to the North Atlantic Ocean from Saharan dust.

Earlier this year, Professor Worsfold presented a paper on this subject at Europe's leading analytical chemistry conference, 'Analytica' in Munich. His findings will also be presented much closer to home when Plymouth hosts the 32nd International Symposium on the Environment & Analytical Chemistry next month (17 - 21 June).

Dr Eric Achterberg, a partner in the IRONAGES project, said: "The work on iron conducted by the Plymouth Group since 1995 is on the cutting edge of marine biogeochemistry."

This view was endorsed by Simon Ussher, a PhD student at PERC, who said: "Scientists, such as myself, who have gravitated to Plymouth to become involved in environmental research on an international level, tend to find it a very refreshing and rewarding experience."

ENDS

British Medical Journal (BMJ)




Science Research Departments



Earth Science

Alternative Energy  |   Anthropology and Archaeology  |   Earthquakes and Volcanoes  |   Environment and Nature News  |   Global Warming  |   High-Energy and Particle Physics  |   Ozone Hole  |   Scientists Slow Light  |   Tsunami


Space Science

Astronomy and Space News  |   Black Holes  |   Chandra X-Ray Observatory  |   Extrasolar Planets  |   Hubble Telescope  |   International Space Station  |   Jupiter Galileo Mission  |   Jupiter Cassini Mission Flyby  |   Mars Exploration  |   Mars Odyssey 2001  |   Mars Global Surveyor  |   Mars Polar Lander  |   Mars Climate Orbiter  |   Mars Pathfinder  |   Meteors and Asteroids  |   Mir Space Station  |   NEAR Asteroid Probe Mission  |   Pluto Planet Debate |   Search for Extraterrestrial Life  |   Space Shuttle Program  |   Space Shuttle Mission: STS-102  |   Space Weather


Life Science

Animal News  |   Biotechnology and Genetics  |   Brain Research  |   Human Cloning  |   Dinosaur and Fossil Discoveries  |   Endangered Species  |   Gene Therapy  |   Genetically Modified Food  |   Stem Cell Research  |   Whales and Whaling


The Everything Kids' Science Experiments Book: Boil Ice, Float Water, Measure Gravity-Challenge the World Around You! (Everything Kids Series)
by Tom Robinson

The Everything "RM" Kids' series is being relaunched at a phenomenal new price! They're the same great quality you've come to expect, still packed with tons of activities and puzzles in two-color -- now with a lower price that everyone can appreciate! Stock up on these perennial bestsellers that keep your kids active and engaged. The wide scope of subject material -- from jokes to science...



The Science of Good Food: The Ultimate Reference on How Cooking Works
by David Joachim, Andrew Schloss, A. Philip Handel

The science of cooking is the most fascinating and influential development in cuisine. Award-winning chefs and cutting-edge restaurants around the world are famous for using the principles of chemistry and physics to create exciting new taste sensations. From Ferrán Adrià of El Bulli restaurant in Spain to Homaro Cantu of Moto in Chicago, great chefs combine unexpected textures and flavors...



Pop Bottle Science
by Lynn Brunelle

It's pure bottled magic! A complete kit that ingeniously marries science and fun in the breakthrough vein of The Bug Book & Bug Bottle (1.7 million copies in print) and The Bones Book & Skeleton (1.65 million copies in print), Pop Bottle Science presents 79 easy, hands-on experiments that probe the worlds of chemistry, physics, biology, geology, weather, the human body, and even astronomy.The Pop...



On Food and Cooking: The Science and Lore of the Kitchen
by Harold McGee

Harold McGee's On Food and Cooking is a kitchen classic. Hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible to which food lovers and professional chefs worldwide turn for an understanding of where our foods come from, what exactly they're made of, and how cooking transforms them into something new and delicious.Now, for its twentieth...



The Book of Totally Irresponsible Science: 64 Daring Experiments for Young Scientists
by Sean Connolly

What could be more fun for kids than to have the kind of rip-roaring good time that harkens back to pre-video game, pre-computer days? Introducing 64 valuable science experiments that snap, crackle, pop, ooze, crash, boom, and stink! From Marshmallows on Steroids to Home-Made Lightning, the Sandwich Bag Bomb to Giant Air Cannon, The Book of Totally Irresponsible Science awakens kids' curiosity...



Science Fair
by Dave Barry, Ridley Pearson

Grdankl the Strong, president of Kprshtskan, is plotting to take over the American government. His plan is to infiltrate the science fair at Hubble Middle School, located in a Maryland suburb just outside Washington. The rich kids at Hubble cheat by buying their projects every year, and Grdankl's cronies should have no problem selling them his government-corrupting software. But this year, Toby...



Light: Science and Magic: An Introduction to Photographic Lighting
by Fil Hunter, Steven Biver, Paul Fuqua

An amazing (and some would say magical) resource on photographic lighting that has been talked about in the community and recommended for years. This highly respected guide has been thoroughly updated and revised for content and design - it is now produced in full color! It introduces a logical theory of photographic lighting so if you are starting out in photography you will learn how to...



365 Simple Science Experiments with Everyday Materials
by E. Richard Churchill, Louis V. Loeschnig, Muriel Mandell

Illustrated by Frances Zweifel. The fundamentals of science are brought to life in a year's worth of fun and educational hands-on experiments that can be performed easily and inexpensively at...



The Best American Science and Nature Writing 2008 (The Best American Series)

"The articles . . . draw the reader more tightly into the web of the world. They forge links in unexpected ways. They connect us to nature and to each other, and those connections nourish the intellect and uplift the spirit."—Jerome Groopman, M.D., editorThis year's Best American Science and Nature Writing offers another rich assortment of "fascinating science and impressive journalism" (New...



The Year's Best Science Fiction: Twenty-Fifth Annual Collection (Year's Best Science Fiction)

In the new millennium, what secrets lay beyond the far reaches of the universe? What mysteries belie the truths we once held to be self evident?  The world of science fiction has long been a porthole into the realities of tomorrow blurring the line between life and art. Now, in The Year’s Best Science Fiction Twenty-Fifth Annual Collection the very best SF authors explore ideas of a new...

© 2008 BrightSurf.com