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Virginia Tech fisheries department releases cultivated mussels at Nature Conservancy site
June 21, 2005
Blacksburg, Va. - Virginia Tech's Freshwater Mussel Conservation Center and Virginia's Aquatic Wildlife Conservation Center in Marion, Va., released several thousand mussels that have been propagated into the Clinch River. Partners in this replenishing project include the Virginia Department of Game and Inland Fisheries (VDGIF), the U.S. Fish and Wildlife Service, and the Town of Cedar Bluff, where the restocking took place. The site along Rt. 460 is owned by The Nature Conservancy. Dick Neves, fisheries professor and director of Virginia Tech's mussel center, said that 1,000 endangered purple bean juvenile mussels, produced by VDGIF's Buller Hatchery, were released, as well as juvenile and adult mussels of three to six species that aren't endangered but had been the filtration workhorses of the Clinch River before the 1998 toxic spill that killed most aquatic life on that stretch of the river. Also released were the adults of the fluted kidney shell mussel, which is a federal candidate for the endangered list, and stocking adults of rabbitsfoot mussels, which are endangered.
Why are mussels so important? Mussels are key indicators for water quality. They help clean the water by filtering and providing food for fish and other river animals. Virginia Tech was the pioneer in developing the propagation technology now successfully being used across the nation to restore mussel populations.
Virginia Tech
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Related Mussels Current Events and Mussels News Articles Mussels Current Events and Mussels News RSS Ocean growing more acidic faster than once thought University of Chicago scientists have documented that the ocean is growing more acidic faster than previously thought. In addition, they have found that the increasing acidity correlates with increasing levels of atmospheric carbon dioxide.
Superglue from the sea Sandcastle worms live in intertidal surf, building sturdy tube-shaped homes from bits of sand and shell and their own natural glue.
Brown Scientist Finds Coastal Dead Zones May Benefit Some Species Coastal dead zones, an increasing concern to ecologists, the fishing industry and the public, may not be as devoid of life after all. A Brown scientist has found that dead zones do indeed support marine life, and that at least one commercially valuable clam actually benefits from oxygen-depleted waters.
Brainy genes, not brawn, key to success on mussel beach It's hard being a mussel: you have to worry about hungry starfish and even hungrier humans, not to mention an environment that can change your body temperature 50 degrees Fahrenheit in just a few hours.
Silent Streams? Escalating Endangerment for North American Freshwater Fish: Nearly 40 Percent Now At-Risk Nearly 40 percent of fish species in North American streams, rivers and lakes are now in jeopardy, according to the most detailed evaluation of the conservation status of freshwater fishes in the last 20 years.
Biological invasions increasing due to freshwater impoundments, says CU-Boulder study The growing number of dams and other impoundments is increasing the number of invasive species and the speed at which they spread, putting natural lakes at risk, says a study led by the University of Colorado at Boulder.
Acidification of the sea hampers reproduction of marine species By absorbing carbon dioxide from the atmosphere, and from the human use of fossil fuels, the world's seas function as a giant buffer for the Earth's life support system.
Microbial stowaways: Are ships spreading disease? Ships are inadvertently carrying trillions of stowaways in the water held in their ballast tanks. When the water is pumped out, invasive species could be released into new environments. Disease-causing microbes could also be released, posing a risk to public health, according to an article in the May issue of Microbiology Today.
Microbial stowaways: Are ships spreading disease? Ships are inadvertently carrying trillions of stowaways in the water held in their ballast tanks. When the water is pumped out, invasive species could be released into new environments. Disease-causing microbes could also be released, posing a risk to public health, according to an article in the May issue of Microbiology Today.
A Great Lakes mystery: The case of the disappearing species Throughout the overlooked depths of Lake Michigan and other Great Lakes, a small but important animal is rapidly disappearing. More Mussels Current Events and Mussels News Articles
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Filled with tantalizing recipes and beautiful color photographs, this series brings the best of the sea into the kitchen. Each volume includes hints on buying, preparing, and serving various shellfish: lobsters and crabs, mussels and clams, scallops and oysters, and prawns. Sensational recipes and simple instructions make elegant dishes accessible to the casual cook. Indulge in the succulent...
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Alabama rivers and waterways are home to the largest and most diverse population of freshwater mussel species in the nation, roughly 60% of U.S. mussel fauna. The Mobile River Basin, which drains portions of Tennessee, Georgia, and Mississippi waterways, also contains diverse mussel populations. However, many of these species have been significantly depleted in the last century due to habitat...
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With more than 60 savory recipes, this book offers wonderful ways to enjoy delicious and healthy...
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Pearly mussels (Unionoidea) live in lakes, rivers, and streams around the world. These bivalves play important roles in freshwater ecosystems and were once both culturally and economically valuable as sources of food, pearls, and mother-of-pearl. Today, however, hundreds of species of these mussels are extinct or endangered. David L. Strayer provides a critical synthesis of the factors that...
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| Terrorism and the Maritime Transportation System by Anthony M. Davis
Terrorism and the Maritime Transportation System gives an alternative definition of terrorism and how we should be postured to fight against it in today's world. After a four-year survey, we have an inside look from the voices of law enforcement, intelligence, security and emergency management personnel. This book discusses areas of the Maritime Transportation System that are unheard in the news,...
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| The Pearly Mussels of New York State (New York State Museum memoir) (New York State Museum memoir) by David Lowell Strayer
This book includes information on ecology and natural history, a key to all species found in New York State, and extensive information on the status and distribution of over 60 species. This book will be an important addition to the library of malacologists, aquatic biologists, archeologists, freshwater managers, conservation biologists and many...
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| The Pearly Mussels of Pennsylvania by Al Spoo
Each of the sixty-six species of freshwater mussels from Pennsylvania waters (including extant and extirpated species) is described and illustrated by the author. Al Spoo provides multiple views for each species on full-color plates, and offers keys for distinguishing them. Freshwater mussels are a rapidly disappearing resource, and this book offers a detailed look at these fascinating natural...
| | Range and dispersal of a tropical marine invader, the Asian green mussel, Perna viridis, in subtropical waters of the southeastern United States.: An article from: Journal of Shellfish Research by Patrick Baker, Jonathan S. Fajans, William S. Arnold, Debra A. Ingrao, Dan C. Marelli, Shirley M. Baker
This digital document is an article from Journal of Shellfish Research, published by Thomson Gale on August 1, 2007. The length of the article is 11149 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.Citation...
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