Glue made from ethanol-production leftovers may be worth more than the fuel itselfSeptember 28, 2006MADISON - Mixing up a batch of ethanol from alfalfa or switchgrass isn't nearly as efficient as creating it from corn, but that doesn't mean growing grass crops for fuel won't pay, says Paul Weimer. Rather than dwelling on finding ways to squeeze extra ethanol out of biomass from crops such as switchgrass, Weimer is concentrating his research on the leftovers. He thinks that the large heap of fermentation residue from the ethanol-making process-what many people consider a byproduct-could be far more valuable than the ethanol itself. "A lot of people want to do the same thing with biomass material that we've been doing with corn," says Weimer, a research microbiologist at the USDA-ARS Dairy Forage Research Center and associate professor of bacteriology at the University of Wisconsin-Madison. "They want to hit it with enzymes to break it down into sugars, and ferment those sugars into ethanol. The problem with this, he explains, is that the enzymes needed to break down celluose biomass are very expensive, and they don't work nearly as effectively as the enzymes used to convert starch. In fact, Weimer adds, both corn and cellulosic biomass must be subjected to costly pretreatment to maximize the ethanol yield. "Our philosophy is a little bit different," Weimer says. "We think that the fermentation residue may actually be more valuable than the ethanol. And it may mean that we can do without pretreatment." He came to this conclusion as he took a closer look at the residue-the fermentation leftovers. He determined that the organisms that he uses to convert biomass do their job by sticking to the cellulose fibers with a glue-like substance called a glycocalyx. "Because glycocalyx works so effectively at holding organisms to cellulose material, we found that we couldn't get the glue off of the fibers without destroying the glue," Weimer says. "So, we took the entire fermentation mixture-the glue, plus the bacteria, plus the rest of the cellulosic biomass-and used it as an adhesive." Specifically, they used it as wood glue. To explore the glue's potential as value-added product for biomass crops, Weimer set out to test it by enlisting help from a research team at the USDA Forest Products Lab led by adhesive scientist Chuck Frihart. Their primary performance concerns were pressure and durability in wet conditions. "One of the biggest drawbacks of any bio-based adhesive is that it will stick stuff together well but falls apart once it gets wet," Weimer says. While Weimer's bio-based adhesive does have this problem if used as a standalone product, it works well when mixed with another adhesive, a commonly used petroleum-based resin. In some applications the researchers have successfully used a mix in which up to 73 percent of the resin was replaced with the bio-based adhesive. Although the adhesive appears to have great potential, there are still a few hurdles. For one, it's quite viscous. For use in an industrial application, the glue would need to be made easier to apply. A second challenge is to bring the process to a larger scale. A third is to develop formulations that incorporate the bio-based glue into other types of adhesive mixtures. These challenges, says Weimer, will simply take time. Weimer hopes to get the wood products industry interested in replacing half of the phenol formaldehyde (PF), a petroleum-based adhesive now used to make plywood, with the biomass-based adhesive. "The PF that the fermentation process would partially replace sells for considerably more that ethanol, and the fermentation would still generate ethanol on the side," he says. But the economic incentive is only part of the picture, according to Weimer. "We'd like to keep alfalfa on the landscape because it has a lot of environmental benefits," Weimer says. "It's a good cover crop, it's drought-tolerant and fixes nitrogen. But because farmers are moving away from it as a dairy feed, we're trying to find another use, and we think this glue might be a solution.\\\ University of Wisconsin-Madison |
|||||||||||||||||||||
| Related Ethanol Current Events and Ethanol News Articles First parasitic nematodes reported in biofuel crops Researchers at the Energy Biosciences Institute (EBI) at the University of Illinois have discovered widespread occurrence of plant-parasitic nematodes in the first reported nematode survey of Miscanthus and switchgrass plants used for biofuels. Frogs, Foam and Fuel: UC Researchers Convert Solar Energy to Sugars For decades, farmers have been trying to find ways to get more energy out of the sun. More maize ethanol may boost greenhouse gas emissions In the March issue of BioScience, researchers present a sophisticated new analysis of the effects of boosting use of maize-derived ethanol on greenhouse gas emissions. Orange peels, newspapers may lead to cheaper, cleaner ethanol fuel Scientists may have just made the breakthrough of a lifetime, turning discarded fruit peels and other throwaways into cheap, clean fuel to power the world's vehicles. USDA scientists sequence genome of grass that can be a biofuel model crop U.S. Department of Agriculture (USDA) scientists and their colleagues at the Department of Energy (DOE) Joint Genome Institute today announced that they have completed sequencing the genome of a kind of wild grass that will enable researchers to shed light on the genetics behind hardier varieties of wheat and improved varieties of biofuel crops. Mescal 'worm' test shows DNA leaks into preservatives Just because you don't swallow the worm at the bottom of a bottle of mescal doesn't mean you have avoided the essential worminess of the potent Mexican liquor, according to scientists at the University of Guelph. Barley protein concentrate could replace fishmeal in aquaculture feeds Agricultural Research Service (ARS) scientists and Montana Microbial Products (MMP) of Butte, Mont., have developed a barley protein concentrate that could be fed to trout and other commercially produced fish. Microbes Produce Fuels Directly from Biomass A collaboration led by researchers with the U.S. Department of Energy's Joint BioEnergy Institute (JBEI) has developed a microbe that can produce an advanced biofuel directly from biomass. Advanced engine-control system reduces biodiesel fuel consumption and emissions Researchers from Purdue University and Cummins Inc. have developed an advanced "closed-loop control" approach for preventing diesel engines from emitting greater amounts of smog-causing nitrogen oxides when running on biodiesel fuels. UVa engineers find significant environmental impacts with algae-based biofuel With many companies investing heavily in algae-based biofuels, researchers from the University of Virginia's Department of Civil and Environmental Engineering have found there are significant environmental hurdles to overcome before fuel production ramps up. They propose using wastewater as a solution to some of these challenges. More Ethanol Current Events and Ethanol News Articles |
|||||||||||||||||||||
|
|||||||||||||||||||||
|
|||||||||||||||||||||