When fish become extinct, the cycling of critical nutrients in ecosystems changes, Cornell study findsMarch 05, 2007Ecosystems are such intricate webs of connections that few studies have been able to explore exactly what happens when a species dies out. Now, a Cornell study using computer simulations has teased out how the disappearance of a freshwater fish can affect the availability of certain nutrients that other species rely on. Algae, at the base of the food chain, for example, rely on fish to cycle back into the water such nutrients as nitrogen and phosphorus, which are otherwise locked up in animal or plant cells. Fish excrete dissolved nutrients back into the water, making them available to algae, which need them to grow. The study, published in the Feb. 27 issue of the Proceedings of the National Academy of Sciences, finds that overfishing could threaten the overall health of an ecosystem because it targets important fish species that play major roles in recycling nutrients. In fact, 20 percent of fish species accounted for more than half of all the recycled nutrients in the ecosystems studied, the computer simulations found. "The loss of the most heavily fished species led to the fastest declines in nutrient recycling," said lead author Peter McIntyre, a postdoctoral researcher at Wright State University who was a graduate student in Cornell's Department of Ecology and Evolutionary Biology when he conducted the study. "Fishermen are targeting relatively large and abundant species that happen to play a major role in nutrient recycling." The simulations, which relied on data from Rio Las Marias, a Venezeulan river, and Lake Tanganyika, a massive lake bordering Tanzania, Zaire, Zambia and Burundi, also shed light on the roles that surviving species might play in replacing the lost nutrients. In both ecosystems studied, when surviving species successfully picked up the slack in nutrient recycling left by an extinct species, nitrogen and phosphorus were maintained at 80 percent of their starting values until over half the total number of species were lost. Studies of complex ecosystems, especially those involving large, highly mobile fish, are almost impossible to carry out in the wild, but new methods are helping researchers better understand these systems. "Computer simulations provide a means to assess patterns of species loss in a system in which we just cannot do complex experiments," said co-author Alex Flecker, Cornell associate professor of ecology and evolutionary biology, who served as McIntyre's adviser. "But we have to be aware that there is a whole set of assumptions that goes into simulating species loss." For example, it is unknown whether surviving species can truly compensate for extinctions. In a study of two species of fish in the Venezuelan river that eat mud from the river bottom, Flecker found that the rarer of the two species was unable to make up for the loss of the more common one. Thus, it appears that human overfishing of the common species, coporo (Prochilodus mariae), may have large effects on the ecosystem, in part because of its large contribution to nitrogen recycling. The current study also revealed that species that heavily recycle nitrogen are not always the same ones that recycle the most phosphorus. These differences would make it difficult for conservationists to prioritize species to protect. The study was funded by the National Science Foundation and the Cornell Program in Biogeochemistry and Environmental Biocomplexity. Cornell University |
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| Related Ecosystem Current Events and Ecosystem News Articles Fish food fight: Fish don't eat trees after all, says new study What constitutes fish food is a matter of debate. A high-profile study a few years ago suggested that fish get almost 50 percent of their carbon from trees and leaves, evidence for a very close link between the terrestrial and aquatic ecosystems. Beyond sunlight: Explorers census 17,650 ocean species between edge of darkness and black abyss Census of Marine Life scientists have inventoried an astonishing abundance, diversity and distribution of deep sea species that have never known sunlight - creatures that somehow manage a living in a frigid black world down to 5,000 meters (~3 miles) below the ocean waves. TEEB report released on the economics of ecosystems and biodiversity for policy makers Policy makers who factor the planet's multi-trillion dollar ecosystem services into their national and international investment strategies are likely to see far higher rates of return and stronger economic growth in the 21st century. Earth's early ocean cooled more than a billion years earlier than thought: Stanford study The scalding-hot sea that supposedly covered the early Earth may in fact never have existed, according to a new study by Stanford University researchers who analyzed isotope ratios in 3.4 billion-year-old ocean floor rocks. DNA barcodes: Creative new uses span health, fraud, smuggling, history, more The scientific ability to quickly and accurately identify species through DNA "barcoding" is being embraced and applied by a growing legion of global authorities - from medical and agricultural researchers to police and customs authorities to palaeontologists and others. Nitrogen loss threatens desert plant life, study shows As the climate gets warmer, arid soils lose nitrogen as gas, reports a new Cornell study. That could lead to deserts with even less plant life than they sustain today, say the researchers. Ants are friendly to some trees, but not others Tree-dwelling ants generally live in harmony with their arboreal hosts. But new research suggests that when they run out of space in their trees of choice, the ants can get destructive to neighboring trees. North Atlantic Fish Populations Shifting as Ocean Temperatures Warm About half of 36 fish stocks in the Northwest Atlantic Ocean, many of them commercially valuable species, have been shifting northward over the last four decades, with some stocks nearly disappearing from U.S. waters as they move farther offshore, according to a new study by NOAA researchers. Wolves, moose and biodiversity: An unexpected connection Moose eat plants; wolves kill moose. What difference does this classic predator-prey interaction make to biodiversity? Expert to Discuss Phosphorus' Impact on Gulf 'Dead Zone' Phosphorus is an essential element in production agriculture, however fertilizer runoff and wastewater discharge have led to massive eutrophication problems in water bodies worldwide. More Ecosystem Current Events and Ecosystem News Articles |
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