AGA Institute takes leadership role in exploring obesity and its complicationsMay 15, 2007Special issue of Gastroenterology focuses on incidence, origin and associated diseases of obesity Due to the gastrointestinal tract's role in body weight regulation, gastroenterologists should work closely with other medical disciplines to oversee and coordinate the care of obese individuals, according to an American Gastroenterological Association (AGA) Institute Obesity Task Force Report. The Report was published in a special 13th issue of Gastroenterology, the official journal of the AGA Institute, that focuses on the growing problems related to obesity and nutrition. The special issue of Gastroenterology presents a series of articles on the epidemiology of obesity, pathophysiology, associated disease and management. An estimated 1.6 billion adults worldwide are overweight (body mass index [BMI]>25) and 400 million are obese (BMI>30), and potentially as many 20 million children are overweight. As obesity becomes an increasingly global problem, it is harder for government, institutions and individuals to continue to consider obesity as a problem of personal choice that can be controlled and even reversed by deciding to eat less and exercise more. The incidences of diabetes and other debilitating diseases attributable to obesity continue to rise along with the negative impact on healthcare budgets and various sectors of the economy leading to changing attitudes about the obesity epidemic.
"As the AGA Institute Obesity Task Force examined the current and potential roles of the gastroenterology community in addressing the severe worldwide problem of obesity and its complications, we were encouraged to find a growing commitment to obesity-related research and development within the federal government, pharmaceutical and medical device industries," according to Lee M. Kaplan, MD, PhD, co-chair of the Obesity Task Force and director, Massachusetts General Hospital Weight Center. A better understanding of the origins and development of obesity provides a framework for evidence-based treatment the disease. As new and exciting research continues into the causes, prevention and treatments for obesity, the role played by the gastrointestinal (GI) tract is becoming more defined. This understanding will lead to novel endoscopic, pharmacological and nutritional therapies for obesity as well as changes in policies and societal practices related to obesity. "Due to the widespread effects of obesity on a person's health, it is urgent that the AGA Institute collaborates with other leading medical organizations to encourage a multidisciplinary approach to the treatment of our patients to most affectively address their health needs," said Dr. Kaplan. The research found in this special issue of Gastroenterology was chosen to emphasize the multidimensional problems of obesity and to outline the integrated approach needed to understand the extent of the problem, causes and health and socioeconomic consequences of obesity. Several papers of note include: * "The Epidemiology of Obesity" - Katherine M. Flegal, PhD, National Center for Health Statistics, and colleagues review the epidemiology of obesity, highlighting controversies surrounding adiposity (quality or state of being fat) measurement, ethnic differences, childhood obesity and diseases associated with obesity. * "Gut Hormones and Appetite Control" - Stephen R. Bloom, MD, Imperial College of London and colleagues review the role played by gut hormones in appetite and weight by regulating when and how much individuals eat for every meal. * "Obesity, Inflammation and Insulin Resistance" - Steven E. Shoelson, MD, PhD, Joslin Diabetes Center and Harvard Medical School and colleagues discuss the potential roles for inflammation in the development of insulin resistance and type 2 diabetes. * "The Role of Obesity and Related Metabolic Disturbances in Cancers of the Colon, Prostate and Pancreas" - Edward Giovannucci, MD, Harvard School of Public Health, and colleagues review the evidence for and against a connection between obesity and cancers of the colon, prostate and pancreas, and offers possible mechanisms. * "Lifestyle Modification for the Management of Obesity" - Thomas A. Wadden, MD, PhD, University of Pennsylvania, and colleagues discuss the importance of and strategies for lifestyle modification for the treatment of obesity, including the effectiveness of various diets, exercise and behavioral therapies. * "Drug Treatment and the Overweight Patient" - George A. Bray, MD, Pennington Biomedical Research Center, and colleagues discuss drug treatments for overweight patients including currently available and impending treatments. * "Bariatric Surgery: A Review of Procedures and Outcomes" - Bruce M. Wolfe, MD, Oregon Health & Science University, and colleagues discuss surgical procedures for weight loss, criteria for patient selection and outcomes. * "AGA Institute Obesity Task Force" Report - Lee M. Kaplan, MD, PhD, Harvard Medical School and co-chair of the Obesity Task Force, and colleagues present the findings and recommendations of the Task Force based on the papers presented in Gastroenterology. "We believe the papers presented in this issue of Gastroenterology provide a comprehensive picture of the current thinking and research in overweight and obesity," according to Dr. Kaplan. "We hope that all medical disciplines reviewing this report gain a better understanding of the disease that will help them in the treatment of their patients." American Gastroenterological Association | |||||||||||||||||||||
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Related Obesity News Articles Rhode Island Hospital study finds link between obesity, type 2 diabetes and neurodegeneration New research from Rhode Island Hospital found that obesity and Type 2 Diabetes Mellitus (T2DM) can contribute to mild neurodegeneration with features common with Alzheimer's disease (AD) - the first study to show that obesity can cause neurodegeneration. Atomic structure of the mammalian 'fatty acid factory' determined Mammalian fatty acid synthase is one of the most complex molecular synthetic machines in human cells. It is also a promising target for the development of anti-cancer and anti-obesity drugs and the treatment of metabolic disorders. Obese people with asthma have nearly 5 times greater risk of hospitalization for asthma Obese people who have asthma are nearly five times more likely to be hospitalized for the condition than non-obese people with asthma, according to a Kaiser Permanente study published in the September issue of the Journal of Allergy and Clinical Immunology. Loss of sleep, even for a single night, increases inflammation in the body Loss of sleep, even for a few short hours during the night, can prompt one's immune system to turn against healthy tissue and organs. Risks and benefits of antipsychotics in children and adolescents Many of the psychiatric disorders observed in adults have their onset in childhood or adolescence. In fact some studies show that at least 20% of children and adolescents will fulfil a diagnostic criterion for a mental disorder before reaching adulthood. Children's calorie expenditure, heart rate increase during active video games Children burn more than four times as many calories per minute playing an active video game than playing a seated game, and their heart rate is also significantly higher with the active game. Will screening for cardiovascular problems be effective? Last week the government in England closed its consultation on the effectiveness of vascular checks for high-risk individuals aged 40-74, to be rolled out in 2009-10, but will this strategy be worthwhile? Experts debate the issue on bmj.com today. Heavy breathing -- an obscure link in asthma and obesity There is a strong link between obesity and asthma and as the prevalence of both conditions has been increasing steadily, epidemiologists have speculated that there is an underlying condition that connects the two. Low levels of brain chemical may lead to obesity, NIH study of rare disorder shows A brain chemical that plays a role in long term memory also appears to be involved in regulating how much people eat and their likelihood of becoming obese, according to a National Institutes of Health study of a rare genetic condition. Not all fat is created equal A Temple University study finds fat in obese patients is "sick" when compared to fat in lean patients. More Obesity News Articles |
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