Folate mystery finally solvedAugust 23, 2007Some biochemical processes, especially those in bacteria, have been so well studied it's assumed that no discoveries are left to be made. Not so, it turns out, for Johns Hopkins researchers who have stumbled on the identity of an enzyme that had been a mystery for more than 30 years. The report appears in the May 15 issue of Structure. "It was really quite a surprise when we realized we had discovered the unknown player in how bacteria make the B vitamin folate, a player that we've known of since 1974," says study author L. Mario Amzel, Ph.D., professor and director of biophysics and biophysical chemistry at Hopkins. "Basic research can be so serendipitous at times." Amzel and colleague Maurice Bessman and their labs were in the middle of systematically characterizing how members of a family of related enzymes in bacteria can recognize specific molecules. With each family member, they isolated purified enzyme, grew crystals of pure enzyme, and figured out the enzyme's 3-D structure by using techniques that use X-rays.
Armed with the 3-D structure, they then used computer modeling to analyze how the enzyme binds to and acts on another molecule, its substrate. "We still didn't know that it was anything special until Maurice started searching old publications," says study author Sandra Gabelli, Ph.D. "As it turns out, Suzuki and coworkers in 1974 had published evidence of an enzyme in the bacteria E. coli with similar characteristics to ours that could initiate folate biosynthesis." "So we had to ask, Can the bacteria make folate if we remove the orf17 gene"" says Amzel. Bessman and colleagues then "knocked-out" the gene and, predictably, the bacteria made 10 times less folate than usual. "It was such a sweet discovery," says Gabelli. "It's scientific discovery the old-fashioned way, finding something we weren't looking for." The mechanics behind how bacteria make folate are of particular interest to scientists who want to design more powerful antibacterial drugs. Humans cannot make folate because they do not have any of the same molecular machinery. Therefore, it's possible to design drugs that target the bacterial folate machinery that would not lead to side effects in humans. Their discovery, says Amzel, identifies yet another potential antibacterial target. "We are not in that business of drug design-we're focused on the basics, figuring out how things work," he says. "We do hope that others can use what we find to make new drugs." Johns Hopkins Medical Institutions | |||||||||||||||||||||
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Related Folate Current Events and Folate News Articles SNPs affect folate metabolism in study of Puerto-Rican adults Researchers at Tufts University have gained further understanding of the genomic basis for altered folate metabolism and the content of uracil in blood DNA. Interaction between gene variants may alter brain function in schizophrenia A collaborative study led by investigators from Massachusetts General Hospital (MGH) is giving what may be the first look at how interactions between genes underlie a key symptom of schizophrenia, impaired working memory. Folic acid, B vitamins do not appear to affect cancer risk A daily supplementation combination that included folic acid and vitamin B6 and B12 had no significant effect on the overall risk of cancer, including breast cancer, among women at high risk of cardiovascular disease, according to a study in the November 5 issue of JAMA. Nutrition advice best served with family in mind Researchers at the University of Sheffield and Royal Holloway, University of London will argue today (21 October 2008) that the nation's diet is unlikely to improve significantly if healthy eating policies fail to take into account the diverse nature of contemporary family life. Genetic Variants Associated with Vitamin B12 Researchers at the Harvard School of Public Health (HSPH) and their collaborators at Tufts University and the National Cancer Institute (NCI) have identified a common genetic influence on B12 vitamin levels in the blood, suggesting a new way to approach the biological connections between an important biochemical variable and deficiency-related diseases. Study finds B-vitamin deficiency may cause vascular cognitive impairment A deficiency of B-vitamins may cause vascular cognitive impairment, according to a new study. Researchers at the Jean Mayer USDA Human Nutrition Research Center on Aging (HNRCA) at Tufts University used an experimental model to examine the metabolic, cognitive, and microvascular effects of dietary B-vitamin deficiency. Key site in iron metabolism aids in diagnosing anemia of chronic disease University of Utah School of Medicine researchers have developed a new tool that facilitates diagnosis of anemia related to chronic illness, as well as diseases of iron overload. The results of a study detailing the new tool are published in the August 2008 issue of the journal Cell Metabolism, a publication of Cell Press. NARSAD Researchers Identify Specific Genes and Family Traits Linked to Schizophrenia, Bipolar Disorder and Depression New findings from research supported by NARSAD, the world's leading charity dedicated to mental health research, and conducted by Harvard-affiliated scientists are providing important clues into how genes work to impair various aspects of attention, memory and perception -- the behaviors associated with many psychiatric illnesses, such as schizophrenia, bipolar disorder and depression. Levels of folate in men's diets is linked to chromosomal abnormalities in their sperm Researchers have found an association between a vitamin found in leafy green vegetables, fruit and pulses and levels of chromosomal abnormalities in men's sperm. Men who consumed high levels of folate (a water-soluble B vitamin that occurs naturally in food) and folic acid (the synthetic form of the vitamin) tended to have lower levels of abnormal sperm where a chromosome had been lost or gained (known as aneuploidy). Study links dietary folate intake to genetic abnormalities in sperm Healthy men who report lower levels of the nutrient folate in their diets have higher rates of chromosomal abnormalities in their sperm, according to a new study by researchers at the University of California, Berkeley, and the Lawrence Berkeley National Laboratory. More Folate Current Events and Folate News Articles |
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