Deep-sea species' loss could lead to oceans' collapse, study suggestsDecember 28, 2007The loss of deep-sea species poses a severe threat to the future of the oceans, suggests a new report publishing early online on December 27th and in the January 8th issue of Current Biology, a publication of Cell Press. In a global-scale study, the researchers found some of the first evidence that the health of the deep sea, as measured by the rate of critical ecosystem processes, increases exponentially with the diversity of species living there. "For the first time, we have demonstrated that deep-sea ecosystem functioning is closely dependent upon the number of species inhabiting the ocean floor," said Roberto Danovaro of the Polytechnic University of Marche, in Italy. "This shows that we need to preserve biodiversity, and especially deep-sea biodiversity, because otherwise the negative consequences could be unprecedented. We must care about species that are far from us and [essentially] invisible." Ecosystem functioning involves several processes, which can be summarized as the production, consumption, and transfer of organic matter to higher levels of the food chain, the decomposition of organic matter, and the regeneration of nutrients, he explained. Recent investigations on land have suggested that biodiversity loss might impair the functioning and sustainability of ecosystems, Danovaro said. However, the data needed to evaluate the consequences of biodiversity loss on the ocean floor had been completely lacking, despite the fact that the deep sea covers 65% of the Earth and is "by far the most important ecosystem for the cycling of carbon, nitrogen, and phosphorus of the biosphere." The deep sea also supports the largest "biomass" of living things, including a large proportion of undiscovered species. In the new study, Danovaro's team examined the biodiversity of nematode worms and several independent indicators of ecosystem functioning and efficiency at 116 deep-sea sites. Nematodes are the most abundant animals on earth and account for more than 90% of all life at the bottom of the sea. Earlier studies have also suggested that nematode diversity is a good proxy for the diversity of other deep-sea species. They found that sites with a higher diversity of nematodes support exponentially higher rates of ecosystem processes and an increased efficiency with which those processes are performed. Efficiency reflects the ability of an ecosystem to exploit the available energy in the form of food sources, the researchers said. Overall, they added, "our results suggest that a higher biodiversity can enhance the ability of deep-sea benthic systems to perform the key biological and biogeochemical processes that are crucial for their sustainable functioning." The sharp increase in ecosystem functioning as species numbers rise further suggests that individual species in the deep sea make way for more species or facilitate one another, Danovaro said. That's in contrast to terrestrial-system findings, which have generally shown a linear relationship between diversity and ecosystem functioning, he noted, suggesting complementary relationships among species. "Deep-sea ecosystems provide goods (including biomass, bioactive molecules, oil, gas, and minerals) and services (climate regulation, nutrient regeneration and supply to the [upper ocean], and food) and, for their profound involvement in global biogeochemical and ecological processes, are essential for the sustainable functioning of our biosphere and for human wellbeing," the researchers concluded. "Our results suggest that the conservation of deep-sea biodiversity can be crucial for the sustainability of the functions of the largest ecosystem" on the planet. Cell Press |
|||||||||||||||||||||
| Related Biodiversity Current Events and Biodiversity News Articles China and India: Neighbors need to collaborate for sake of global environment With large and growing economies and populations, China and India will strongly influence the quality of the global environment for years to come. High Arctic species on thin ice A new assessment of the Arctic's biodiversity reports a 26 per cent decline in species populations in the high Arctic. African bird discovery proves there is something new under the sun "Four and 20 black birds baked in a pie" - but wait, one has blue-gray eyes. Plants in mining areas can cure soil affected by contamination in very short time When conditions become complicated, there is no choice but to adapt to them. Plants have to do the same. New study debunks myths about Amazon rain forests A new NASA-funded study has concluded that Amazon rain forests were remarkably unaffected in the face of once-in-a-century drought in 2005, neither dying nor thriving, contrary to a previously published report and claims by the Intergovernmental Panel on Climate Change. The alpine marmot spreads into the Catalan Pyrenees Researchers from the Centre for Ecological Research and Forestry Applications (CREAF) and the Autonomous University of Barcelona (UAB) have demonstrated, using a map of the potential distribution, the alpine marmot's capacity for adaptation in the fields of the Pyrenees. Hidden habits and movements of insect pests revealed by DNA barcoding University of Minnesota researcher George Weiblen and colleagues have found a faster way to study the spread and diet of insect pests. SeaWeb applauds US decision to support bluefin tuna trade protection SeaWeb applauded the announcement by the United States that it will support a proposed international trade ban for endangered bluefin tuna, and the ocean conservation organization called for international support for 32 species of red and pink coral as well as for eight shark species proposed for similar protection. El Niño and a pathogen killed Costa Rican toad, study finds Scientists broadly agree that global warming may threaten the survival of many plant and animal species; but global warming did not kill the Monteverde golden toad, an often cited example of climate-triggered extinction, says a new study. Small family farms in tropics can feed the hungry and preserve biodiversity Conventional wisdom among many ecologists is that industrial-scale agriculture is the best way to produce lots of food while preserving biodiversity in the world's remaining tropical forests. More Biodiversity Current Events and Biodiversity News Articles |
|||||||||||||||||||||
|
|||||||||||||||||||||
|
|||||||||||||||||||||