Case Western Reserve University study looks at keeping migrant workers' children healthyAugust 05, 2008Goal of research is to find ways to help families with healthy food choices CLEVELAND - As Ohio and Michigan fruit and vegetable farms yield this year's harvest, they also will provide data about the eating choices of Latino migrant children for a Case Western Reserve University researcher. Information gathered this summer will help migrant families understand why their children are part of the growing national obesity epidemic and contribute to new interventions to combat this serious health issue. With a 41 percent obesity rate among migrant workers' children-a figure that is double the nation's average-Jill Kilanowski, a pediatric nurse practitioner and assistant professor at the Frances Payne Bolton School of Nursing, will survey families about their eating habits and lifestyle issues.
In Kilanowski's pilot project, "Dietary Intake and Nutritional Education (DINE) for Latino Migrant Farmworkers," she will visit farms near Fremont and Tipp City Ohio, and South Haven, Michigan, and talk to approximately 60 families with children between the ages of 2 and 13. The project is one of the new pilot studies launched by the National Institute of Health-funded Center of Excellence Self-Management Advancement through Research and Translation (SMART) at the nursing school, which was established to find ways to help people self-manage their own health care. Kilanowski plans to take the data and develop healthy, low cost and culturally appropriate health promotion interventions to assist families in planning and serving up balanced meals that fit the lifestyle of the working migrant family. The interventions also will be designed to help working mothers, she said, who may have little energy or time after a day working the fields to satisfy the family's hunger. Hurried working moms getting a quick dinner on the table and high calorie snack choices between meals might be contributing to the obesity problem, said Kilanowski. Kilanowski will find out what migrant workers' children are eating for snacks and dinners. She also will learn what physical activities children participate in and whether living in a rural farm environment - possibly too far from organized sports, playgrounds and dependable transportation - might also be part of the obesity problem, she said. She also has financial funding support from her postdoctoral scholar work through the Case/Cleveland Clinic Multidisciplinary Clinical Research Training Program, which is part of the NIH Clinical Translational Science Award. This study expands previous research Kilanowski has done, where she found that "migrant workers have a low level of food security-that is the lack of well-balanced food choices readily available at all times to maintain a healthy life." "This can happen seasonally when agricultural work ends or when money runs out at the end of the month," said Kilanowski. She also will investigate lifestyle questions about how food is prepared, if the family has a working oven, and how much and what kinds of food are eaten each day. Protecting the families' privacy, Kilanowski will collect survey data by having families use personal assistant devices (PDA) that have been programmed in cooperation with the university's Center for Health Promotion Research to provide the survey questions via headphones and PDA monitors. Questions will be both in written and oral English and Spanish to make the questions accessible to the participants. As part of the study, Kilanowski will look at the effectiveness of this technology as a way to gather sensitive information and then share it with other researchers at the university. Kilanowski's research is among four pilot studies being launched by SMART. Others focus on cardiac rehab, antepartum bed rest recovery and substance abuse treatment. Case Western Reserve University | |||||||||||||||||||||
|
Related Obesity Current Events and Obesity News Articles Researchers: Ban on fast food TV advertising would reverse childhood obesity trends A ban on fast food advertisements in the United States could reduce the number of overweight children by as much as 18 percent, according to a new study being published this month in the Journal of Law and Economics. Antibiotics Can Cause Pervasive, Persistent Changes to the Microbial Community in the Human Gut, MBL and Stanford Scientists Report Using a novel technique developed by Mitchell Sogin of the Marine Biological Laboratory (MBL) to identify different types of bacteria, scientists have completed the most precise survey to date of how microbial communities in the human gut respond to antibiotic treatment. Physical activity after bariatric surgery improves weight loss, quality of life A new study by researchers from The Miriam Hospital's Centers for Behavioral and Preventive Medicine suggests increased physical activity after bariatric surgery can yield better postoperative outcomes. Vitamin C lowers levels of heart disease biomarker, finds study, adds to debate of health benefits A new study led by researchers at the University of California, Berkeley, adds to the evidence that vitamin C supplements can lower concentrations of C-reactive protein (CRP), a central biomarker of inflammation that has been shown to be a powerful predictor of heart disease and diabetes. Fatty diet during pregnancy makes new cells in fetal brain that cause early onset obesity A study in rats shows that exposure to a high-fat diet during pregnancy produces permanent changes in the offspring's brain that lead to overeating and obesity early in life, according to new research by Rockefeller University scientists. Study shows direct link between leptin and obesity-related cardiovascular disease Obese people who don't have high cholesterol or diabetes might think they're healthy - despite the extra pounds. Eye conditions linked with obstructive sleep apnea If a good night's sleep helps the brain and body perform better, it's a good guess that sleep problems can cause more than just fatigue. Numerous studies have shown a connection between sleep disorders and medical conditions such as cardiovascular disease, cerebrovascular disease, and metabolic disorders, including the risk of obesity and diabetes mellitus. In the November issue of Mayo Clinic Proceedings, Mayo Clinic researchers outline several interesting associations between sleep disorders and eye disease. Sleep Apnea May Be Risk Factor for Sudden Cardiac Death, Mayo Clinic Research Concludes After studying the sleep characteristics of nearly 11,000 adults in an overnight sleep laboratory, Mayo Clinic researchers suggest that obstructive sleep apnea (OSA) - and, in particular, the low nighttime oxygen saturation of the blood it causes - may be a risk factor for sudden cardiac death (SCD). Eliminating soda from school diets does not affect overall consumption With childhood obesity increasing, school administrators and public health officials are reducing availability of sugar-sweetened beverages (SSB) in schools. Pregnancy diabetes doubles the risk of language delay in children Children born to mothers with pregnancy-related diabetes run twice the risk of language development problems, according to a research team directed by Professor Ginette Dionne of Université Laval's School of Psychology. Details of this discovery are published in the most recent issue of the scientific journal Pediatrics. More Obesity Current Events and Obesity News Articles |
|||||||||||||||||||||
|
|||||||||||||||||||||
|
|||||||||||||||||||||