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Atomic structure of the mammalian 'fatty acid factory' determined
September 05, 2008
Promising targets for drug development Mammalian fatty acid synthase is one of the most complex molecular synthetic machines in human cells. It is also a promising target for the development of anti-cancer and anti-obesity drugs and the treatment of metabolic disorders. Now researchers at ETH Zurich have determined the atomic structure of a mammalian fatty acid synthase. Their results have just been published in Science magazine. Synthesis of fatty acids is a central cellular process that has been studied for many decades. Fatty acids are used in the cell as energy storage compounds, messenger molecules and building blocks for the cellular envelope. Until now, individual steps of this process have been investigated using isolated bacterial enzymes. However, in higher organisms - except plants - fatty acid synthesis is catalyzed by large multifunctional proteins where many individual enzymes are brought together to form a "molecular assembly line". The atomic structure is the result of many years of research As described in this week's issue of "Science" magazine, researchers at ETH Zurich, supported by the National Centre of Excellence in Research (NCCR) in Structural Biology at the Swiss National Science Foundation, determined the high-resolution structure of a mammalian fatty acid synthase using data collected at the Swiss Light Source (SLS) of the Paul Scherrer Institute (PSI) in Switzerland. These results crown the efforts begun in 2001 to determine the detailed structures of fatty acid synthases in higher organisms by a relatively small group of scientists at ETH Zurich. The group, consisting of Timm Maier, Marc Leibundgut and Simon Jenni in the laboratory of Prof. Nenad Ban, published their first papers describing architectures of fungal and mammalian fatty acid synthases two years ago. That was followed last year by two papers on the atomic structures of fungal fatty acid synthases and the mechanism of substrate shuttling and delivery in these multi-enzymes. Now this latest publication describes the atomic structure of the mammalian fatty acid synthase. These results reveal the details of all catalytic active sites responsible for iterative fatty acid synthesis and show how the flexibility of this large multi-enzyme is used for transferring substrates from one enzymatic active site to the next. The structure can be considered a milestone for future research in the field. Fatty acid synthases as drug targets? In addition to the fundamental scientific interest in the function of this multi-enzyme that plays a central role in primary metabolism, mammalian fatty acid synthase is also considered a promising drug target. Although most fat accumulated in animals and humans is delivered to cells by ingestion and not by de novo synthesis, compounds that inhibit the function of the mammalian fatty acid synthase induce weight reduction in animals, showing potential for the treatment of obesity and obesity-related diseases, such as diabetes and coronary disorders. Furthermore, due to the increased requirement for fatty acid synthesis in cancer cells, inhibitors of this enzyme have anti-tumor activity, making fatty acid synthase an attractive drug target for anti-cancer therapy. Multi-enzymes: the ultimate organic chemists Mammalian fatty acid synthase belongs to a large family of multi-enzymes, some of which are responsible for the synthesis of complex natural products with antibiotic, anti-cancer, anti-fungal and immunosuppressive properties that are of outstanding medical relevance. The structure of mammalian fatty acid synthase reveals how different catalytic domains are excised or inserted in various members of this family to yield multi-enzymes capable of synthesizing a large variety of chemical products. The structure will facilitate the design of molecular assembly lines for the production of improved compounds. In particular, the engineering of novel multi-enzymes for the production of modified antibiotics is important in the fight against resistant strains of bacteria. ETH Zurich/Swiss Federal Institute of Technology

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Fatty Acids: Types, Roles and Health Effects (Biochemistry Research Trends: Nutrition and Diet Research Progress)
by Grace Chen (Editor)
In this book, the authors present topical research from across the globe in the study of the types, roles and health effects of fatty acids. Topics discussed include the chemical structure and classification of fatty acids; n-3 polyunsaturated fatty acids in brain resistance to ageing; the role of dietary fatty acids for developmental and disease states in domestic animals; and, the effects of fatty acid synthase on fatty acids biogenesis in metabolic syndrome and lipotoxicity on human pancreatic beta-cells.
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Dispelling the Myths About Omega-3 Fatty Acids (Postgraduate Medicine)
by JTE Multimedia
Abstract: Although there is an enormous amount of information available on omega-3 fatty acids, it is sometimes misleading, contradictory, and unsupported by scientific fact. Consumers and medical professionals may be confused regarding the potential value of omega-3 fatty acid supplements, despite having either read or heard about fish oil consumption and/or omega-3 fatty acid benefits and risks. The availability of a prescription formulation of omega-3-acid ethyl esters (P-OM3) has provided important new information that helps to dispel the myths and alleviate concerns surrounding the use of omega-3 fatty acids in clinical practice. The safety and efficacy of P-OM3, but not dietary-supplement omega-3 fatty acids, are documented in placebo-controlled trials. In general, studies using...
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Essential Fatty Acids and Eicosanoids: Invited Papers from the Third International Congress
by S. Aust.) International Congress on Essential Fatty Acids and Eicosanoids (3rd : 1992 : Adelaide (Author), Andrew Sinclair (Author), Robert Gibson (Author), Robert Gibson (Editor), American Oil Chemists' Society (Editor)
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The Mystery Of Fatty Acids Revealed
Much has been written about essential fatty acids. Yes many people still don’t have a full grasp of how these fatty acids function in their bodies. They don’t have the slightest idea of the chemical pathways these fatty acids take before they become the prostaglandin substances that provide them with the advertise benefits.
If you’re tired of being in the dark about how your body processes fatty acids or the omegas, then you are in for a treat. This e-book gives you simple high powered explanations of how the omegas change to become EPA, DHA, AA, GLA, DPA, or prostaglandins.
You will find the true omega 3 benefits. You will discover how to make sure you enhance the level of the prostaglandin that gives your body the health you deserve.
Go ahead buy...
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Understanding Fats & Oils: Your Guide to Healing With Essential Fatty Acids
by Michael T. Murray (Author), Jade Beutler (Author)
At last, a brief yet comprehensive review of the vital role of fats and oils in the diet. In "Understanding Fats and Oils" you will learn of the phenomenal healing powers of a specialized class of nutrients identified as essential fatty acids - and much more! Including: Which fats are bad and which are good; Why flaxseed oil is the best for human health; Dietary recommendations; Balancing fats in our diet for optimal health; Recognizing a deficiency of essential fatty acids; Dangers of hydrogenated and trans fatty acids; Lowering cholesterol and blood pressure with essential fatty acids.
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Omega 3 fatty acids.(NUTRACEUTICALS RESEARCH): An article from: Nutraceuticals World
by Gale Reference Team (Author)
This digital document is an article from Nutraceuticals World, published by Rodman Publishing on November 1, 2007. The length of the article is 345 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available immediately after purchase. You can view it with any web browser.
Citation Details Title: Omega 3 fatty acids.(NUTRACEUTICALS RESEARCH) Author: Gale Reference Team Publication: Nutraceuticals World (Magazine/Journal) Date: November 1, 2007 Publisher: Rodman Publishing Volume: 10 Issue: 10 Page: 56(1)
Distributed by Gale, a part of Cengage...
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Effect of Fish Oil-Derived Omega-3 Polyunsaturated Fatty Acid Supplementation on Exercise-Induced Bronchoconstriction and Immune Function in Athletes (The Physician and Sportsmedicine)
by JTE Multimedia
Abstract: Exercise-induced bronchoconstriction (EIB) is a condition in which vigorous physical activity triggers acute airway obstruction in asthmatic and nonasthmatic individuals with hyperresponsive airways. Studies have shown that inflammatory mediators and contraction of airway smooth muscle are central components in the pathogenesis of EIB, and it has long been recognized that leukotrienes and prostaglandins play an important role in the EIB response. Clinical responses to current therapy, such as leukotriene modifiers and corticosteroids are heterogeneous, and even with optimal treatment there is a substantial burden of unaddressed disease. While daily medications such as leukotriene modifiers provide only modest protection against symptoms, prolonged use of several medications can...
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Fatty acid metabolism and its regulation, Volume 7 (New Comprehensive Biochemistry)
by Author Unknown (Editor)
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Healthy Fats for Life: Preventing and Treating Common Health Problems with Essential Fatty Acids
by Lorna R. Vanderhaeghe (Author), Karlene Karst (Author)
You CAN eat fat and be healthy!For years we have been told that "fat" is bad for us. But the low-fat and no-fat-diets designed to improve our health have instead created an overweight society with skyrocketing rates of heart disease and diabetes. Recent scientific research has shown that certain types of essential fatty acids (EFAs) — healthy fats — improve immune and hormone functions, and play a vital role in treating all forms of degenerative disease, including cancer.Healthy Fats for Life will help you to understand the difference between "good" fats and "bad" fats, while providing a simple plan for obtaining essential fats to reach optimum health. Learn how to:reduce your weightlower your cholesterolcontrol your diabetesprevent heart diseasereduce the risk of cancerimprove brain...
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Flax! Fabulous Flax: Nature's Best Source of Omega-3 Fatty Acids and Lignan Fiber! (Health Learning Handbook)
by Beth M. Ley (Author)
Flax seeds are nature’s best source of not one, but TWO essential dietary components most people are lacking due to diets high in refined foods: Omega-3 fatty acids and fiber! Flax seeds contain: Lignans, special fiber compounds protect against cancer, especially of the colon, prostate, breast and reproductive system. Fiber also aids digestive disorders such as constipation and irritable bowel. It is also protective against heart disease and cancer. Phytoestrogens to balance hormone levels and benefit pms, menopause and other hormonal disorders such as acne. Omega-3 essential fatty acids to aid in weight loss, to help inflammatory disorders (arthritis, lupus, psoriasis, etc.), reduce risk of heart disease by lowering elevated cholesterol and triglycerides, reducing blood...
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