Science Current Events | Science News | Brightsurf.com
 
Email a Friend Send to a friend
Printer Friendly Print The medium is the message: Manipulating salmonella in spaceflight curtails infectiousness

The medium is the message: Manipulating salmonella in spaceflight curtails infectiousness

December 12, 2008

Infectious pathogens like Salmonella typhimurium employ a startling array of techniques to skillfully outwit the body's defense mechanisms and produce illness. Through their expression of genes-the fundamental building blocks of cellular physiology-such microbes ingeniously adapt to varied environments, modifying their disease-causing potential or virulence.

Although the study of a broad range of microbial virulence factors is now well advanced, many pieces of the puzzle are still missing. Cheryl Nickerson, a researcher at Arizona State University's Biodesign Institute, has explored the novel environment of space to investigate the cellular and molecular machinery of virulence. There, the space shuttle crew grow the bacteria in triple-enclosed containers under conditions of minimized gravity (or microgravity). Nickerson's spaceflight experiments have shown that Salmonella gene expression and virulence are profoundly altered by microgravity, with the pathogenic cells undergoing a significant increase in their infectious disease potential.




Nickerson's latest findings, published in the journal PLoS ONE, are derived from experiments aboard NASA space shuttle mission STS-123, launched in March, 2008. This research validated results and broadened the scope of spaceflight experiments from STS-115, conducted two years earlier.

In addition to confirming the effects of microgravity observed in the STS-115 experiments (known as MICROBE), the new study homed in on the importance of the microbial growth medium to gene expression and virulence during spaceflight. "Pathogenic cells are smart," Nickerson stresses, pointing to their remarkable ability to fine-tune virulence factors in response to subtle environmental cues.

S. typhimurium, Nickerson's pathogen of choice, is a rod-shaped, motile bacterium and occasional unwelcome visitor to the human gastrointestinal tract, where it is a leading cause of food poisoning and related illnesses.

In both spaceflights, bacteria cultured in a nutrient-rich medium known as Lennox Broth (LB) consistently displayed a heightened virulence and exhibited differential expression of 167 distinct genes. These results were largely consistent with previous earthbound experiments in the laboratory, in which microgravitational conditions were simulated using a rotating wall vessel bioreactor-a device designed by NASA engineers to replicate elements of spaceflight.

Nickerson was able to examine the activity of genes in fine-grained detail through a technique known as microarray analysis, which allowed for a complete profile of gene expression across the entire 4.8 million DNA base pairs that make up the circular Salmonella chromosome. The 167 changes in gene levels produce a tremendous diversity of protein products, pointing to a global transformation in response to microgravity.

Interestingly, many of the 167 differentially expressed genes observed in the space-traveling microbes coded for an assortment of ionic response pathways. To Nickerson, these compelling results now suggested a possible means of limiting or eliminating the enhanced virulence imparted by spaceflight, through manipulation of the ionic content of the bacterium's surrounding environment.

In both the STS-115 and STS-123 missions, Nickerson compared the spaceflight response of Salmonella grown in Lennox Broth to the same bacteria grown in a minimal medium-one requiring the cells to synthesize most of their metabolic needs from scratch. This alternate growth medium, dubbed M9, contained high concentrations of five critical ions. The effects of this medium were dramatic, with the M9 cultures exhibiting a decrease in virulence in response to microgravity, despite exhibiting altered expression of many of the same genes and gene families that were observed in the LB cultures, where virulence under microgravity was intensified.

To test the hypothesis that ionic concentrations present in the M9 medium played a role in virulence reduction, a hybridized culture media known as LB-M9 was prepared for the March 2008 mission, consisting of the LB formula supplemented with five ions occurring in the M9 medium, but which were found to be at lower concentrations in LB. Bacteria cultured with LB-M9 again displayed a decreased virulence in response to microgravity. Subsequent bioreactor studies conducted by Nickerson's team on earth have hinted that phosphate ions may be a principle component of the observed virulence reduction.

One of Nickerson's most intriguing findings involves a specific RNA-binding protein known as Hfq, which appears to regulate central aspects of S. typhimurium's response to the spaceflight environment, acting as a "global molecular master switch." Hfq is known to regulate one third of the 167 differentially expressed genes in the spaceflight LB cultures. Interestingly, a large number of Hfq-regulated genes were also found to be differentially expressed in the M9 flight samples. In addition to Hfq's known properties as a virulence factor, the protein also acts to regulate ion response pathways,and has been associated with phosphate regulation. Moreover, Hfq appears to be an evolutionarily conserved regulatory factor, and may serve to globally modify bacterial responses to microgravity, regardless of the phenotypic outcome-a decrease in virulence for M9 cultures grown in microgravity environments and an increase for bacteria steeped in the LB medium.

But what was causing Salmonella to undergo such a dramatic transformation under conditions of microgravity? At least part of the answer, Nickerson believes, is related to the mechanical forces exerted upon the bacterial cell's membrane by the growth conditions-a property known as fluid shear. Specifically, the microgravity conditions aboard the space shuttle produce a condition of reduced fluid shear, an effect that appears to trigger an intensification of virulence in Salmonella grown in LB medium. As Nickerson points out, "No one had thought to look at a mechanical force like fluid shear on the disease-causing properties of a microorganism."

If a rolling stone gathers no moss, a bacterium like S. typhimurium appears to gather virulence when its movement is slowed down and fluid shear across its surface is minimized. Nickerson speculates that Salmonella encounters just such conditions not only during spaceflight but also in vivo in an infected individual when the bacterium makes contact with an intestinal host cell and becomes ensnared in the fingerlike projections known as microvilli.

Thus, space travel may trick the microbes into behaving as though they were in an environment hospitable to cell infection, thereby switching on an increased virulence response, given appropriate environmental preconditions. "They're responding to an environmental signal that they're used to seeing right here on earth, during the natural course of the infectious disease process," Nickerson states, emphasizing that this response is masked in traditional microbial studies performed using lab cell cultures, which fail to replicate the low fluid shear conditions found in vivo, particularly in the gastrointestinal tract-Salmonella's favored site of infection.

One result of spaceflight not replicated in the earthly bioreactor simulations was the formation of what appear to be biofilms-conglomerations of bacterial cells associated with infectious virulence. Nickerson emphasizes the potential importance, should such findings be confirmed. Up to 70 percent of bacterial infections in humans may be associated with the formation of such biofilms, which seem to arm bacterial pathogens with formidable resistance to the host's immune system as well as to antibiotics.

How do the disparate variables-extracellular phosphate concentration, mechanical forces like fluid shear and genetic regulation of pathogenic virulence-combine and interact during the infection process? While the current research provides tantalizing hints, a full understanding of the complex interplay of forces and the in vivo mechanisms of Salmonella pathogenesis await further research.

Fortunately, new opportunities for study are opening up, which may illuminate these issues. NASA is one of the primary partners in the construction and operation of the International Space Station (ISS), a semi-permanent research platform allowing for further investigations into microbial responses to low fluid shear environments. Because cells cultured in microgravity exhibit biomedically relevant phenotypes that can not be observed using traditional experimental approaches, Nickerson believes the therapeutic benefits of such research will extend beyond infectious pathogens like S. typhimurium, eventually inspiring new clinical approaches to cancer, aging, bone and muscle wasting diseases, among other earthly afflictions.

"We can use the innovative research platform of the ISS to contribute to these new translational advances for the development of new strategies to globally advance human health."

Arizona State University



Related Salmonella Current Events and Salmonella News Articles Salmonella Current Events and Salmonella News RSS Salmonella Current Events and Salmonella News RSS
Exploring the final frontier: Disease proposed as major barrier to Mars and beyond
New research published in the Journal of Leukocyte Biology suggests that prolific virulence and growth of bacteria, coupled with reduced production of antibodies could limit future space travel.

Propolis has proved to be a product with ability to have beneficial effects for health
Growing concerns about health has caused the scientific community to focus their interest on investigating functional foods which contribute to boosting the prevention and reduction of the risk of suffering from certain illnesses.

TraDIS technique tackles typhoid
For the first time, researchers are able to look at the need for every gene in a bacterial cell in a single experiment. The new method will transform the study of gene activity and the search for weaknesses in bacterial armouries.

Light, photosynthesis help bacteria invade fresh produce
Exposure to light and possibly photosynthesis itself could be helping disease-causing bacteria to be internalized by lettuce leaves, making them impervious to washing, according to research published in the October issue of the journal Applied and Environmental Microbiology.

How Good Are Indicator Bacteria at Predicting Pathogens in Recreational Water?
Bacteria commonly used to indicate health risks in recreational waters might not be so reliable after all. Pathogenic E. coli were pervasive in stream-water samples with low concentrations of fecal indicator bacteria.

New biosensor can detect bacteria instantaneously
A research group from the Rovira i Virgili University (URV) in Tarragona has developed a biosensor that can immediately detect very low levels of Salmonella typhi, the bacteria that causes typhoid fever.

Casting out devils
In the scientific journal PLoS ONE, Sara Bartels and Siegfried Weiss of the Helmholtz Centre for Infection Research (HZI) in Braunschweig, Germany now show how the bacteria migrate into tumours.

Eating less red meat can prevent cancer, heart attacks and global warming
Raising livestock also accounts for around 18% of greenhouse gases. It is therefore possible to act against climate change and reduce cardiovascular and cancer deaths, by cutting the production and consumption of 'red meat' from these animals.

Typhoid fever cases in US linked to foreign travel
Infection with an antimicrobial-resistant strain of typhoid fever among patients in the United States is associated with international travel, especially to the Indian subcontinent (India, Pakistan, and Bangladesh).

'Killer spices' provide eco-friendly pesticides for organic fruits and veggies
Mention rosemary, thyme, clove, and mint and most people think of a delicious meal. Think bigger-acres bigger.
More Salmonella Current Events and Salmonella News Articles
Salmonella (Deadly Diseases and Epidemics)

Salmonella (Deadly Diseases and Epidemics)
by Danielle A. Brands (Author), I. Edward Alcamo (Author)



Salmonella Ailmentaries Plush [Toy] [Toy]

Salmonella Ailmentaries Plush [Toy] [Toy]
by Giant Microbes

Salmonella (Salmonella typhimurium) - Which came first: the chicken, or the egg -- or the Salmonella bacteria? The bane of every household cook, Salmonella is taking a break from making our chicken dinners scary to instead be cute and cuddly. Now you can collect a dozen of the most adorable viruses, bacteria, mites, worms and calamities nature ever unleashed. Disturbingly cuddly, Giant Microbes are great learning tools for parents and educators, amusing gifts for anyone with a sense of humor, or just friendly plush companions for those trying to get past their Bacillophobia. Each 5-to-7 inch doll is accompanied by an image of the not-so-cute real microbe it represents, as well as quick facts about the microbe. Antibiotics not required.

Salmonella: Molecular Biology and Pathogenesis

Salmonella: Molecular Biology and Pathogenesis
by Mikael Rhen (Author)

The recent completion of the genome sequences of several Salmonella serovars, allied with the application of whole genome analyses, and the availability of meaningful infection models in target animal species have contributed greatly to recent progress in the understanding of the molecular genomics and cellular biology of this family of complex pathogens.



In this book internationally acclaimed experts review cutting-edge topics in Salmonella research. Chapters are written from a molecular perspective and provide a unique insight into the current status of Salmonella research. Topics include epidemiology, molecular typing, antibiotic resistance, host-interaction in the gut, adhesins, pathogenecity islands, virulence plasmids, gene regulation, biofilms, and...

  Drifting
by Salmonella Dub



  eFoodAlert
by Phyllis Entis

Daily news and commentary on food safety issues around the world.Kindle blogs are fully downloaded onto your Kindle so you can read them even when you're not wirelessly connected. And unlike RSS readers which often only provide headlines, blogs on Kindle give you full text content and images, and are updated wirelessly throughout the day.

Salmonella: A Practical Approach to the Organism and its Control in Foods (Practical Food Microbiology)

Salmonella: A Practical Approach to the Organism and its Control in Foods (Practical Food Microbiology)
by Chris Bell (Author), Alec Kyriakides (Author)

Gives practical and accurate information about specific organisms of concern to public health. The information is designed for use by those in the food industry working in manufacturing, retailing and quality assurance, and those in associated professional sectors. Softcover.

Problems (Dat Little Thing Dub) (Son.Sine Mix)

Problems (Dat Little Thing Dub) (Son.Sine Mix)
Salmonella Dub (Primary Contributor)



  BD BBL Dehydrated Culture Media: SS Agar (Salmonella Shigella); 2kg,
by BD Diagnostic Systems, Clinical

Media; Microbiology; Dehydrated; BD; SS Agar (Salmonella Shigella); Difco; 2kg

Crystal Quest Triple 8 Stage Ceramic Countertop Water Filter. (Filters 10,000 gal) Removes bacteria such as E. Coli , Salmonella and more

Crystal Quest Triple 8 Stage Ceramic Countertop Water Filter. (Filters 10,000 gal) Removes bacteria such as E. Coli , Salmonella and more
by Crystal Quest

W11C-PLUS Triple Countertop Ceramic Water Filter Triple Ceramic Countertop Water Filter is dependable and built to last for years. This counter top system installs in seconds and sits on the counter top for water on demand. Quick and easy to use, stylish, convenient, and effectively removes harmful bacteria and hundreds of contaminants from water. Water travels through 8 stages of filtration. First, through a solid carbon cartridge for removing volatile organic carbon compounds. Next through a 6-stage cartridge Provides 10,000 gallons A diverter valve switches between filtered & unfiltered water. Adjustable spout for more convenience.

Violight VIO200 Travel Toothbrush Sanitizer

Violight VIO200 Travel Toothbrush Sanitizer
by Violight

The VIOlight travel offers the consumer the same benefits of sanitization as the original VIOlight but in the convenience of a travel sized version. Many travellers are exposed to a higher risk of contamination of their toothbrush due to leaving it on a hotel sink or uprotected in a dopp kit. The UV germicidal light bulb kills up to 99.9% of the bacteria, such as E.Coli, salmonella, and other harmful microorganisms. Researchers have found more than 10,000,000 bacteria can be living on a single toothbrush. Bacteria, molds, and fungi love moist environments which are commonly found in most plastic travel toothbrush holders. The ADA and most dentists recommend changing toothbrushes only every 3 to 4 months; however it is important to sanitize your toothbrush every day.

© 2009 BrightSurf.com