From poison to preventionJanuary 13, 2009A new generation of salmonella-based, single dose vaccine candidates to fight infant pneumonia One of the major challenges in modern vaccinology is to engineer vectors that are highly infectious, yet don't cause illness. Trickier still is to ensure that such weapons against infectious disease can be safely disarmed, once their immunogenic work is done. Roy Curtiss, an investigator of vaccines and infectious diseases at Arizona State University's Biodesign Institute, has pursued these goals for 30 years. In his most recent study, published recently in the Proceedings of the National Academy of Science, Curtiss' research team unveils what may prove a winning strategy in the fight against infant bacterial pneumonia. Two new vaccine strains designed in Curtiss' lab draw on the properties of an unlikely vaccine carrier-one generally associated with causing sickness rather than safeguarding the body against it. Salmonella typhimurium, a rod-shaped, motile pathogen is one of over 2000 strains or serotypes of the Salmonella constellation of bacteria. They are responsible for causing serious, sometimes fatal diseases, to which children under two years of age are particularly vulnerable. Given this fact, Salmonella's choice as the principal component in a new vaccine for babies has been something of a hard sell. "People said 'you gotta be kidding,' " Curtiss recalls, noting that twenty years ago, Salmonella outbreaks were a grave concern in nurseries and hospitals, sometimes leading to the deaths of over half the children in such facilities. Salmonella strains are violently infectious, ransacking the body's defenses, as anyone who has suffered a bout of food poisoning can attest. Curtiss hopes to recruit Salmonella's appetite for infection and use it to speed delivery of a suite of key antigens-surface proteins of Streptococcus pneumoniae, causative agent of bacterial pneumonia. In the body, such antigens stimulate an immune response, but the additional pathogenic ingredients necessary to cause the disease are absent. Such next-generation vaccine candidates offer new promise in the battle against S. pneumoniae, a prodigious killer causing more than 2 million annual fatalities worldwide. The strategy of using a live bug like Salmonella to stimulate a protective immune response has been around awhile. But such microbes have typically had to be weakened or attenuated before safe use, disabling some of their virulence in order to prevent a full-blown occurrence of disease in the vaccine recipient. While the approach has been used with some success, Curtiss highlights the shortcomings of traditional attenuated vaccines: "If you make something safe and sort of cut off both arms and both legs, it can't get to where it needs to go in the body." Thus, attenuated strains, typically produced through deletion mutations of wild strains, may only produce local effects, failing to generate a powerful, system-wide immune response necessary for long-term protection. In addition to triggering a powerful, protective immune response, Salmonella-based vaccines offer an inexpensive alternative which may be administered orally in a single dose-a significant advantage in the developing world. Salmonella turns out to be a superb choice as an antigen delivery system. Other infectious bacteria like Shigella, Vibrio cholera and pathogenic E. coli, all of which have been explored as vaccine candidates, only invade cells in the intestinal tract, failing to reach the liver and spleen, which are important workhorses for mounting an immune response. Curtiss further notes that intestinal cells turn over every 2-3 weeks, precluding long-term immunogenicity. Salmonella however, can spread throughout lymph tissues, spleen and liver, provoking system-wide immunity. Nevertheless, Salmonella vaccine strains produced through deletion mutations present many of the drawbacks of other attenuated forms, including reduced survival rate in the body's inhospitable environment, and depressed virulence. Now, Curtiss and lead author Yuhua Li have led the development of two new vaccine candidates, labeled x9088 and x9558, under grants from the NIH and the Bill and Melinda Gates Foundation. These novel strains belong to a family known as recombinant attenuated Salmonella vaccines or RASVs. The critical component boosting their effectiveness is a delayed mechanism of attenuation. Salmonella's notorious virulence is essentially short-circuited, but only after it has stimulated a robust systemic immune response to pneumococcal surface protein A (PspA), a vital bacterial pneumonia antigen. This feat is accomplished through genetic trickery to tame S. typhimurium, producing altered bacterial strains requiring mannose and/or arabinose-sugars available in the lab, but absent in the human body. After roughly 7 cell divisions, the bacterium exhausts its stores of specialized sugar. Unable to sustain the integrity of its cell wall, it bursts. By this method, Salmonella can be placed on a self-destruct timer, one that may be sensitively tuned to achieve maximum immunogenicity following colonization of host tissues. The technique was described in a paper from the Curtiss group with Wei Kong as the lead author, published last July in PNAS. In comparison with attenuated Salmonella produced through deletion mutation, Curtiss' RASV delayed attenuation strains provoked significantly greater anti-PspA immune response (measured in serum antibody levels) as well as conferring greater protection from Streptococcus pneumoniae infection. The safety aspect of self-destruct vaccines also makes them highly attractive. "We've got the Salmonella on a string," Curtiss says. "We can decide when to snap the string, and they're gone." Indeed, in critical proof-of-concept mouse studies, a 20 percent higher protection rate was achieved even in the presence of a 10-fold increase in the challenge dose of pneumonia pathogen. Vaccine strain x9088 displayed a heightened ability to colonize the liver and spleen. In x9558, recombinant manipulation was used to delay not only virulence attenuation but also the onset of PspA synthesis-kick-started only in vivo, in an arabinose-free environment. "We are now putting together all the protective protein antigens present on the surface of the pneumococcus," Curtiss states, adding that antigens for all 91 variant strains of S. pneumoniae will need to be incorporated to provide comprehensive immune defense from the disease. An initial version of the new vaccine is slated to begin the first pre-clinical trials in human subjects, early in 2009. Arizona State University |
|||||||||||||||||||||
| Related Salmonella Current Events and Salmonella News Articles Exploring the final frontier: Disease proposed as major barrier to Mars and beyond New research published in the Journal of Leukocyte Biology suggests that prolific virulence and growth of bacteria, coupled with reduced production of antibodies could limit future space travel. Propolis has proved to be a product with ability to have beneficial effects for health Growing concerns about health has caused the scientific community to focus their interest on investigating functional foods which contribute to boosting the prevention and reduction of the risk of suffering from certain illnesses. TraDIS technique tackles typhoid For the first time, researchers are able to look at the need for every gene in a bacterial cell in a single experiment. The new method will transform the study of gene activity and the search for weaknesses in bacterial armouries. Light, photosynthesis help bacteria invade fresh produce Exposure to light and possibly photosynthesis itself could be helping disease-causing bacteria to be internalized by lettuce leaves, making them impervious to washing, according to research published in the October issue of the journal Applied and Environmental Microbiology. How Good Are Indicator Bacteria at Predicting Pathogens in Recreational Water? Bacteria commonly used to indicate health risks in recreational waters might not be so reliable after all. Pathogenic E. coli were pervasive in stream-water samples with low concentrations of fecal indicator bacteria. New biosensor can detect bacteria instantaneously A research group from the Rovira i Virgili University (URV) in Tarragona has developed a biosensor that can immediately detect very low levels of Salmonella typhi, the bacteria that causes typhoid fever. Casting out devils In the scientific journal PLoS ONE, Sara Bartels and Siegfried Weiss of the Helmholtz Centre for Infection Research (HZI) in Braunschweig, Germany now show how the bacteria migrate into tumours. Eating less red meat can prevent cancer, heart attacks and global warming Raising livestock also accounts for around 18% of greenhouse gases. It is therefore possible to act against climate change and reduce cardiovascular and cancer deaths, by cutting the production and consumption of 'red meat' from these animals. Typhoid fever cases in US linked to foreign travel Infection with an antimicrobial-resistant strain of typhoid fever among patients in the United States is associated with international travel, especially to the Indian subcontinent (India, Pakistan, and Bangladesh). 'Killer spices' provide eco-friendly pesticides for organic fruits and veggies Mention rosemary, thyme, clove, and mint and most people think of a delicious meal. Think bigger-acres bigger. More Salmonella Current Events and Salmonella News Articles |
|||||||||||||||||||||
|
|||||||||||||||||||||
|
|||||||||||||||||||||