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tTGA: Is it more essential in diagnosis of gluten sensitive enteropathy?
March 24, 2009
CD is a highly prevalent disease (1:100 to 1:300) which fulfils most of the criteria favoring mass screening. Despite this, screening for gluten sensitive enteropathy (GSE) is still controversial due to its dubious benefits and the acceptance of a gluten-free diet (GFD). A research article to be published on March 21, 2009 in the World Journal of Gastroenterology address this question. The study shows that GSE patients in the general population may not be identified by clinical features, since a similar percentage of related CD symptoms was found in individuals with positive and negative markers. This fact explains why CD remains underdiagnosed in a high proportion of affected subjects and is an additional argument for mass-screening using other approaches. It was also demonstarted that Marsh I subjects detected by t-TGA evaluation in a non-at-risk group for CD, were as symptomathic as Marsh III patients and also responded to GFD, reinforcing the final diagnosis of GSE in mild enteropathy.
GSE in the general population is frequent and is clinically relevant, irrespective of the severity of the histological lesions. Mass screening programs are useful to identify these patients in order to initiate either a GFD or close follow-up monitoring. t-TG antibody is more sensitive than EmA for the diagnosis of the whole spectrum of GSE in the general population.
The authors of the paper work in a tertiary hospital and individuals were recruited from an Occupational Health Department.
World Journal of Gastroenterology
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Related Enteropathy Current Events and Enteropathy News Articles The prevalence of gluten-sensitive enteropathy in iron-deficient anemia patients Gluten sensitive enteropathy (GSE) is an autoimmune enteropathy due to food gluten intolerance in genetically predisposed people.
A rare case of collagenous colitis presenting as protein-losing enteropathy Since the first report in 1976, collagenous colitis has been associated with a variety of conditions, including use of non-steroidal anti-inflammatory drugs and proton pump inhibitors.
Researchers identify gene responsible for rare childhood disease The chromosomal abnormality that causes a rare, but often fatal, disorder that affects infants has been identified by researchers at the University of California, San Diego School of Medicine, who happened to treat two young children with the disease in San Diego - two of perhaps a dozen children in the entire country diagnosed with the disorder.
Potentially Safe and Effective Therapy Revealed for Patients with Protein-Losing Enteropathy Researchers at the Burnham Institute for Medical Research (Burnham Institute) have developed the first model to study intestinal protein leakage in mice, allowing the team to control and replicate both genetic deficiencies and environmental damages in an in vivo setting.
Cocktails ameliorate celiac disease The University Rovira i Virgili (Spain), the company Trace Biotech AG (Braunschweig), the Institut für Mikrotechnik Mainz GmbH (IMM, Mainz), and seven other European partners are jointly developing a biosensor for the detection of gluten in food. The goal of the ambitious project is to manufacture a disposable microsystem with integrated modules for a standardised extraction and analysis of gluten in food samples. The system, for the first time, will permit patients suffering from celiac disease (gluten sensitive enteropathy) to conduct an on-the-spot analysis of fresh, cooked, or industrially processed food with the aid of a screening procedure. The project is funded with more than 3 M More Enteropathy Current Events and Enteropathy News Articles
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Gluten-Sensitive Enteropathy (Frontiers of Gastrointestinal Research)
by D. Branski (Author), P. Rozen (Author), M. F. Kagnoff (Editor)
Gluten-sensitive enteropathy, commonly known as celiac disease, has both fascinated and puzzled clinicians and investigators over the past century. While much has been learned regarding its pathogenesis, many more questions remain to be answered. This broadly scoped volume brings together what is now known about the disease from both clinical and research perspectives, with new insights into etiopathogenesis, immunology and associated disorders. Written by leading authorities, the chapters thoroughly cover the clinical and pathologic features of celiac disease in children and adults as well as extra-intestinal manifestations of the disease. Further chapters discuss evolving concepts of the pathogenesis of celiac disease focusing on its immunologic and genetic basis and the proteins that...
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Gluten Free Cooking for celiac disease, sprue, and gluten- sensitive enteropathy diets: Wheat free, oatmeal free, barley free, rye free, and soy free recipes
by Pat Murphy Garst (Author)
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Gluten free cooking for celiac disease, sprue, and gluten- sensitive enteropathy diets: Wheat free, oatmeal free, barley free, and rye free recipes
by Pat Murphy Garst (Author)
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End-stage dilated cardiomyopathy in a 25-year-old presenting with symptoms of gluten enteropathy.(Section on Family Practice): An article from: Southern Medical Journal
by Sonya M. Sidhu (Author), Stephen C. Fishel (Author), Gary R. Dunkerley (Author), Barry Lindenberg (Author)
This digital document is an article from Southern Medical Journal, published by Southern Medical Association on October 1, 2004. The length of the article is 4357 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
Citation Details Title: End-stage dilated cardiomyopathy in a 25-year-old presenting with symptoms of gluten enteropathy.(Section on Family Practice) Author: Sonya M. Sidhu Publication: Southern Medical Journal (Refereed) Date: October 1, 2004 Publisher: Southern Medical Association Volume: 97 Issue: 10 Page: S13(1)
Distributed by Thomson...
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Enteropathies: Webster's Facts and Phrases
by Icon Group International (Author)
Ever need a fact or quotation on "enteropathies"? Designed for speechwriters, journalists, writers, researchers, students, professors, teachers, historians, academics, scrapbookers, trivia buffs and word lovers, this is the largest book ever created for this word. It represents a compilation of "single sentences" and/or "short paragraphs" from a variety of sources with a linguistic emphasis on anything relating to the term "enteropathies," including non-conventional usage and alternative meanings which capture ambiguities. This is not an encyclopedic book, but rather a collage of statements made using the word "enteropathies," or related words (e.g. inflections, synonyms or antonyms). This title is one of a series of books that considers all major vocabulary words. The entries in each...
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Gluten sensitivity: Gluten sensitivity. Gluten immunochemistry, Coeliac disease, Gluten- sensitive enteropathy associated conditions, Gluten- sensitive ... Wheat allergy, Gluten- free diet
by Frederic P. Miller (Editor), Agnes F. Vandome (Editor), John McBrewster (Editor)
Gluten sensitivity. Gluten immunochemistry, Coeliac disease, Gluten- sensitive enteropathy associated conditions, Gluten- sensitive idiopathic neuropathies, Wheat allergy, Gluten- free diet
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The Gluten-Free Diet Book: A Guide to Glutensensitive Enteropathy, Dermatitis Herpetriformis, and Gluten-Free Cookery (Positive Health Guide)
by Peter Rawcliffe (Author), Ruth Rolph (Author)
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