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Eutrophication affects diversity of algae
October 20, 2009
Eutrophication of the seas may have an impact on genetic variation in algae, research at the University of Gothenburg shows. Phytoplankton provide the basis for the whole marine food chain. These microscopic organisms are common in coastal areas, all the way from the polar regions to the Equator, and multiply through cell division. If cells are present in the water mass in large numbers an algal blood develops - a recurrent problem in Swedish seas and along Swedish coasts.
Causes of algal blooms Researchers at the Department of Marine Ecology of the University of Gothenburg have long been interested in the development and causes of algal blooms. The doctoral student Karolina Härnström has focused in her thesis on diatoms, which are the largest single group of phytoplankton, and their occurrence in the eutrophicated Mariager Fjord in Jutland. The results show that different populations of a diatom species may have different growth and adaptability characteristics, and that the genetic variation of the algae may possibly be affected by eutrophication: the researchers found different types of populations during periods of heavy eutrophication in Mariager Fjord.
Little is known
"We know surprisingly little about the ecology of diatoms, about where the cells that give rise to blooms come from and whether it is the same populations that recurrently bloom in a particular location or whether it differs between seasons. My research may contribute to answering these questions, and perhaps increase knowledge of how algal blooms are affected by environmental changes and how the population dynamics of these algae appears in a microevolutionary perspective," says Härnström.
University of Gothenburg
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Nutrients and Eutrophication in Estuaries and Coastal Waters (Developments in Hydrobiology)
by Emma Orive (Editor), M. Elliott (Editor), Victor N. de Jonge (Editor)
This volume focuses on the nutrient and organic matter inputs in estuaries and other coastal ecosystems, their effects on geochemistry and community structure and possibilities for recovery of the systems to a trophic state that is beneficial for man and nature.The book provides many examples of the effects of the enhanced supply of nutrients and organic matter on the chemical features of the water and on the structure, metabolism and trophic pathways of the biological communities.Also included are several case studies providing considerable insight into the response of the different coastal ecosystems to long term changes in the trophic state of the water.Current knowledge on modeling as a tool to manage the trophic state of the coastal ecosystems is also dealt with, making this book one...
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Eutrophication in the Baltic Sea: Present Situation, Nutrient Transport Processes, Remedial Strategies (Environmental Science and Engineering)
by L. Håkanson (Author), A.C. Bryhn (Author)
For many years the reduction of eutrophication in the Baltic Sea has been a hot issue for mass-media, science, political parties and environmental action groups with manifold implications related to fisheries (will the Baltic cod survive?), sustainable coastal development (have billions of Euros been wasted on nitrogen reductions?), ecotoxicology (can we safely eat Baltic fish?). This book takes a holistic process-based ecosystem perspective on the eutrophication in the Baltic Sea, with a focus on the factors regulating how the system would respond to changes in nutrient loading. This includes a very special process for the Baltic Sea: land uplift. After being depressed by the glacial ice, the land is now slowly rising adding vast amounts of previously deposited nutrients and clay...
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Lake Erie Rehabilitated: Controlling Cultural Eutrophication 1960s-1990s (Technology and the Environment (Akron, Ohio).)
by William McGucken (Author)
During the 1960s, inland bodies of water in North America and Europe experienced a dangerous transformation. Nutrients were dumped into the lakes, causing chain reactions which severely impacted on lake environments. The excessive increase into inland waters through human activity, known as cultural eutrofication, emerged as a dominant problem. Massive algae blooms drifted in overnourished lakes, depleting oxygen, damaging fish stocks, and transforming the water's ecosystem. In Lake Erie Rehabilitated, historian William McGucken presents a comprehensive account of the most notorious international incident of cultural eutrophication---Lake Erie. With the assistance of the International Joint Commission, Canada and the United States diagnosed phosphorous as the primary cause of the problem...
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Marine Coastal Eutrophication : The Response of Marine Transitional Systems to Human Impact : Problems and Perspectives for Restoration
by Elsevier (Publisher)
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Modelling the Eutrophication Process
by E.Joe Middlebrooks (Author), etc. (Author)
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Eutrophication Processes in Coastal Systems: Origin and Succession of Plankton Blooms and Effects on Secondary Productio
by Robert J. Livingston (Author)
Derived from an unprecedented research effort covering over 31 years in a series of studies of 7 major river-estuaries, Eutrophication Processes in Coastal Systems presents a comprehensive and current review of the nature of the eutrophication process and how short- and long-term nutrient loading affects marine systems. This unique book is the culmination of the most advanced research to date on how coastal systems work.Based on an 11 year interdisciplinary study of the Perdido Bay System, Dr. Robert J. Livingston's groundbreaking work offers evidence for significant findings such as:oNutrient concentration gradients in fresh water as it entered the bay were stimulatory to phytoplankton bloomsoSpecies that showed distinctive seasonal and interannual successions dominated plankton...
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Agricultural phosphorus and eutrophication (SuDoc A 77.15:149)
by U.S. Dept of Agriculture (Author)
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Eutrophication Management and Ecotoxicology (Environmental Science and Engineering / Environmental Science)
by M.C.T. Scholten (Author), E.M. Foekema (Author), H.P. Van Dokkum (Author), N.H.B.M. Kaag (Author), R.G. Jak (Author)
This book aims to bridge the gap between ecotoxicology and limnology. The intended readers of the book are water managers, policy makers with a scientific background as wel l as researchers/advisors in the area of water management. The book provides an ecotoxicological perspective on lake management and describes eutrophication of shallow, temperate lakes. It surveys the influence of toxic substances (e.g., agricultural pesticides) on the aquatic ecosystem, especially the relation between algae and daphnids. The message of the book is that nutrients such as phosphorus are not the only important factor in explaining and managing eutrophication: toxic disturbance of to-down control is also an important factor to be considered. The results of extensive studies and experiments (some...
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Eutrophication of Fresh Waters: Principles, Problems and Restoration
by David M. Harper (Author)
Eutrophication - the enrichment of waters by plant nutrients - is a problem throughout the world. Human settlements, effluents and agricultural activities all produce nitrogen and phosphorous in excess of natural background levels stimulating plant growth. This in turn causes major problems in waterbodies, such as blocking vital waterways, making water harder to treat for drinking supplies, decreasing oxygen levels making fish stocks harder to support (and in some cases killing the entire fauna), and reducing the value of water for amenity value. This book explains in clear language the causes and effects of eutrophication and examines in detail the management options available for waterways and lakes.
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Eutrophication Control: Nutrient Inactivation by Chemical Precipitation at Horseshoe Lake, Wisconsin (Inland Lake Renewal and Management Demonstration Project Report, Technical Bulletin No. 62, Wisconsin Dept. of Natural Resources)
by Ruth L. Hine (Editor)
Large (8½ X 11 in.) softcover booklet, with photos, diagrams, and graphs. "A cooperative effort of The University of Wisconsin and the Department of Natural Resources."
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