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Abundance of ladybugs in olive orchards is an indicator of health and sustainability
Present concern for the negative environmental impacts and growing demand for organic olive oil, arise the need to develop useful indicators of agroecosystem health in olive-growing regions.   view more (2009-01-06)

Aquaculture's growth seen as continuing
Aquaculture production of seafood will probably remain the most rapidly increasing food production system worldwide through 2025, according to an assessment published in the January 2009 issue of BioScience.   view more (2009-01-05)

Protea plants help unlock secrets of species 'hotspots'
New species of flowering plants called proteas are exploding onto the scene three times faster in parts of Australia and South Africa than anywhere else in the world, creating exceptional 'hotspots' of species richness, according to new research published today in Proceedings of the National... view more (2008-12-23)

Panamanian termite goes ballistic: Fastest mandible strike in the world
A single hit on the head by the termite Termes panamensis (Snyder), which possesses the fastest mandible strike ever recorded, is sufficient to kill a would-be nest invader, report Marc Seid and Jeremy Niven, post-doctoral fellows at the Smithsonian Tropical Research Institute and Rudolf Scheffrahn... view more (2008-11-25)

11,000 alien species invade Europe
For the first time it is now possible to get a comprehensive overview of which alien species are present in Europe, their impacts and consequences for the environment and society.   view more (2008-11-21)

Study Confirms Amphibians' Ability to Predict Changes in Biodiversity
Biologists have long suspected that amphibians, whose moist permeable skins make them susceptible to slight changes in the environment, might be good bellwethers for impending alterations in biodiversity during rapid climate change.   view more (2008-10-29)

Diversity of trees in Ecuador's Amazon rainforest defies simple explanation
Trees in a hyper-diverse tropical rainforest interact with each other and their environment to create and maintain diversity, researchers report in the Oct. 24 issue of the journal Science.    view more (2008-10-24)

Forest peoples' rights key to reducing emissions from deforestation
Unless based on respect for the rights of indigenous peoples and forest communities, efforts by rich countries to combat climate change by funding reductions in deforestation in developing countries will fail, and could even unleash a devastating wave of forest loss, cultural destruction and civil... view more (2008-10-16)

Revealing the evolutionary history of threatened sea turtles
It's confirmed: Even though flatback turtles dine on fish, shrimp, and mollusks, they are closely related to primarily herbivorous green sea turtles.   view more (2008-10-16)

Smithsonian perspective: Biodiversity in a warmer world
Will climate change exceed life's ability to respond? Biodiversity in a Warmer World, published in the Oct. 10, 2008 issue of the journal, Science, illustrates that cross-disciplinary research fostered by the Smithsonian Tropical Research Institute in Panama clearly informs this urgent debate.   view more (2008-10-10)

Ecological restoration as a tool for reversing ecosystem fragmentation
Ecosystem fragmentation, along with many other global trends, is causing the natural world to undergo profound changes at all spatial scales from the micro-habitat to the continental.   view more (2008-10-09)

Discovering drugs, biofuels in tropical seas
The National Institutes of Health has awarded $4 million to a group of Philippine and American scientists led by Oregon Health & Science University to aid in the discovery of new molecules and biofuels technology from marine mollusks for development in the Philippines.    view more (2008-10-07)

Oklahoma researchers support biodiversity in biofuels production
U.S. and European mandates for subsidies of cellulosic ethanol production and use have uncertain environmental consequences according to an international group of scientists which includes researchers from the University of Oklahoma and Oklahoma State University.   view more (2008-10-06)

Researchers document world's mammals in crisis
From majestic African elephants to tiny and often unappreciated rodents, mammals on Earth are in a state of crisis. One in four mammal species on Earth is being pushed to extinction, according to the Global Mammal Assessment, the most comprehensive assessment of the world's mammals.   view more (2008-10-06)

Green coffee-growing practices buffer climate-change impacts
Chalk up another environmental benefit for shade-grown Latin American coffee: University of Michigan researchers say the technique will provide a buffer against the ravages of climate change in the coming decades.   view more (2008-10-01)

Field of the future -- ecological experiment simulates conditions in 2100
A new experiment to find out how British plant ecosystems may be affected by future changes to climate and biodiversity is underway at Imperial College London.   view more (2008-09-29)

Seabird Ammonia Emissions Contribute to Atmospheric Acidity
Ammonia emissions from seabirds have been shown to be a significant source of nitrogen in remote coastal ecosystems, contributing to nutrient enrichment (eutrophication) and acidification in ecosystems.   view more (2008-09-23)

Unexpected large monkey population discovered
A WCS report reveals surprisingly large populations of two globally threatened primates in a protected area in Cambodia.    view more (2008-08-29)

Study of islands reveals surprising extinction results
It's no secret that humans are having a huge impact on the life cycles of plants and animals. UC Santa Barbara's Steven D. Gaines and fellow researcher Dov Sax decided to test that theory by studying the world's far-flung islands.   view more (2008-08-27)

Smithsonian scientists discover new bird species
Scientists at the Smithsonian Institution have discovered a new species of bird in Gabon, Africa, that was, until now, unknown to the scientific community. Their findings were published in the international science journal Zootaxa today, Aug. 15.   view more (2008-08-18)

Dying frogs sign of a biodiversity crisis
Devastating declines of amphibian species around the world are a sign of a biodiversity disaster larger than just frogs, salamanders and their ilk, according to researchers from the University of California, Berkeley.   view more (2008-08-13)

Microbes, by latitudes and altitudes, shed new light on life's diversity
Microbial biologists, including the University of Oregon's Jessica L. Green, may not have Jimmy Buffett's music from 1977 in mind, but they are changing attitudes about evolutionary diversity on Earth, from oceanic latitudes to mountainous altitudes.   view more (2008-08-12)

Actions of individuals key to saving biodiversity-and ourselves, Stanford biologists say
Even if you don't like the outdoors, you're probably pretty fond of air, clean water and food. That makes you a fan of biodiversity, because those essentials for life-human and otherwise-are maintained as a direct result of the Earth's biodiversity, the abundance and variety of species and... view more (2008-08-12)

Fossil and molecular evidence reveals the history of major marine biodiversity hotspots
The journal "Science" has published in the issue of the 1st of August the results of a detailed research work about the evolution of marine diversity all through the last 50 million years.   view more (2008-08-07)

Evaluating ecosystem services
Environmental conservation efforts have traditionally focused on protecting individual species or natural resources. Scientists are discovering, however, that preserving the benefits that whole ecosystems provide to people is more economically and environmentally valuable. At the Annual Meeting of... view more (2008-08-05)
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