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URI nutritionist finds chewing gum can reduce calorie intake, increase energy expenditure
A nutrition professor at the University of Rhode Island studying the effects of chewing sugar-free gum on weight management has found that it can help to reduce calorie intake and increase energy expenditure.   view more (2009-10-28)

Smoking gun: just 1 cigarette has harmful effect on the arteries of young healthy adults
Even one cigarette has serious adverse effects on young adults, according to research presented by Dr. Stella Daskalopoulou at the Canadian Cardiovascular Congress 2009, co-hosted by the Heart and Stroke Foundation and the Canadian Cardiovascular Society.    view more (2009-10-27)

Cancer survivors may not be getting the help they need to stop smoking
More than a quarter of cancer survivors who still smoke have not been advised to quit smoking by their health care providers in the last year, according to a study published by researchers at Fox Chase Cancer Center in the current issue of the Journal of General Internal Medicine.    view more (2009-10-21)

Study finds mercury levels in children with autism and those developing typically are the same
In a large population-based study published online today, researchers at the UC Davis MIND Institute report that after adjusting for a number of factors, typically developing children and children with autism have similar levels of mercury in their blood streams. Mercury is a heavy metal found in other studies to adversely affect the developing... view more... (2009-10-20)

Prevent periodontitis to reduce the risk of head and neck cancer
Chronic periodontitis, a form of gum disease, is an independent risk factor for head and neck squamous cell carcinoma. This suggests the need for increased efforts to prevent and treat periodontitis as a possible means to reduce the risk of this form of cancer.   view more (2009-09-08)

It pays to quit smoking before surgery
People who start nicotine replacement therapy at least four weeks before surgery can halve their risk of poor wound healing. This is what the German Institute for Quality and Efficiency in Health Care (IQWiG) concludes in information published on informedhealthonline.org today.    view more (2009-09-04)

Taste sensation: Ads work better if all senses are involved
A new study in the Journal of Consumer Research suggests those advertisers are missing out if their ads only mention taste and ignore our other senses.   view more (2009-07-21)

AADR releases its statement on oral health care within health care reform
On July 14, the American Association for Dental Research released its policy statement titled "Oral Health Care within Health Care Reform," which focuses on the scientific base of oral health and its associations to other aspects of health.   view more (2009-07-15)

Dry Mouth Linked to Prescription and Over the Counter Drugs
Approximately ninety-one percent of dentists say patients complaining about dry mouth are taking multiple medications, according to a nationwide member survey conducted by the Academy of General Dentistry (AGD).   view more (2009-07-10)

Oral/Body Inflammatory Connection Explained
Is your head where your heart is? It may be now. A strong connection between periodontal disease and cardiovascular disease (CVD) has been suggested in recent clinical studies.   view more (2009-07-10)

Diets bad for the teeth are also bad for the body
Dental disease may be a wake-up call that your diet is harming your body.   view more (2009-07-10)

Sugar substitute appears to prevent early-childhood cavities
Children given an oral syrup containing the naturally occurring sweetener xylitol may be less likely to develop decay in their baby teeth.   view more (2009-07-07)

A Breath Mint Made from ... Coffee?
We all know why Starbucks puts boxes of breath mints close to the cash register. Your morning latte can create a startling aroma in your mouth, strong enough to startle your co-workers too.   view more (2009-06-25)

Trans fats hinder multiple steps in blood flow regulation pathways
Partially hydrogenated vegetable oils in processed foods contain trans fatty acids that interfere with the regulation of blood flow. A new report reveals a new way in which these "trans fats" gum up the cellular machinery that keeps blood moving through arteries and veins.   view more (2009-06-17)

Over half of people with rheumatoid arthritis have periodontitis
Over half (56%) of people with rheumatoid arthritis (RA) also have periodontitis (a chronic inflammatory disease of the gum and surrounding ligaments and bones that hold the teeth in place), displaying fewer teeth than healthy matched controls, high prevalence of oral sites presenting dental plaque and advanced attachment loss (the extent of... view more... (2009-06-12)

Caffeine intake prevents risk taking after extreme sleep deprivation
Caffeine use prevents increased risk taking that occurs after several nights of total sleep deprivation.   view more (2009-06-10)

Free music, sampled
Free products samples give consumers the opportunity to try before they buy. This tried and tested marketing model works well for products as diverse as shampoo and washing powder, instant coffee and bubble gum.   view more (2009-06-02)

Newly discovered reactions from an old drug may lead to new antibiotics
A mineral found at health food stores could be the key to developing a new line of antibiotics for bacteria that commonly cause diarrhea, tooth decay and, in some severe cases, death.   view more (2009-06-02)

Treating gum disease helps rheumatoid arthritis sufferers
People, who suffer from gum disease and also have a severe form of rheumatoid arthritis, reduced their arthritic pain, number of swollen joints and the degree of morning stiffness when they cured their dental problems.   view more (2009-05-29)

A healthy color
About 80 percent of adults suffer from some form of periodontal, or gum disease, which can result in not just tooth loss, but has also been linked to heart disease, diabetes, blood infection, low birth-weight babies, cancer and most recently, obesity.   view more (2009-04-13)
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