Binge Eating Current Events | Binge Eating News | 9
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Benefits of eating seafood outweigh risks
Though some species of fish around the world's are likely to be contaminated with mercury, PCBs and other toxins, the benefits of eating seafood continue to outweigh the risks. view more (2006-02-27)
Temple researchers look for behavioral link between breastfeeding and lower risk of obesity
Breastfeeding has a number of positive health benefits for baby: it can prevent ear infections and allergies, and lowers the risk of developing respiratory problems. It can also help prevent against obesity later in life, but the reason for this still isn't known. view more (2008-10-28)
1 in 5 bariatric surgery candidates not psychologically cleared for surgery
A new study by Rhode Island Hospital and Brown University researchers reported that 18 percent of 500 candidates for bariatric surgery did not receive the initial psychiatric clearance for the surgery. view more (2007-10-15)
Food study finds diets get healthier over time
Adults eat around twice the amount of fruit and vegetables and less fat and sugar than they did as children, a new study suggests. view more (2004-09-16)
Study reveals an oily diet for subsurface life
Thousands of feet below the bottom of the sea, off the shores of Santa Barbara, single-celled organisms are busy feasting on oil. view more (2008-10-01)
Thin is beautiful - Zulu men now prefer Western-looking women
Black South African women have once more been flagged up as being on the brink of an eating disorder crisis, as the latest research reveals that their male counterparts, who once idolised fuller-figured females, now prefer thinner, Western-looking women. view more (2004-08-31)
Hap1 protein links circulating insulin to brain circuits that regulate feeding behavior in mice
Researchers have discovered how the protein Hap1, which is abundant in the brain's hypothalamus, serves as the link between circulating insulin in the blood and the neural circuitry that controls feeding behavior in mice. view more (2006-04-10)
Mediterranean diet associated with reduced risk of Alzheimer's disease
Eating a Mediterranean diet, which emphasizes fruits, vegetables and olive oil and includes little red meat, is associated with a lower risk for Alzheimer's disease. view more (2006-10-10)
Listen to your heart: Researchers discover a physiological indicator of vulnerability to temptation
We've all had our moments of weakness when trying to control ourselves; eating that donut on your diet, losing your temper with your kids, becoming upset when you're doing your best not to. It isn't like we plan on these lapses in judgment. It's more like they just sort of happen. view more (2007-03-22)
U of I scientist does nutritional detective work in Botswana
Many Americans have a soft spot for Botswana, developed while reading the best-selling #1 Ladies Detective Agency series. But few have had a chance to do any sleuthing of their own in that African country. view more (2007-10-26)
Sense of taste different in women with anorexia nervosa
Although anorexia nervosa is categorized as an eating disorder, it is not known whether there are alterations of the portions of the brain that regulate appetite. view more (2007-09-26)
Eavesdropping fringe-lipped bats spread culture through sound
ike a diner ordering a dessert based solely on the "oohs" and "aahs" of a customer eating the same dish the next table over, frog-eating bats learn to eat new prey by eavesdropping on their neighbors as they eat, report biologists from The University of Texas at Austin. view more (2006-06-20)
Climate change creates dramatic decline in red-winged black bird population
Global warming strikes again. A University of Illinois researcher reports that a red-winged black bird population in Ontario, Canada has decreased by 50 percent since 1972. view more (2006-11-14)
Eating ice cream may help women to conceive, but low-fat dairy foods may increase infertility risk
Drinking whole fat milk and eating ice cream appears to be better for women trying to become pregnant than a diet consisting of low-fat dairy products such as skimmed milk and yoghurt. view more (2007-02-28)
Binge drinking, gender and clinical depression
Although previous research has shown that alcohol consumption and depression are often related, the findings have not been consistent. A new study has found that how researchers measure both alcohol consumption and depression, as well as examination by gender, are key issues when interpreting findings on the relationship between alcohol and... view more... (2007-01-04)
Poor in rural Oregon face 'double binds' when getting food
A new study by Oregon State University researchers shows that those in poverty in rural Oregon often know what kinds of foods they should be eating, but face tough choices between eating well and spending less money for meals. view more (2009-10-28)
Fast-food density and neighborhood walkability affect residents' weight and waist size
In a research article published recently by the American Journal of Epidemiology, Oregon Research Institute (ORI) scientist Fuzhong Li, Ph.D., and colleagues show that a high-density of fast food outlets was associated with an increase of 3 pounds in weight and .8 inches in waist circumference among neighborhood residents who frequently ate at... view more... (2009-03-04)
Fructose Sets Table For Weight Gain Without Warning
Eating too much fructose can induce leptin resistance, a condition that can easily lead to becoming overweight when combined with a high-fat, high-calorie diet, according to a new study with rats. view more (2008-10-16)
First-of-its-kind Italian school study finds high levels of prenatal alcohol exposure
Alcohol consumption in Western Europe is generally considered to be more moderate in nature - daily, and with meals - than it is in other countries such as the United States. New research indicates that this may be an "urban myth," and that drinking levels in Italy - as measured by the prevalence of fetal alcohol syndrome (FAS) and fetal... view more... (2006-08-28)
Maternal personality affects child's eating habits
This is the first research project in the world that analyses children's diets combined with both psychological and sociodemographic variables in the mother. view more (2009-04-03)
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