Blood Sugar Levels Current Events | Blood Sugar Levels News | 8
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Food tastes stronger when you're hungry
People on diets should be forgiven for moaning that chocolate tastes better when you're hungry. Just missing breakfast makes you more sensitive to sweet and salty tastes, according to research to be published next Monday in BMC Neuroscience. Hunger could increase your ability to taste, by increasing the sensitivity of the taste receptors on your... view more... (2004-02-18)
AAP supports the IDF guideline on oral health for people with diabetes
New clinical guidelines released by the International Diabetes Foundation (IDF) emphasize the importance of periodontal health for people with diabetes. view more (2009-11-04)
ADVANCE diabetes trial results confirm no evidence of safety risk
Data from the ADVANCE Study, involving 11,140 high-risk patients with type 2 diabetes, provides no evidence of an increased risk of death among those patients receiving aggressive treatment to lower blood glucose. view more (2008-02-29)
Unusual carbohydrate structure in the cell walls of tuberculosis bacteria-a new point of attack for drugs?
Even though we have lost much of our fear of tuberculosis in the industrialized countries, according to the WHO about 2 mio. people worldwide die each year of this infectious disease. Researchers at the University of Leeds have now discovered a carbohydrate with an unusual structure in the cell walls of Mycobacterium tuberculosis, the bacterium... view more... (2004-07-27)
Disabling mouse enzyme increases fertility
Changing the sugars attached to a hormone produced in the pituitary gland increased fertility levels in mice nearly 50 percent, a research group at Washington University School of Medicine in St. Louis has found. view more (2008-05-19)
Study further expands understanding of leptin's role in brain neurocircuitry
In investigating the complex neurocircuitry behind weight gain and glucose control, scientists have known that the hormone leptin plays a key role in the process. view more (2009-06-03)
Physical activity linked to improved glucose control in children with type 1 diabetes
Children with type 1 diabetes who exercise regularly may have improved blood glucose levels compared with those who do not, and regular physical activity does not appear to increase the risk of severe hypoglycemia (low blood glucose levels). view more (2006-06-06)
Warning over severe weight loss caused by chewing gum
In this week's BMJ, doctors warn of excess sorbitol intake, a widely used sweetener in "sugar-free" products such as chewing gum and sweets. view more (2008-01-11)
Gene Therapy Could Save Kids From a Lifetime of Eating Cornstarch
A gene therapy treatment that restores a missing liver enzyme in test animals could provide a cure for a rare metabolic disorder in humans, according to Duke University Medical Center researchers. view more (2008-03-13)
Clinical trial shows islet transplantation is a promising procedure
The first international, multicenter trial of the Edmonton Protocol-a standardized approach to the transplantation of insulin-producing islets-demonstrates that this may be an appropriate therapy that can dramatically benefit certain patients with severe complications of Type 1 diabetes mellitus. view more (2006-09-28)
Should children undergo surgery without a long period of fasting after feeding?
Blood glucose levels in a lot of patients fed normal liquid food (NLF) and a high calorie diet (HCD) were high. view more (2009-10-29)
Nuisance or nutrient? Kudzu shows promise as a dietary supplement
Kudzu, the nuisance vine that has overgrown almost 10 million acres in the southeastern United States, may sprout into a dietary supplement. view more (2009-08-27)
UF study sheds light on cystic fibrosis-related diabetes
A growing number of cystic fibrosis patients are battling a second, often deadly complication: a unique form of diabetes that shares characteristics of the type 1 and type 2 versions that strike many Americans. view more (2006-07-07)
Pumpkin: A fairytale end to insulin injections?
Compounds found in pumpkin could potentially replace or at least drastically reduce the daily insulin injections that so many diabetics currently have to endure. view more (2007-07-09)
Study shows pine bark naturally reduces cardiovascular risk factors in diabetics
A new study published in the May 2008 (volume 8, issue 25) edition of the journal of Nutrition Research shows Pycnogenol (pic-noj-en-all), an antioxidant plant extract from the bark of the French maritime pine tree, reduces blood sugar in type II diabetes patients, allows people to lower their antihypertensive medication and improves... view more... (2008-05-29)
Mapping the genetic locus for triglycerides
Researchers have mapped out a region on human chromosome 1 that contributes to genetically elevated blood triglyceride levels, a major risk factor for heart disease. view more (2008-04-28)
JDRF-funded studies show regular CGM use increases diabetes control for all age groups
The latest data from groundbreaking human clinical trials of the effectiveness of continuous glucose monitors (CGM) show that the primary determinant of improvements in achieving better diabetes control is regular use of monitors - six days per week or more - rather than the age of patients, and that benefits continue well past the time when... view more... (2009-09-09)
Exercise alone shown to improve insulin sensitivity in obese sedentary adolescents
A moderate aerobic exercise program, without weight loss, can improve insulin sensitivity in both lean and obese sedentary adolescents. view more (2009-09-01)
Fatostatin' is a turnoff for fat genes
A small molecule earlier found to have both anti-fat and anti-cancer abilities works as a literal turnoff for fat-making genes, according to a new report in the August 28th issue of the journal Chemistry and Biology, a Cell Press journal. view more (2009-08-28)
Software might revolutionize glucose monitoring in critically ill patients
Researchers have developed a new computerized system to easily monitor the levels of glucose in the blood of patients in intensive care. view more (2005-12-19)
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