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Want a reason to love your lower belly fat? It's rich in stem cells
Fat removed from the lower abdomen and inner thigh through liposuction was found to be an excellent source of stem cells, with higher stem cell concentrations than other areas of the body.   view more (2008-07-24)

A bulging midriff roughly doubles women's chances of gallstone surgery
A bulging midriff almost doubles a woman's chances of developing gallstones and the need for surgery to remove them, finds an extensive study published ahead of print in Gut.   view more (2006-02-13)

Not all fat is created equal
A Temple University study finds fat in obese patients is "sick" when compared to fat in lean patients.   view more (2008-08-28)

Dietary fat itself not likely to cause breast cancer
A diet high in fat is not by itself likely to cause breast cancer, suggests a study in the Journal of Epidemiology and Community Health. But it is likely to deplete the body of an essential nutrient, a factor that is probably responsible for most cases of the disease, concludes the research. The author examined all the relevant epidemiological and... view more... (2000-10-16)

Tell me the size of your waist and I will tell you if you are in risk of prostate cancer
Visceral fat, which is the fat found around our organs, is associated with increased danger of prostate cancer say scientists in today issue of Obesity Research.   view more (2005-02-03)

Low-fat diet or vitamin E absorption? Walking the tightrope of heart disease prevention
Vitamin E supplements can help reduce the risk of coronary heart disease; a low-fat diet can help reduce the risk of coronary heart disease; but research at the University of Surrey has now shown that if a vitamin E supplement is taken with a low-fat meal, the absorption of the vitamin into the blood stream, and therefore its efficacy, is... view more... (2004-10-06)

New key brain target of fat hormone
Researchers have identified a new area of the brain that responds to the fat hormone leptin in regulating body weight and energy expenditure.   view more (2006-01-19)

Apple or pear shape is not main culprit to heart woes - it's liver fat
For years, pear-shaped people who carry weight in the thighs and backside have been told they are at lower risk for high blood pressure and heart disease than apple-shaped people who carry fat in the abdomen. But new findings from nutrition researchers at Washington University School of Medicine in St. Louis suggest body-shape comparisons don't... view more... (2008-12-05)

Drinking milk may help ease the pressure
Women who drank more fat free milk and had higher intakes of calcium and vitamin D from foods, and not supplements, tended to have a lower risk for developing hypertension or high blood pressure, according to a new study published in the American Heart Association journal, Hypertension.   view more (2008-02-21)

Scientists discover way to regulate the body's energy expenditure
Scientists have discovered a protein that controls the amount of fat stored in the body, offering new clues for obesity treatments. The research, published in this week's Proceedings of the National Academy of Sciences, shows how the protein regulates the activity of a key gene responsible for maintaining the body's temperature, called uncoupling... view more... (2004-06-02)

Fatty diet does not increase risk of skin cancer
Eating fatty food does not appear to increase the risk of skin cancer. A study published today in the open access journal BMC Cancer contradicts previous research that showed a link between high fat intake and certain types of skin cancer.   view more (2006-05-30)

Fat injections can improve breast reconstruction -- jury's out on augmentation
Injecting fat after breast reconstruction to correct implant wrinkling or dimpling may be safe and effective to improve breast shape.   view more (2008-10-09)

Gladstone scientists reveal key enzyme in fat absorption
Scientists at the Gladstone Institutes of Cardiovascular Disease (GICD) have found that a key enzyme involved in absorbing fat may also be a key to reducing it.   view more (2009-03-16)

Exercise important in reducing size of abdominal fat cells
Reducing the size of abdominal fat cells - which are a risk factor for diabetes and heart disease - takes more than cutting calories, according to new research from Wake Forest University Baptist Medical Center.   view more (2006-08-08)

Fat on chest and upper back increases risk of insulin resistance
Upper trunk fat -- deposits of fat on the chest and back -- is associated with an increased risk of insulin resistance, a condition that is a precursor of type 2 diabetes, according to a study led by researchers at the San Francisco VA Medical Center (SFVAMC).   view more (2007-08-20)

Natural trans fats have health benefits, University of Alberta study shows
Contrary to popular opinion, not all trans fats are bad for you.   view more (2008-04-03)

Ice cream may target the brain before your hips, UT Southwestern study suggests
Blame your brain for sabotaging your efforts to get back on track after splurging on an extra scoop of ice cream or that second burger during Friday night's football game.   view more (2009-09-14)

Not enough vitamin D in the diet could mean too much fat on adolescents
Too little vitamin D could be bad for more than your bones; it may also lead to fatter adolescents, researchers say.    view more (2009-03-13)

Do high-fat diets make us stupid and lazy?
Short-term memory getting worse? Exercise getting harder? Examine your diet. New research published online in The FASEB Journal showed that in less than 10 days of eating a high-fat diet, rats had a decreased ability to exercise and experienced significant short-term memory loss.   view more (2009-08-12)

Joslin study identifies protein that produces 'good' fat
A study by researchers at the Joslin Diabetes Center has shown that a protein known for its role in inducing bone growth can also help promote the development of brown fat, a "good" fat that helps in the expenditure of energy and plays a role in fighting obesity.   view more (2008-08-21)
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