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Study Finds Evidence Of Link Between Fat Intake And Breast Cancer
Scientists funded by the Medical Research Council and Cancer Research UK have found evidence of a link between consumption of fat and breast cancer. The scientists analysed information from detailed food diaries completed by women who later developed breast cancer and compared their results with women who did not develop breast cancer. They found... view more... (2003-07-16)
Large study shows low-fat diet has little effect on reducing risk of breast cancer
A major study that includes nearly 50,000 women followed over 8 years indicates that a diet low in fat, but high in fruit, vegetables and grains, does not significantly reduce the risk of breast cancer in postmenopausal women view more (2006-02-08)
Limiting fructose may boost weight loss, researcher reports
One of the reasons people on low-carbohydrate diets may lose weight is that they reduce their intake of fructose, a type of sugar that can be made into body fat quickly, according to a researcher at UT Southwestern Medical Center. view more (2008-07-25)
Low-fat diet does not reduce risk of colorectal cancer
In an article in the February 8 JAMA, Shirley A. A. Beresford, Ph.D., of the University of Washington, Seattle, and colleagues with the Women's Health Initiative (a study which included nearly 50,000 women) analyzed data from the WHI Dietary Modification Trial to determine the effect of a low-fat eating pattern on risk of colorectal cancer in... view more... (2006-02-08)
'Liposuction leftovers' easily converted to IPS cells, Stanford study shows
Globs of human fat removed during liposuction conceal versatile cells that are more quickly and easily coaxed to become induced pluripotent stem cells, or iPS cells, than are the skin cells most often used by researchers. view more (2009-09-08)
Overproducing leptin receptors in fat cells may be key to halting weight gain
A new study by researchers at UT Southwestern Medical Center suggests that when fat cells increase in size - as they do during the development of obesity - the cells progressively lose receptors for the hormone leptin, a powerful stimulus for fat burning. view more (2005-12-01)
Developmental changes in adolescence raise men's heart disease risk
Normal developmental changes during the teenage years leave young adult men at higher risk of heart disease than their female counterparts, researchers report in Circulation: Journal of the American Heart Association. view more (2008-04-22)
Exercise Minimizes Weight Regain By Reducing Appetite, Burning Fat, And Lowering 'Defended' Body Weight
Exercise helps prevent weight regain after dieting by reducing appetite and by burning fat before burning carbohydrates. view more (2009-09-02)
Growth hormone treatment for HIV patients improves abdominal fat, but worsens glucose level
For human immunodeficiency virus (HIV)-infected patients with treatment-related abdominal obesity and growth hormone deficiency, receiving low-dose growth hormone resulted in improvement in fat and blood pressure measurements but worsened glucose levels. view more (2008-08-04)
Mood improves on low-fat, but not low-carb, diet plan
After one year, a low-calorie, low-fat diet appears more beneficial to dieters' mood than a low-carbohydrate plan with the same number of calories. view more (2009-11-10)
Study finds injectable birth control causes significant weight gain and changes in body mass
Women using depot medroxyprogesterone acetate (DMPA), commonly known as the birth control shot, gained an average of 11 pounds and increased their body fat by 3.4 percent over three years, according to researchers at the University of Texas Medical Branch (UTMB). view more (2009-03-05)
Lean for life
Infant formula and other baby foods that provide permanent protection from obesity and diabetes into adulthood could be on shop shelves soon, reports Lisa Melton in Chemistry & Industry, the magazine of the SCI. view more (2007-04-23)
Growth hormone treatment after weight loss surgery prevents loss of muscle mass
Growth hormone treatment for six months after weight loss surgery reduces patients' losses in lean body mass and skeletal muscle mass, according to a new study accepted for publication in The Endocrine Society's Journal of Clinical Endocrinology & Metabolism (JCEM). view more (2009-02-03)
BMI criteria for obesity surgery should be lowered, UT Southwestern researcher suggests
UT Southwestern Medical Center researchers have found that the existing body mass index criteria for obesity surgery often excludes a group of obese patients at risk of cardiovascular disease. view more (2007-12-18)
Well-fed robins could be lonely at Christmas
The North Wind doth blow, And we shall have snow, And what will poor robin do then, Poor thing? (Anon) He may starve or freeze to death if he has not managed to find enough food before the snow falls. Small birds such as robins need to carry fat reserves to keep them warm. They face a dilemma each winter, as they need to spend... view more... (2002-12-09)
Battle of the bulge: Low leptin levels undermine successful weight loss
Individuals who are obese are at increased risk of many diseases, including type 2 diabetes and heart disease. As 75%-95% of previously obese individuals regain their lost weight, many researchers are interested in developing treatments to help individuals maintain their weight loss. view more (2008-06-23)
UCSD study clarifies insulin's role in blocking release of energy in patients with type II diabetes
Chronically high levels of insulin, as is found in many people with obesity and Type II diabetes, may block specific hormones that trigger energy release into the body. view more (2005-09-23)
How and where fat is stored predicts disease risk better than weight
A new study in mice indicates that overeating, rather than the obesity it causes, is the trigger for developing metabolic syndrome, a collection of heath risk factors that increases an individual's chances of developing insulin resistance, fatty liver, heart disease and type 2 diabetes. view more (2008-04-17)
First link found between obesity, inflammation and vascular disease
Researchers at The University of Texas M. D. Anderson Cancer Center and The University of Texas Health Science Center at Houston have found that human fat cells produce a protein that is linked to both inflammation and an increased risk of heart disease and stroke. view more (2005-09-19)
New research suggests diabetes transmitted from parents to children
A new study in the September issue of the Journal of Lipid Research suggests an unusual form of inheritance may have a role in the rising rate of diabetes, especially in children and young adults, in the United States. view more (2008-08-21)
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