Breast Milk Current Events | Breast Milk News
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Baby milk manufacturers are violating international marketing code
Manufacturers of formula milk are violating the international code of marketing of breast milk substitutes in west Africa, say researchers in this week's BMJ. Two survey teams monitored compliance with the code, adopted by the World Health Assembly in 1981 to ensure the proper use of breast milk substitutes. The study involved health facilities,... view more... (2003-01-16)
Low Levels Of Breastfeeding Putting Children At Risk
Children in developing countries are being put at unnecessary risk of disease and death as they are fed on alternatives to breast milk. According to a study published in BMC Medicine today, the amount of breastfeeding taking place falls a long way short of recommended levels. In 2001 the World Health Organization (WHO) passed a resolution... view more... (2004-06-29)
Foods high in conjugated linoleic acids can enrich breast milk
Have a cookie before breast-feeding, mom? Eating special cookies enriched with conjugated linoleic acid (CLA) can increase the level of these potentially healthful fatty acids in breast milk, reports a recent study in the journal Nutrition Research. view more (2008-07-29)
Magic ingredient in breast milk protects babies' intestines
Scientists at Queen Mary, University of London have discovered that an ingredient in human breast milk protects and repairs the delicate intestines of newborn babies. view more (2009-06-30)
Breast milk should be drunk at the same time of day that it is expressed
The levels of the components in breast milk change every 24 hours in response to the needs of the baby. A new study published in the journal Nutritional Neuroscience shows, for example, how this milk could help newborn babies to sleep. view more (2009-10-01)
Hydrolysed infant formula prevents childhood allergies in high risk children
Although breast-feeding is recommended to mothers as being the healthiest way to feed babies, it is not always possible. New evidence from a Cochrane review concludes that where exclusive breast-feeding is not possible for an infant, hydrolysed protein formulae in high-risk infants help prevent childhood allergies. Many young children who develop... view more... (2003-11-20)
Transgenic goat's milk offers hope for tackling children's intestinal disease
It's hard to improve on milk, but animal scientists at the University of California, Davis, have found that milk produced by transgenic goats, which carry the gene for an antibacterial enzyme found in human breast milk, altered the intestinal bacteria in young goats and pigs that were fed the milk. view more (2006-08-07)
Breastfeeding boost IQ in infants with 'helpful' genetic variant
Breastfeeding boosts infants' IQs, but only if the babies have a genetic variant that enhances their metabolism of breast milk, a Yale researcher and collaborators report today in Proceedings of the National Academy of Sciences. view more (2007-11-06)
Full fat milk and butter may help prevent asthma
Young children who regularly eat products containing milk fat are less likely to develop asthma, concludes a study in Thorax. Researchers assessed the food consumption of 2,978 Dutch children aged 2 years and related this to asthma symptoms at age 3. Asthma at age 3 was lower in children who consumed full cream milk and butter daily than in those... view more... (2003-06-27)
Nicotine in breast milk disrupts infants' sleep patterns
A study from the Monell Chemical Senses Center reports that nicotine in the breast milk of lactating mothers who smoke cigarettes disrupts their infants' sleep patterns. view more (2007-09-04)
More girls than boys benefit from breastfeeding, Hopkins Children's research shows
Challenging the long-standing belief that breast-feeding equally protects all babies against disease, research led by Johns Hopkins Children's Center investigators suggests that when it comes to respiratory infections, the protective effects of breast milk are higher in girls than in boys. view more (2008-06-02)
Regulator of lipid metabolism ensures high quality breast milk
Mouse mammary glands deficient in PPARg a nuclear receptor that regulates the storage of fat, produce toxic milk that causes inflammation and baldness in suckling pups, report scientists at the Salk Institute for Biological Studies. view more (2007-08-15)
Effect of breast feeding on blood pressure may be overestimated
Previous research may have overestimated the beneficial effects of breast feeding on blood pressure in later life, say researchers in this week's BMJ. view more (2003-11-19)
HIV study prompts call for revision of breastfeeding guidelines
A study by scientists at the Africa Centre for Health and Population Studies, South Africa, has shown that exclusive breastfeeding can significantly reduce the risk of HIV transmission from mother to child in infants aged under six months when compared to those also given solid foods or replacement feed (i.e. formula milk). view more (2007-03-30)
Study suggests a little milk could go a long way for your heart
Grabbing as little as one glass of lowfat or fat free milk could help protect your heart, according to a new study published in the American Journal of Clinical Nutrition. Researchers found that adults who had at least one serving of lowfat milk or milk products each day had 37 percent lower odds of poor kidney function linked to heart disease... view more... (2008-06-26)
Skimmed milk -- Straight from the cow
Herds of cows producing skimmed milk could soon be roaming our pastures, reports Cath O'Driscoll in Chemistry & Industry, the magazine of the SCI. view more (2007-05-29)
Skimmed milk reduces the risk of hypertension by 50%
The American Journal of Clinical Nutrition is the peer-reviewed journal of international reference in the field of nutrition. In its latest issue, of November, it published an article which demonstrated that non-fat milk products can reduce the risk of hypertension by 50%, while nevertheless there is no appreciable connection between that disease... view more... (2005-12-01)
Unpasteurized milk poses health risks without benefits
With disease outbreaks linked to unpasteurized milk rising in the United States, a review published in the January 1, 2009 issue of Clinical Infectious Diseases examines the dangers of drinking raw milk. view more (2008-12-17)
Breast-feeding still best despite environmental chemicals in human milk
The presence of environmental chemicals in human milk does not necessarily indicate health risks for infants, according to researchers. view more (2005-09-26)
Low intake of milk during pregnancy linked to decreased birth weight
A new study published in the Canadian Medical Association Journal gives expectant mothers yet another reason to drink their milk. Researchers found that women who rarely drank milk during their pregnancy gave birth to smaller babies compared to women who drank more milk. view more (2006-04-26)
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