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CO2 storage in coal can be predicted better
CO2 storage in the ground is being considered increasingly more often in order to realise the climate and energy objectives. Dutch researcher Saikat Mazumder made it possible to better predict routes of the 'underground highways' along which gasses like carbon dioxide (CO2) and methane (CH4) will... view more (2007-04-16)

Sweet nanotech batteries
Nanotechnology could improve the life of the lithium batteries used in portable devices, including laptop computers, mp3 players, and mobile phones. Research to be published in the Inderscience publication - International Journal of Nanomanufacturing - demonstrates that carbon nanotubes can prevent... view more (2008-04-11)

Canada's new government invests in carbon capture research delivering real results on greenhouse gas
The Honourable Gary Lunn, Minister of Natural Resources, along with partners from Innoventures Canada (I-CAN), today announced funding for a project related to the initial development of the I-CAN Centre for the Conversion of Carbon Dioxide (CO2), at the Economic Club in Calgary.   view more (2007-03-13)

Climate gas could disrupt food chain
Levels of a climate cooling gas will change as carbon dioxide increases, affecting food webs along the way, said Dr Michael Steinke at a Science Media Centre press briefing today.   view more (2007-12-11)

Unusual carbohydrate structure in the cell walls of tuberculosis bacteria-a new point of attack for drugs?
Even though we have lost much of our fear of tuberculosis in the industrialized countries, according to the WHO about 2 mio. people worldwide die each year of this infectious disease. Researchers at the University of Leeds have now discovered a carbohydrate with an unusual structure in the cell... view more (2004-07-27)

First buoy to monitor ocean acidification launched
The first buoy to monitor ocean acidification has been launched in the Gulf of Alaska. Attached to the 10-foot-diameter buoy are sensors to measure climate indicators.   view more (2007-06-13)

From trees to high-performance ceramics
When a racing driver brakes, the discs and linings become red-hot. These parts are commonly made of carbon-fiber-reinforced carbon and are black at moderate temperatures. Car manufacturers and their suppliers would dearly like to extend the use of these special brake pads and other hard-wearing... view more (2002-07-22)

Gas-guzzling bacteria
The discovery of a new soil bacterium that consumes methane by oxidising it under atmospheric conditions is reported in Nature, out today. In well-drained soils, these methane-oxidising bacteria can reduce atmospheric levels of methane by 10 per cent. Methane is an important greenhouse gas, and... view more (2000-05-10)

Forests Could Benefit When Fall Color Comes Late
Do those fall colors seem to show up later and later-if at all? Scientists say we can blame increasing amounts of carbon dioxide in the atmosphere for prolonging the growing season of the trees. And that may actually be good news for forestry industries.   view more (2008-01-23)

Researchers find new taste in fruit flies: carbonated water
That fruit fly hovering over your kitchen counter may be attracted to more than the bananas that are going brown; it may also want a sip of your carbonated water.   view more (2007-08-30)

LSU, Yale team study agricultural impact on Mississippi River
According to a study published in "Nature" by researchers at LSU and Yale University, farming has significantly changed the hydrology and chemistry of the Mississippi River, injecting more carbon dioxide into the river and raising river discharge during the past 50 years.   view more (2008-01-24)

New graphene transistor promises life after death of silicon chip
Researchers have used the world's thinnest material to create the world's smallest transistor - a breakthrough that could spark the development of a new type of super-fast computer chip.   view more (2007-03-01)

Water at Martian south pole
Thanks to ESA's Mars Express, we now know that Mars has vast fields of perennial water ice, stretching out from the south pole of the Red Planet. Astronomers have known for years that Mars possessed polar ice caps, but early attempts at chemical analysis suggested only that the northern cap could... view more (2004-03-18)

CARBON FIBRE COULD HELP BEAT TRAFFIC JAMS
Thin sheets of carbon fibre could provide a new way of repairing bridges quickly and increasing their life-span. The technique would also reduce the disruption to traffic caused by conventional repair techniques.   view more (1999-05-20)

Rensselaer researchers create tiny magnetic diamonds on the nanoscale
Diamonds have always been alluring, but now a team of scientists has made them truly magnetic - on the nanoscale.   view more (2005-09-13)

65-million-year-old asteroid impact triggered a global hail of carbon beads
The asteroid presumed to have wiped out the dinosaurs struck the Earth with such force that carbon deep in the Earth's crust liquefied, rocketed skyward, and formed tiny airborne beads that blanketed the planet.   view more (2008-05-06)

New steroid test uses oil exploration technique
It's a technique that has previously been used for oil exploration - now researchers at The University of Nottingham have developed a new, highly sensitive, anti-doping steroid test using hydropyrolysis.   view more (2008-03-05)

Penn Engineers Create Carbon Nanopipettes That Are Smaller Than Cells and Measure Electric Current
University of Pennsylvania engineers and physicians have developed a carbon nanopipette thousands of times thinner than a human hair that measures electric current and delivers fluids into cells.   view more (2008-01-16)

Climate change following collapse of the Maya empire
Researchers from the University of Amsterdam have demonstrated that the climate in South Mexico changed following the collapse of the Maya empire. From preserved pollen grains the paleoecologists could deduce that the climate quickly became dryer. The climate becoming dryer, explains the decrease... view more (2002-01-29)

Ancient climate change may portend toasty future
Scientists, including Ken Caldeira of the Carnegie Institution's Department of Global Ecology, have found that the Earth's global warming, 55 million years ago, may have resulted from the climate's high sensitivity to a long-term release of carbon.   view more (2006-12-08)

Smell experience during critical period alters brain
Unlike the circuitry of the visual system, that of the olfactory system was thought to be hardwired: Once the neurons had formed, no amount of sensory input could change their arrangement.   view more (2007-12-06)

Drop in acid rain altering Appalachian stream water
Appalachian hardwood forests may be getting a respite from acid rain but data from a long-term ecological study of stream chemistry suggests that the drop in acid rain may be changing biological activity in the ecosystem and hiking dissolved carbon dioxide in forest streams.   view more (2006-12-12)

Breaking harmful bonds
Everybody loves the way breakfast eggs conveniently slide off of Teflon without leaving any pesky pieces of egg in the pan. Indeed, the carbon-fluorine bond at the heart of Teflon cookware is so helpful we also use it in clothing, lubricants, refrigerants, anesthetics, semiconductors, and even... view more (2008-08-29)

Fossil wood gives vital clues to ancient climates
New research into a missing link in climatology shows that the Earth was not overcome by a greenhouse period when dinosaurs dominated, but experienced rapid fluctuations in temperature and sea level change that resulted in a balance of the global carbon cycle.   view more (2006-02-24)

Livermore researchers shed new light on the physical properties of carbon
A team based in Livermore has shed some new light on the phase diagram of carbon at high pressure and temperature.   view more (2006-01-25)
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