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Improving Swine Waste Fertilizer
Swine production generates large amounts of waste. While this waste contains nutrients that may serve as fertilizer when applied to agricultural fields, the ratio of nutrients in the waste is different than what a crop requires. View More (2008-07-09)


Milking the pigeon: extracting the mechanisms involved
Production of crop milk, a secretion from the crops of parent birds, is rare among birds and, apart from pigeons, is only found in flamingos and male emperor penguins.  View More (2011-09-19)



Corn Yield Stability Varies with Rotations, Fertility
Understanding temporal variability in crop yields has implications for sustainable crop production, particularly since greater fluxes in crop yields are projected with global climate change. View More (2009-07-22)


Wild weather forces farmers to adapt
Around the world, extreme climatic conditions are forcing farmers to rethink current cropping system strategies. To maximize crop production in the face of variable temperatures and precipitation, scientists say farmers may want to adopt a system in which crop sequencing decisions are based upon weather patterns and management goals each year. View More (2007-07-30)


Organic corn: Increasing rotation complexity increases yields
While demand for organic meat and milk is increasing by about 20% per year in the United States, almost all organic grain and forage to support these industries in the mid-Atlantic region is imported from other regions. To meet this demand locally, area farmers need information on expected crop yields and effective management options. View More (2008-05-29)


Energy crops impact environmental quality
Crop residues, perennial warm season grasses, and short-rotation woody crops are potential biomass sources for cellulosic ethanol production. View More (2010-04-05)


Can biofuels be sustainable?
With oil prices skyrocketing, the search is on for efficient and sustainable biofuels. Research published this month in Agronomy Journal examines one biofuel crop contender: corn stover.  View More (2008-08-20)


Great Plains' historical stability vulnerable to future changes
A survey of long-term trends in population, farm income, and crop production in the agricultural Great Plains concludes that threats to society and the environment are counterbalanced by "surprising stability" and the potential for short- and medium-term sustainability. View More (2007-10-01)


Ethanol Production Could Jeopardize Soil Productivity
There is growing interest in using crop residues as the feedstock of choice for the production of cellulosic-based ethanol because of the more favorable energy output relative to grain-based ethanol. View More (2009-06-03)


Transitioning to organic farming
As the organic food trend continues to grow; more farmers are converting from conventional agriculture to organic production. View More (2011-02-23)


Analyzing long-term impacts of biofuel on the land
The growing development and implementation of renewable biofuel energy has considerable advantages over using declining supplies of fossil fuels. View More (2011-02-04)


Experiment Demonstrates 110 Years of Sustainable Agriculture
A plot of land on the campus of Auburn University shows that 110 years of sustainable farming practices can produce similar cotton crops to those using other methods.  View More (2008-09-30)


Shade trees can protect coffee crops
Sustainable farming that employs shade trees may improve crops' resistance to temperature and precipitation extremes that climate changes are expected to trigger. View More (2008-10-01)


Cowpeas could add sustainability to cropping systems
Ground left fallow in the High Plains to store soil moisture between crops may be better off with a legume crop such as cowpeas, according to a Texas Agricultural Experiment Station researcher. View More (2005-10-13)


Sorghum Eyed as a Southern Bioenergy Crop
Sweet sorghum is primarily grown in the United States as a source of sugar for syrup and molasses. But the sturdy grass has other attributes that could make it uniquely suited to production as a bioenergy crop, U.S. Department of Agriculture (USDA) studies suggest. View More (2012-09-17)


Growing sorghum for biofuel
Conversion of sorghum grass to ethanol has increased with the interest in renewable fuel sources. Researchers at Iowa State University examined 12 varieties of sorghum grass grown in single and double cropping systems. View More (2010-11-11)


The race for biofuels driving alternative sources of biomass
Researchers have been studying fuels from biomass for years. Now, with growing dependency on foreign oils and an energy-conscious society emerging, biofuels are fast becoming part of a fuel revolution that could reach pumps all across America. View More (2007-10-29)


The Future of Cover Crops
Winter cover crops are an important component of nutrient cycling, soil cover and organic matter content. Although its benefits are well documented, cover crop use in farming systems is relatively low. Research has shown that time and money are the two primary reasons why farmers are hesitant to adopt the technique. View More (2011-07-14)


GENE TRANSFER FROM GENETICALLY MODIFIED CROPS
The report, which is based on a desk study of a substantial quantity of previously published research in related areas, considers all the routes by which the mixing of organic and genetically modified crops may occur, including pollen transfer and the growth of volunteers. It concludes that no system for the field production of seed can guarantee absolute genetic purity of seed samples. Very... View More (1999-06-17)


Statistical Analysis Can Estimate Crop Performance
Scientists at Rothamsted Research, United Kingdom, in collaboration with the International Center for Agriculture Research in the Dry Areas (ICARDA), Syria have developed a method of accounting for spatial trend in single crop field trials. View More (2011-01-07)

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