Dietary Supplements Current Events | Dietary Supplements News | 7
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Rutgers Researchers Unlock Mysteries of Vitamin A Metabolism During Embryonic Development
Researchers at Rutgers have unlocked some of the mysteries of how the developing embryo reacts to fluctuations in the amount of vitamin A present in the maternal blood stream. Their results are presented in the February 28 issue of the Journal of Biological Chemistry. view more (2008-02-29)
Certain vitamin supplements may increase lung cancer risk, especially in smokers
Vitamin supplements do not protect against lung cancer, according to a study of more than 77,000 vitamin users. In fact, some supplements may even increase the risk of developing it. view more (2008-02-29)
Millions of US children low in vitamin D
Seven out of ten U.S. children have low levels of vitamin D, raising their risk of bone and heart disease, according to a study of over 6,000 children by researchers at Albert Einstein College of Medicine of Yeshiva University. view more (2009-08-03)
Anti-inflammatory effects of omega 3 fatty acid in fish oil linked to lowering of prostaglandin
Omega 3 fatty acids in dietary fish oil are reported to have anti-inflammatory and anti-thrombogenic and anti-arrhythmic effects in humans, but the biochemical basis for these beneficial health effects is not well understood. view more (2006-04-04)
Complementary and alternative therapies show little benefit in treating menopause symptoms
Insufficient evidence exists to support the use of complementary and alternative therapies to relieve menopause-related symptoms. view more (2006-07-25)
NIH panel urges more informed approach to multivitamin/mineral use for chronic disease prevention
An independent panel convened this week by the NIH Office of Medical Applications of Research and the Office of Dietary Supplements assessed the available evidence on the safety and effectiveness of multivitamin/minerals (MVMs). view more (2006-05-18)
MIT research offers new hope for Alzheimer's patients
MIT brain researchers have developed a "cocktail" of dietary supplements, now in human clinical trials, that holds promise for the treatment of Alzheimer's disease. view more (2006-04-28)
NHLBI media availability: Low-fat dietary pattern and weight change
Results of the first study on the long-term effects of a dietary pattern low in fat and high in carbohydrates suggest that a low-fat eating pattern does not lead to weight gain. view more (2006-01-04)
Glucosamine-like supplement inhibits multiple sclerosis, type 1 diabetes
A glucosamine-like dietary supplement has been found to suppress the damaging autoimmune response seen in multiple sclerosis and type 1 diabetes mellitus, according to University of California, Irvine health sciences researchers. view more (2007-05-15)
Diet high in meat, fat and refined grains linked to risk for colon cancer recurrence, death
Patients treated for colon cancer who had a diet high in meat, refined grains, fat and desserts had an increased risk of cancer recurrence and death compared with patients who had a diet high in fruits and vegetables, poultry and fish. view more (2007-08-15)
Majority of osteoporosis patients not receiving calcium and vitamin D with treatment
New research published today at the annual meeting of the American Society for Bone and Mineral Research (ASBMR), Montréal, Canada, reveals that less than half (43%) of patients in Europe with osteoporosis are claiming to take both calcium and vitamin D supplementation with their osteoporosis treatment. view more (2008-09-15)
Silicon's effect on sunflowers studied
Vibrant, showy sunflowers are revered worldwide for their beauty and versatility. While many varieties of sunflower are grown specifically for their nutritional benefits, ornamental sunflowers have become standards for commercial growers and everyday gardeners. view more (2008-05-08)
Purdue study finds dairy better for bones than calcium carbonate
A Purdue University study shows dairy has an advantage over calcium carbonate in promoting bone growth and strength. view more (2009-04-29)
Battling the Bulge in Adolescents: Students Learn Healthy Eating Habits with Computer-based Teaching
According to the Center for Disease Control, 9 million young people in America are overweight, making the need to promote nutrition and health a public priority. Teaching children about healthy eating habits is an important part of student health education in public schools. According to a recent study published in the Journal of Nursing... view more... (2004-07-15)
Scientists find molecular trigger that helps prevent aging and disease
Researchers at Mount Sinai School of Medicine set out to address a question that has been challenging scientists for years: How do dietary restriction-and the reverse, overconsumption-produce protective effects against aging and disease? view more (2009-11-19)
Calcium supplements may be little help for healthy kids
There's little question that most kids get too little calcium, but a new review of evidence casts doubt on the value of supplements and calcium-fortified foods to build stronger bones. view more (2006-04-19)
Foods, not specific nutrients, may be key to good health
In a recent academic review, a University of Minnesota professor in the School of Public Health has concluded that food, as opposed to specific nutrients, may be key to having a healthy diet. view more (2007-11-07)
Countries slow to use lifesaving diarrhea treatments for children
Despite evidence that low-cost diarrhea treatments such as lower osmolarity oral rehydration salts (ORS) and zinc supplements could drastically reduce the number of deaths among children, little progress has been made in implementing these life-saving techniques. view more (2009-10-09)
Eating cured meats frequently can lead to lower lung function and potential COPD
Frequent consumption of cured meats results in lower lung function test scores and increases the odds of developing chronic obstructive pulmonary disease (COPD), according to a large cross-sectional survey of adults in the U.S. view more (2007-04-16)
Is milk thistle effective in cancer treatment?
Milk thistle extract, an herbal remedy since the times of the ancient Greeks and Romans, is today one of the most popular herbal supplements, with U.S. retail sales of nearly nine million dollars. view more (2007-07-11)
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