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Researchers find the key to winning in extra-time - preparing 48 hrs before the game even begins
At the start of a match, every manager sets out confident of winning within the normal time period of the game. But a new study by Andy Foskett, working with Dr Clyde Williams from the School of Sport and Exercise Science at Loughborough University, not only recommends that all managers take a pessimistic approach and prepare for extra-time 48... view more... (2003-12-16)
Kids who drink early in life: What does it mean for their future?
Alcohol experimentation in late childhood or early adolescence is a common event. An early age of first drink (AFD), however, is associated with a variety of negative outcomes. view more (2005-10-14)
Champagne really does go straight to your head
TAKE care if you`re planning to toast the New Year with champagne. The bubbles in this most celebratory of tipples really do get you drunk more quickly. Many people say that champagne bubbles "go straight to their head", making them giggly and light-headed. Researchers have now confirmed these inebriating effects in the lab for the first time.... view more... (2001-12-19)
Maternal alcohol use increases the risk of newborn infections
Despite public-information campaigns and physician advice about alcohol consumption during pregnancy, between 15 and 25 percent of pregnant women continue to drink each month, and five to 10 out of 1,000 pregnant women drink an average of seven or more drinks per week. view more (2005-06-15)
British women's binge drinking clearly defined by age and education
British women's binge drinking is clearly defined by their age and education, suggests a large, long term study in the Journal of Epidemiology and Community Health. view more (2007-01-18)
Reducing kids' salt intake may lower soft drink consumption
Children who eat less salt drink fewer sugar-sweetened soft drinks and may significantly lower their risks for obesity, elevated blood pressure and later-in-life heart attack and stroke. view more (2008-02-21)
CONCEALING MEDICATION IN PATIENTS' FOOD (p 62)
A Viewpoint article in this week's issue of THE LANCET discusses the ethical issues of covertly giving medication to patients who may not be able to provide consent. The practice of administering medication within the food or drink of patients has rarely been described. However, a recent study by Adrian Treloar and colleagues showed that the... view more... (2001-01-03)
Renewable Energy Reviewed by Chemistry & Industry - Special Issue Considers the Future of Power
Coinciding with the UK government’s energy review, the latest issue of Chemistry & Industry magazine (18 February 2002) evaluates the current and future status of renewable energy. Wind, landfill gas, biomass, solar, wave energy and fuel cells are covered. view more (2002-02-14)
Moderate drinking lowers women's risk of heart attack
Women who regularly enjoy an alcoholic drink or two have a significantly lower risk of having a non-fatal heart attack than women who are life-time abstainers, epidemiologists at the University at Buffalo have shown. view more (2007-05-24)
Earth Summit must address the "double bottom line": tackling poverty without costing the earth.
Governments meeting at the Earth Summit this month should agree to a global action plan to get clean energy to the third of humanity who currently lack access to modern energy, according to a paper released by ITDG today. Over two billion people in the developing world lack any access to electricity and up to three billion depend on traditional... view more... (2002-08-16)
Healthy men who drink moderately have reduced risk of heart attack
For men with healthy lifestyle habits, drinking moderate amounts of alcohol may be associated with a lower risk of heart attack than drinking heavily or not drinking at all. view more (2006-10-24)
Glucose challenge test is accurate and economical for diabetes and prediabetes screening
A test commonly used to help identify women with diabetes during pregnancy may be an accurate, convenient and inexpensive way to screen the general population for unrecognized diabetes and prediabetes, according to Emory University researchers. view more (2009-06-26)
Energy network launches international web survey
A European website designed to stimulate informed debate on future energy sources this week launches a multi-lingual survey to gauge public attitudes to, and knowledge of, crucial energy issues. The INTUSER website (www.intuser.net) is a new on-line forum for both the general public and energy experts to communicate about energy issues - from... view more... (2002-12-04)
Wine, women and... spirits, beer and breast cancer risk
One of the largest individual studies of the effects of alcohol on the risk of breast cancer has concluded that it makes no difference whether a woman drinks wine, beer or spirits (liquor) - it is the alcohol itself (ethyl alcohol) and the quantity consumed that is likely to trigger the onset of cancer. view more (2007-09-27)
Intervention method reduces binge drinking among college students
Brief but personal intervention reduces drinking among risky college drinkers, according to a research study at The University of Texas School of Public Health. Results of the study will be published in the February issue of the Journal of Consulting and Clinical Psychology. view more (2009-02-02)
Pregnant women carrying boys need more energy
Pregnant women carrying boys have a 10% higher energy intake than those carrying girls, finds a study in this week’s BMJ. view more (2003-06-04)
Academy cautious over Energy White Paper
The Royal Academy of Engineering's Vice President, Mr Phil Ruffles FREng, today welcomed the publication of the Energy White Paper but cautioned that the targets for renewables, reduction in emissions and energy efficiency were all economically and technologically demanding. The Academy has been on record previously pointing out the immense... view more... (2003-02-24)
Drinking alcohol before 15 years of age is risky for later alcohol problems
It may seem like a minor point, but it matters when someone takes their first drink of alcohol relative to later development of alcohol problems. A new study of the relationship between age at first drink (AFD) and the risk of developing alcohol-use disorders (AUDs) during adulthood has found that the risk is greatest when AFD occurs before the... view more... (2008-09-30)
Children's consumption of sugar-sweetened beverages
A recent study published in Pediatrics and led by researchers at Columbia University Mailman School of Public Health found that sugar-sweetened beverages (SSBs) are an increasingly large part of children and teens' diets. view more (2008-06-03)
Study finds 21st birthday binge drinking extremely common; can pose serious health hazards
The "21 for 21" ritual, where 21st birthday revelers attempt to down 21 alcoholic drinks, is highly prevalent among college students, according to new research. view more (2008-05-20)
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