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Food Current Events

Food current events and Food news articles. The latest Food stories, articles, research, discoveries, current news and events from Brightsurf.
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An Overview Of Food Safety
Cases involving food safety and specific dangers associated with food production sectors have caused worry amongst businesses and a change in their attitudes regarding Food Hygiene. This has pushed them to search for new tools for food guarantees with the aim of integrating Food Hygiene into company Management and current methodologies (ISO 9000, EFQM) and thus be able to demonstrate their... View News Article (2004-06-15)


Recalls, food worries spark booming business in food safety
Recalls of ground beef, peanut butter, and other foods have done more than raise public awareness and concern about food safety. View News Article (2009-12-03)


New Book: "Food in Society: Economy, Culture, Geography" by Ian Bowler and Peter Atkins
Contemporary ‘mad cow’ and foot and mouth diseases have instigated a reappraisal of how food is produced and consumed in the United Kingdom. Now a new and timely book, Food in Society: Economy, Culture, Geography, brings together a range of social science perspectives for such an appraisal, covering economic, cultural and geographical issues. Written by Professor Ian Bowler, a... View News Article (2001-05-10)


Heart problem: York academics study cardiac rehab shortfall
Researchers at the University of York are trying to discover why so many heart attack victims in the UK fail to take part in potentially life-saving cardiac rehabilitation. View News Article (2005-02-24)


New database unlocks virtual food environments
The results of twenty years of experiments into the behaviour of bacteria in foods are now freely available on the internet. In an international collaboration between the Food Standards Agency, Institute of Food Research and US Department of Agriculture, the database will help food safety and quality to be predicted quickly and free of charge. "The behaviour of food poisoning pathogens and... View News Article (2003-06-16)


IFST announces Co-operating Societies Agreement with SIFST
The Singapore Institute of Food Science & Technology (SIFST) and the Institute of Food Science & Technology (IFST) of the United Kingdom are the respective national professional bodies. Both recognise their international responsibilities in food science and technology and the important role of the International Union of Food Science & Technology (IUFoST). Without in any way detracting... View News Article (2003-12-10)


IFST/CIFST Co-operating Societies Agreement
The Chinese Institute of Food Science & Technology (CIFST) and the Institute of Food Science & Technology (IFST) of the United Kingdom are the respective national professional bodies. Both recognise their international responsibilities in food science and technology and the important role of the International Union of Food Science & Technology (IUFoST). Without in any way detracting... View News Article (2001-10-18)


IFST announces a Co-operating Societies Agreement with MIFT
Co-operating Societies Agreement View News Article (2005-05-18)


Reward sensitivity increases food 'wanting' following television 'junk food' commercials
Research to be presented at the Annual Meeting of the Society for the Study of Ingestive Behavior (SSIB), the foremost society for research into all aspects of eating and drinking behavior, sought to investigate personality traits that make some people more vulnerable to over-eating and weight gain. View News Article (2012-07-10)


American food: Still the best deal in the world
Although food prices rose 4.8% last year, eating nutritiously is still well within reach of the American family, according to the latest U.S. Department of Agriculture (USDA) statistics. View News Article (2008-02-04)

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