Global Warming Current Events | Global Warming News | 5
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Eating less red meat can prevent cancer, heart attacks and global warming
Raising livestock also accounts for around 18% of greenhouse gases. It is therefore possible to act against climate change and reduce cardiovascular and cancer deaths, by cutting the production and consumption of 'red meat' from these animals. view more (2009-08-31)
Winds of Change May Influence Insurance and Forestry in Industries
The impacts of extreme events, such as windstorms, on the insurance and forestry industries is to be investigated in a new Tyndall Centre for Climate Change Research project, which also aims to shed light on the likely occurrence of future high winds due to global warming. Windstorms have important implications for the whole European economy,... view more... (2001-02-01)
Fly population set to double with global warming
A leading biological scientist from the University of Southampton is warning of massive increases in the UK's fly population if temperatures continue to rise. view more (2004-09-27)
Aircraft and radar antenna help test instruments for space mission
The CLRC Chilbolton Observatory in Hampshire has been host to scientists from the UK, France, Germany and the Netherlands who have been testing radar and lidar instruments on board three separate aircraft, together with many ground-based instruments, to test the feasibility for a future European space mission which will gather data from space on... view more... (1998-10-20)
New evidence that global warming fuels stronger Atlantic hurricanes
Atmospheric scientists have uncovered fresh evidence to support the hotly debated theory that global warming has contributed to the emergence of stronger hurricanes in the Atlantic Ocean. view more (2007-03-01)
Global warming is reducing ocean life, increasing atmospheric carbon dioxide, say scientists
Alarming new satellite data show that the warming of the world's oceans is reducing ocean life while contributing to increased global warming. view more (2006-12-07)
Laboratory scientists study soot in megacity pollution
A team of Los Alamos scientists recently returned from a month-long data-gathering trip to Mexico City as part of an international, multi-agency environmental science collaboration. view more (2006-05-09)
Carnegie Mellon researchers to curb CO2 emissions
Carnegie Mellon University's Chris T. Hendrickson and H. Scott Matthews along with Alex Carpenter and Heather MacLean of the University of Toronto challenge Canadian officials to take the lead in eliminating dangerous carbon dioxide emissions that fuel global warming. view more (2008-04-03)
Prehistoric global warming may have contributed to fossil preservation
Prehistoric global warming episodes from massive atmospheric pollution involving carbon dioxide and methane could have created and preserved "mass kills" of wildlife, according to a University of Oregon study presented at the Geological Society of America's annual meeting. view more (2005-10-13)
Foresight for physics technologies is healthy - The Physics Congress 2002
The key role of physics in delivering solutions to problems such as climate change and global warming was highlighted by Professor David King, Head of the Office of Science and Technology and Government Chief Scientific Adviser, in a talk to scientific innovators at the Institute of Physics Annual Congress in Brighton today. Citing ARM, the... view more... (2002-04-08)
LSU professor helps India prepare for impact of global warming
Growing concern over the potential impact of global warming has spurred action from Louisiana to India. view more (2007-04-16)
Global warming: Our best guess is likely wrong
No one knows exactly how much Earth's climate will warm due to carbon emissions, but a new study this week suggests scientists' best predictions about global warming might be incorrect. view more (2009-07-15)
New breakthrough in global warming plant production
Researchers at the universities of Leicester and Oxford have made a discovery about plant growth which could potentially have an enormous impact on crop production as global warming increases. view more (2009-03-31)
Heatwave on the top of the world
The French Intergovernmental Panel on Climate Change (IPPC, or GIEC in French) has just announced the conclusions of its 4th report, which restates that global warming has increased the average temperature by 0.74°C over the last century. view more (2007-03-02)
Glimpse to past adds weight to global warming forecasts
A new examination of the period of global warming that planet Earth underwent 130,000 years ago is helping scientists to confirm the accuracy of projections for the next century - particularly over Canada's North. view more (2006-03-24)
Scripps-led Global Ocean Warming Research Paper Published in Science
Research led by scientists at Scripps Institution of Oceanography at the University of California, San Diego, that describes the first clear evidence of human-produced warming in the world's oceans will be published June 2, 2005, in the peer-reviewed journal Science. view more (2005-06-03)
Biodiesel won't drive down global warming
EU legislation to promote the uptake of biodiesel will not make any difference to global warming, and could potentially result in greater emissions of greenhouse gases than from conventional petroleum derived diesel. view more (2007-04-23)
The Arctic and Global Warming
A warmer Arctic Ocean may mean less food for the birds, fish, and baleen whales and be a significant detriment to that fragile and interconnected polar ecosystem, and that doesn't bode well for other ocean ecosystems in the future. view more (2006-02-21)
Global warming dramatically changed ancient forests
The migration of subtropical plants to northern climates may not be too far-fetched if future global warming patterns mirror a monumental shift that took place in the past. view more (2005-11-14)
University of Copenhagen
Unchecked global warming would leave ocean dwellers gasping for breath. Dead zones are low-oxygen areas in the ocean where higher life forms such as fish, crabs and clams are not able to live. In shallow coastal regions, these zones can be caused by runoff of excess fertilizers from farming. view more (2009-01-26)
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