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Green Tea Current Events | Green Tea News
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Green tea helps beat superbugs
Green tea can help beat superbugs according to Egyptian scientists speaking today (Monday 31 March 2008) at the Society for General Microbiology's 162nd meeting being held this week at the Edinburgh International Conference Centre. view more (2008-03-31)
Consumption of green tea associated with reduced mortality in Japanese adults
Adults in Japan who consumed higher amounts of green tea had a lower risk of death due to all causes and due to cardiovascular disease. view more (2006-09-13)
New evidence that green tea may help improve bone health
Researchers in Hong Kong are reporting new evidence that green tea - one of the most popular beverages consumed worldwide and now available as a dietary supplement - may help improve bone health. view more (2009-09-17)
Green tea may protect the bladder from becoming inflamed
Herbal agents could be used to treat inflammatory bladder diseases, according to a preliminary study that looked at the ability of green tea to protect bladder cells from inflammation. view more (2007-05-21)
Go green for healthy teeth and gums
With origins dating back over 4,000 years, green tea has long been a popular beverage in Asian culture, and is increasingly gaining popularity in the United States. view more (2009-03-06)
Green tea and the 'Asian Paradox'
There is a lower incidence of cardiovascular disease and cancer in Asia where people smoke heavily, which may be accounted for by high consumption of tea, particularly green tea, according to a review article published by a Yale School of Medicine researcher. view more (2006-06-07)
Green tea may help prevent autoimmune diseases
Green tea may help protect against autoimmune disease, Medical College of Georgia researchers say. view more (2007-04-20)
Baby boomers' boon? LED light and green tea cream to smooth facial wrinkles
Scientists in Germany are reporting a major improvement in their potential new treatment for facial wrinkles that could emerge as an alternative to Botox and cosmetic surgery. view more (2009-09-10)
The benefits of green tea in reducing an important risk factor for heart disease
More evidence for the beneficial effect of green tea on risk factors for heart disease has emerged in a new study reported in the latest issue of European Journal of Cardiovascular Prevention and Rehabilitation. view more (2008-07-02)
Tea could improve memory, study shows
Drinking regular cuppas could help improve your memory, new research suggests. view more (2004-10-25)
In the laboratory, green tea proves a powerful medicine against severe sepsis
A major component of green tea could prove the perfect elixir for severe sepsis, an abnormal immune system response to a bacterial infection. view more (2007-11-09)
Does green tea prevent cancer? Evidence continues to brew, but questions remain
Although scientists are reluctant to officially endorse green tea as a cancer prevention method, evidence continues to grow about its protective effects, including results of a new study published in Cancer Prevention Research, a journal of the American Association for Cancer Research, which suggests some reduction in oral cancer. view more (2009-11-05)
Green, black tea can reduce stroke risk
Drinking at least three cups of green or black tea a day can significantly reduce the risk of stroke, a new UCLA study has found. And the more you drink, the better your odds of staving off a stroke. view more (2009-02-23)
Drink brewed tea to avoid tooth erosion
Today, the average size soft drink is 20 ounces and contains 17 teaspoons of sugar. More startling is that some citric acids found in fruit drinks are more erosive than hydrochloric or sulfuric acid-which is also known as battery acid. view more (2008-11-26)
Green tea shows promise as chemoprevention agent for oral cancer, M. D. Anderson study finds
Green tea extract has shown promise as cancer prevention agent for oral cancer in patients with a pre-malignant condition known as oral leukoplakia, according to researchers at The University of Texas M. D. Anderson Cancer Center. view more (2009-11-05)
Drinking tea associated with lower risk of ovarian cancer
Women who drank at least two cups of tea a day had a lower risk of ovarian cancer than those who did not drink tea, according to a study in the December 12/26 issue of Archives of Internal Medicine, one of the JAMA/Archives journals. view more (2005-12-13)
Green tea holds promise as new treatment for inflammatory skin diseases
Green tea could hold promise as a new treatment for skin disorders such as psoriasis and dandruff, Medical College of Georgia researchers say. view more (2007-08-07)
Green tea extract shows promise in leukemia trials
Mayo Clinic researchers are reporting positive results in early leukemia clinical trials using the chemical epigallocatechin gallate (EGCG), an active ingredient in green tea. view more (2009-05-27)
Green tea boosts production of detox enzymes, rendering cancerous chemicals harmless
Concentrated chemicals derived from green tea dramatically boosted production of a group of key detoxification enzymes in people with low levels of these beneficial proteins, according to researchers at Arizona Cancer Center. view more (2007-08-13)
Green tea compound may be a therapy for people with rheumatoid arthritis
A new study from the University of Michigan Health System suggests that a compound in green tea may provide therapeutic benefits to people with rheumatoid arthritis. view more (2007-04-30)
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