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Piecing together the cyanobacteria puzzle
Blue green algae are significant species in the global carbon cycle because they transform nitrogen gas from the atmosphere into a useable nutrient, enabling photosynthesis in nutrient-poor waters. view more (2007-07-11)
University of Oregon experts create online resource for green chemistry
An infinitely adaptable online treasury of teaching materials created by the University of Oregon is expected to help catalyze rapid adoption of green chemistry worldwide. view more (2005-06-21)
For peat's sake: Alternative growing media
Peat, or semi-decayed vegetation matter, has been used by commercial growers and amateur gardeners since the middle of the 20th century. view more (2009-09-08)
NASA predicts nongreen plants on other planets
NASA scientists believe they have found a way to predict the color of plants on planets in other solar systems. view more (2007-04-11)
New Kaiser Permanente study fortifies caffeine's link to miscarriage
High doses of daily caffeine during pregnancy - whether from coffee, tea, caffeinated soda or hot chocolate -- cause an increased risk of miscarriage, according a new study by the Kaiser Permanente Division of Research. view more (2008-01-21)
Desperation Drives Patients To Alternative Remedies
Oncologists were urged to be more responsive to cancer patients who want to try alternative medicines. Speaking today (18 October 2002) at the European Society for Medical Oncology Congress in Nice, France, Professor Edzard Ernst from the Peninsula Medical School, Universities of Exeter & Plymouth, UK, said that a lack of openness to other... view more... (2002-10-16)
STUDY OF QUAKING STARS WINS RAS PRIZE
ROYAL ASTRONOMICAL SOCIETY PRESS NOTICE view more (1998-11-06)
Gene testing doesn't increase anxiety, depression in children of people with Alzheimer's
Adult children of people with Alzheimer's disease were satisfied and unharmed by the experience of genetic risk assessment, even when results suggested they might be at risk, according to new findings presented by Robert C. Green at the recent International Conference on the Prevention of Dementia, sponsored by the Alzheimer's Association. view more (2005-06-24)
Magic solar milestone reached
UNSW's ARC Photovoltaic Centre of Excellence has again asserted its leadership in solar cell technology by reporting the first silicon solar cell to achieve the milestone of 25 per cent effiency. view more (2008-10-23)
Mushrooms as good an antioxidant source as more colorful veggies
Portabella and crimini mushrooms rank with carrots, green beans, red peppers and broccoli as good sources of dietary antioxidants, Penn State researchers say. view more (2006-06-27)
Queen's chemist sheds light on health benefits of garlic
Researchers have widely believed that the organic compound, allicin - which gives garlic its aroma and flavour - acts as the world's most powerful antioxidant. But until now it hasn't been clear how allicin works, or how it stacks up compared to more common antioxidants such as Vitamin E and coenzyme Q10, which stop the damaging effects of... view more... (2009-02-02)
PRESS CONFERENCE - Presentation of the UnivERsol project to promote the development of photovoltaic energy in Europe
On Monday 14th January at the Barcelona Science Park, a press conference will be held to mark the public presentation of the "UnivERsol" project (Universities, Renewable Energies, solar), which is co-financed by the Directorate General for Transport and Energy (DGTREN) of the European Commission. This project aims to promote the use of... view more... (2002-01-10)
BA Festival of Science - Press launch
Sir Howard Newby, President of the BA, will preview the BA Festival of Science in London on Wednesday 4 September, at the Scientific Societies Lecture Theatre, New Burlington Place, off Savile Row, London, W1S 2EZ. view more (2002-08-26)
Measuring nitrate concentrations in leafy green vegetables
Leafy green vegetables such as lettuce, Asian greens, and spinach can accumulate high concentrations of nitrate-nitrogen (NO3-N), which are potentially harmful if consumed by humans. view more (2009-09-09)
Better water use could reduce future food crises
If the overall water resources in river basins were acknowledged and managed better, future food crises could be significantly reduced, say researchers from Stockholm Resilience Centre at Stockholm University, Stockholm Environment Institute and Potsdam Institute for Climate Impact Research. view more (2009-05-06)
An added dimension for Europe in space: Paris, 24 June 2003
The Green Paper on European Space Policy is a strategy document which opens up a new era for Europe in space. To foster debate on the issues raised by the Green Paper, the European Commission and the European Space Agency jointly arranged broad consultation across Europe. With six meetings scheduled in European capitals, workshops, bilateral... view more... (2003-06-13)
Chemical in red wine, fruits and vegetables stops cancer, heart disease, depending on the dose
The next cancer drug might come straight from the grocery store, according to new research published in the November 2007 issue of The FASEB Journal. In the study, French scientists describe how high and low doses of polyphenols have different effects. Most notably, they found that very high doses of antioxidant polyphenols shut down and prevent... view more... (2007-10-30)
Switchable solvents make chemical manufacturing more environmentally-friendly
Researchers from Queen's University and the Georgia Institute of Technology have discovered a new environmentally-friendly way to make chemicals for pharmaceutical and other industries, such as plastics, pesticides, dyes and fragrances. view more (2005-08-26)
Clues to future evolution of HIV come from African green monkeys
Monkey viruses related to HIV may have swept across Africa more recently than previously thought, according to new research from The University of Arizona in Tucson. view more (2007-07-17)
Coffee drinking associated with lower risk for alcohol-related liver disease
Drinking coffee may be related to a reduced risk of developing the liver disease alcoholic cirrhosis. view more (2006-06-13)
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