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Micronutrient Supplementation News | Micronutrient Supplementation Current Events
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Multivitamins don't prevent infections in older people Multivitamin and mineral supplements don't appear to prevent infections in older people living at home, finds a study in this week's BMJ. view more (2005-08-05)
New research: Soy germ isoflavones reduce bone loss A new study published in this month's European Journal of Nutrition demonstrates a strong correlation between reducing bone loss in non-obese postmenopausal women and the dose-dependent effect of soy germ isoflavones. view more (2006-07-07)
Probiotic bacteria at weaning may help alleviate allergy in infants “Friendly” bacteria (probiotics) given to babies during weaning may help alleviate the symptoms of eczema, suggests research in Gut. view more (2002-06-20)
Flaxseed stunts the growth of prostate tumors Flaxseed, an edible seed that is rich in omega 3-fatty acids and fiber-related compounds known as lignans, is effective in halting prostate tumor growth. view more (2007-06-04)
UK and Indian scientists work together to increase birth weight of Indian babies Scientists from the Centre for Fetal Origins of Adult Disease at the University of Southampton and medical practitioners in Mumbai in India, have launched a collaboration to improve the health of young women before they become pregnant so that their offspring can be protected from debilitating... view more (2003-05-23)
Calcium plus vitamin-D supplementation does an older body good The older the woman, the more likely it is that consistent use of calcium and vitamin-D supplements will play a role in reducing her risk for osteoporosis. view more (2006-02-16)
Fortified Milk Reduces Morbidity in Preschool Children Consumption of milk fortified with specific micronutrients-zinc, iron, selenium, copper, vitamin A, vitamin C and vitamin E-significantly reduces diarrhea and acute lower respiratory illness among children in developing countries, according to researchers from the Johns Hopkins Bloomberg School of... view more (2006-11-30)
New research accepted for publication in the Journal of Psychopharmacology, demonstrates Pycnogenol, (pic-noj-en-all), an antioxidant plant extract from the bark of the French maritime pine tree, improves the memory of senior citizens. The study results revealed Pycnogenol improved both numerical working memory as well as spatial working memory using a computerized testing system. The research was presented last week at the Oxygen Club of California 2008 World Congress on Oxidants and Antioxidants in Biology in Santa Barbara, CA. view more (2008-03-18)
Malnutrition and obesity increasingly co-exist in global community While nutritional status has improved worldwide over the past fifty years, new nutrition-related problems have also emerged. view more (2005-08-04)
Natural pine bark extract relieves muscle cramp and pain in athletes and diabetics A study published in this month's issue of Angiology shows that supplementation with the pine bark extract Pycnogenol® (pic-noj-en-all) improves blood flow to the muscles which speeds recovery after physical exercise. view more (2006-06-16)
HIV treatments improve health, but nutritional issues remain Despite the success of highly active antiretroviral treatment (HAART), people with HIV may still be at higher risk for nutritional deficiencies and abnormalities. view more (2006-12-26)
In Hispanic women, genetic variations linked to spontaneous preterm birth In Hispanic women, four gene variants are linked to spontaneous preterm birth, according to abstracts presented by researchers at Yale School of Medicine and Washington University at the Society for Gynecologic Investigation Conference in Reno, Nevada. view more (2007-03-19)
Beta-carotene assoc. with higher risk of some cancers in women smokers but not nonsmokers A new study of French women has found that high beta-carotene intake-through a combination of diet or supplementation-is associated with a higher risk of tobacco-related cancers in smokers, but the risk of these cancers decreases with increasing beta-carotene intake in nonsmokers. view more (2005-09-21)
Connecting the sea, sky and human health Tiny organisms living in the oceans could be playing a significant role in human health, an audience at this year's BA Festival of Science will hear today (8 September). Professor Peter Liss of the University of East Anglia (UEA) School of Environmental Sciences will talk about how microscopic... view more (2003-09-01)
Study Suggests Link Between Down's Syndrome And Neural-tube Defects (pp 1316, 1331) Authors of a study in this week's issue of THE LANCET highlight how infants born within families who have a high risk of neural-tube defects (NTD) could also be at an increased risk of Down's syndrome-and vice versa, suggesting an association between Down's syndrome and NTD. NTD are birth defects... view more (2003-04-16)
Children's Hospital Oakland Research Institute new study on pregnant women & iron A new study conducted by researchers at Children's Hospital Oakland Research Institute (CHORI), in close collaboration with scientists at the National Institute of Perinatology in Mexico, is the first to show that the current iron supplement recommendation for pregnant women who are not anemic is... view more (2006-06-01)
Levels of folate in men's diets is linked to chromosomal abnormalities in their sperm Researchers have found an association between a vitamin found in leafy green vegetables, fruit and pulses and levels of chromosomal abnormalities in men's sperm. Men who consumed high levels of folate (a water-soluble B vitamin that occurs naturally in food) and folic acid (the synthetic form of... view more (2008-03-20)
Calcium supplements may be little help for healthy kids There's little question that most kids get too little calcium, but a new review of evidence casts doubt on the value of supplements and calcium-fortified foods to build stronger bones. view more (2006-04-19)
Fish oil prevents potentially deadly decline in heart rate variability A two-gram fish oil supplement given daily to elderly persons prevented a decline in heart rate variability caused by tiny, dangerous airborne pollutant particles. view more (2005-12-16)
Vitamin E trials 'fatally flawed' Generations of studies on vitamin E may be largely meaningless, scientists say, because new research has demonstrated that the levels of this micronutrient necessary to reduce oxidative stress are far higher than those that have been commonly used in clinical trials. view more (2007-09-24)
New study: Pycnogenol reduces heart failure A study to be published in an upcoming edition of the journal of Cardiovascular Toxicology reveals Pycnogenol natural pine bark extract from the French maritime pine tree, helps prevent damage that high blood pressure causes to the heart. view more (2007-05-17)
Low oxygen and molybdenum in ancient oceans delayed evolution of life by 2 billion years A deficiency of oxygen and the heavy metal molybdenum in the ancient deep ocean may have delayed the evolution of animal life on Earth by nearly two billion years, a study led by UC Riverside biogeochemists has found. view more (2008-03-27)
Low vitamin E intake during pregnancy can lead to childhood asthma Children whose mothers had a low intake of vitamin E during pregnancy are more likely to develop wheezing and asthma by age five. view more (2006-09-01)
Thiamin deficiency common in hospitalized heart failure patients Among patients hospitalized with heart failure, about one in three has deficient levels of thiamin, although thiamin deficiency was less common among those patients who were taking vitamin supplements. view more (2006-01-16)
Vitamin D supplements may offer cheap and effective immune system boost against TB Scientists have shown that a single 2.5mg dose of vitamin D may be enough to boost the immune system to fight against tuberculosis (TB) and similar bacteria for at least 6 weeks. view more (2007-05-16)
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