Nutrition Current Events | Nutrition News | 3
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Harvard nutrition expert offers family physician group no-cost alternative to funding from Coca-Cola
Leading Harvard School of Public Health (HSPH) nutrition and health researcher Walter Willett, M.D., Dr. P.H., has written a letter to the President-elect of the American Academy of Family Physicians (AAFP) offering an alternative to the organization's decision, announced in October, to accept a six-figure grant from the Coca-Cola Company to... view more... (2009-11-13)
Functional food task force meets on latest nutrition research
Consumers, health professionals and educators are bombarded with research about the health benefits of certain foods. To help sort through the information, dairy industry experts recently gathered at the Functional Food Task Force meeting in San Francisco. view more (2006-06-22)
Changing school environment curbs weight gain in children
Small changes in schools lead to big results when it comes to preventing childhood obesity, according to a study published in the April issue of Pediatrics. view more (2008-04-07)
New standards could cut number of malnourished children on feeding programs
The introduction of new standards to assess nutrition in children could lead to confusion and a cut in the numbers of malnourished children eligible for emergency feeding programmes, warn researchers in this week's BMJ. view more (2007-04-06)
Weight gain in children has no association with sugar-sweetened beverage consumption
An analysis of 12 recent studies indicate that there is virtually no link between the consumption of sugar-sweetened beverages and weight gain in children and teens. The meta-analysis is published in the June issue of the American Journal of Clinical Nutrition. view more (2008-06-16)
Mother knows best: Plant knowledge key to childhood health in remote Amazon
In a remote area of the Amazon, globalization is threatening the time-honored transmission of plant knowledge from generation to generation, with adverse effects on childhood health and nutrition. view more (2007-03-23)
Cereal and milk is the new sports supplement
Exercise physiologist Lynne Kammer, from The University of Texas at Austin, led a group of researchers who investigated the post-exercise physiological effects of the foods. view more (2009-05-14)
Golden rice an effective source of vitamin A
The beta-carotene in so-called "Golden Rice" converts to vitamin A in humans, according to researchers at Baylor College of Medicine (www.bcm.edu) and Tufts University in an article that appears in the current issue of the American Journal of Clinical Nutrition. view more (2009-05-14)
Vitamins: Science doesn't always match policy
Some one hundred years after the first vitamin was named, what is known about them has not translated into beneficial, standardized recommendations for public health, says Irwin Rosenberg, MD, University Professor, and director of the Nutrition and Neurocognition Laboratory at the Jean Mayer USDA Human Nutrition Research on Aging (USDA HNRCA) at... view more... (2007-02-07)
Studies do not support unhealthful relation between animal foods and breast cancer
Breast cancer is the 7th leading cause of mortality in the United States and results in approximately 41,000 deaths each year. view more (2009-08-17)
New infant feeding and obesity research adds insight to ongoing issue
The February edition of the Journal of Nutrition offers new insights into possible associations between infant feeding and health outcomes related to obesity. view more (2009-01-16)
Inconsistent access to food in low-income households may contribute to weight gain
There's more to be gleaned from national health surveys than just health statistics. Not only can these data illustrate the scope of a public health problem such as obesity, but they can also provide researchers with clues about ways to intervene. view more (2006-05-24)
Reducing Health Risks for Women and Children: American Dietetic Association Releases Position Paper on Obesity, Reproduction and Pregnancy Outcomes
Diet and nutrition counseling for virtually all overweight and obese women of childbearing age can reduce health risks associated with excess weight for mothers and children alike, according to a newly released position paper from the American Dietetic Association and the American Society of Nutrition. view more (2009-04-29)
Elderly at risk for physical disabilities exercise, improve physical function
Elderly adults at risk for physical disabilities are able to adhere to a regular program of moderate exercise for one year, a recent study of 213 men and women suggests. view more (2007-12-18)
The new 'epigenetics:' Poor nutrition in the womb causes permanent genetic changes in the offspring
The new science of epigenetics explains how genes can be modified by the environment, and a prime result of epigenetic inquiry has just been published online in The FASEB Journal: You are what your mother did not eat during pregnancy. view more (2009-04-14)
Nutrition experts propose new class of low-sugar drinks to help stem obesity and diabetes epidemics
Strong evidence developed at Harvard School of Public Health (HSPH) and elsewhere shows that sugary drinks are an important contributor to the epidemic rise of obesity and type 2 diabetes in the United States. view more (2009-04-21)
Community-intervention study links successful town makeover focused on boosting calcium and exercise
The battle against obesity in this country could be tackled one community at a time, according to a newly published study in the Journal of Physical Activity and Health. Researchers at the University of Colorado at Denver demonstrated the effectiveness of changing behaviors at a community level, suggesting that community-based interventions could... view more... (2008-03-20)
Chocolate bar shown to lower cholesterol
The results of a University of Illinois study have demonstrated an effective way to lower cholesterol levels - by eating chocolate bars. view more (2008-04-22)
Mild Undernutrition In Infancy Could Be Linked To Cardiovascular Health Benefits Later In Life (p1089)
Authors of a UK study in this week's issue of THE LANCET suggest that current recommendations for early infant nutrition may need to be reviewed-if future research confirms preliminary findings suggesting a link between lower nutrient intake and slower growth of babies born prematurely with better cardiovascular health later in life. The... view more... (2003-03-26)
Loss of central vision with age may be linked to quality of dietary carbohydrates
Age-related macular degeneration (AMD) is one of the leading causes of vision loss in older adults and a person's risk may partly depend upon diet. view more (2006-06-07)
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