Olive Oil Current Events | Olive Oil News | 2
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AGI reports on the price of oil and the US dollar The American Geological Institute Workforce Program has released its latest data report, this time looking at the price of crude oil and the exchange rate of the U.S. dollar. view more (2008-04-16)
Mediterranean diet associated with reduced risk of depression Individuals who follow the Mediterranean dietary pattern -rich in vegetables, fruits, nuts, whole grains and fish- appear less likely to develop depression, according to a report of the University of Navarra, published in the October issue of Archives of General Psychiatry. view more (2009-10-12)
Don't Believe the Hype - Mineral Oil Won't Give You Zits A recent study published in the Journal of Cosmetic Dermatology reports that mineral oil, a common ingredient in many skin care products, does not cause breakouts on the face as was previously thought. view more (2005-05-24)
Scientists cook up superfoam that fights back Researchers at the University of Sheffield have transformed ordinary polyurethane packaging foam into a superfoam that not only refuses to be crushed but also actually increases in thickness when stretched. Under the same stresses conventional foam loses its resilience and its protective qualities, so the superfoam's benefits for the packaging... view more... (2002-12-18)
High exposure to motor oil increases chances of developing arthritis Occupational exposure to mineral oils, in particular hydraulic or motor oil, increases the risk of developing rheumatoid arthritis by 30%. These are the results of a study published today in Arthritis Research & Therapy. view more (2005-09-23)
Fuel-eating bacteria The sinking of the Prestige and the resulting leakage of petroleum oil, just over a year ago, provoked a real catastrophe. A significant number of research groups were prompted to set to work to clean up the remains of this oil slick. One year after, the first results of those researches are being known. They want to use bacteria that eat... view more... (2004-02-11)
Salmon go veggie to save wild fish stocks Salmon, like humans, require omega-3 fatty acids in their diet to function healthily. But as the fish farming industry expands, feeding salmon and other aquatic species with pellets containing fishmeal and oil derived from processing wild-caught marine fish is unsustainable in the long term. view more (2006-04-04)
Omega-6 fats cause prostate tumors to grow twice as fast Omega-6 fatty acids-such as those found in corn oil-caused human prostate tumors in cell culture to grow twice as quickly as tumors to which omega-6 fats had not been added, according to a study conducted at the San Francisco VA Medical Center. view more (2006-02-01)
Study shows marine omega-3 fatty acids have positive effect on muscle mass A research team led by Carole Thivierge, from Université Laval's Institute of Nutraceutics and Functional Foods, shows that omega-3 fatty acids from fish oil have a positive effect on the metabolism of muscle proteins. view more (2007-05-10)
World oil experts meet in Uppsala, Sweden, to discuss oil depletion The likely impacts of depleting world oil supplies will be discussed by leading analysts at a three-day international workshop in Sweden organized by Uppsala University and the Association for the Study of Peak Oil (ASPO) on 23-25 May. The workshop is sponsored by the Swedish Energy Agency, the Royal Swedish Academy of Engineering and other. view more (2002-05-21)
Toxic substances when cooking fats and oils? Consumers' food health and safety may be affected by the presence of micro-organisms and toxic substances in foodstuffs. The cause of the presence of toxic substances in food is sometimes due to the fact that these have been subject to processes of degradation. The oxidation or thermal degradation of food lipids causes deterioration in foodstuffs... view more... (2005-05-25)
New research to run cars on flower power Will the oilfields of the future be full of sunflowers? They could be if Leeds fuel and energy researchers succeed in producing hydrogen from sunflower oil. Hydrogen is seen as the fuel of the future - able to create electricity with no harmful emissions - to power everything from cars, portable generators to flashlights and even homes and... view more... (2002-06-13)
Burning oil cloud above northern Iraq A burning oil pipeline in northern Iraq produced an immense cloud of black smoke that stretched across thousands of square kilometres, in this image acquired by Envisat's Medium Resolution Imaging Spectrometer. The smoke cloud is visible in the centre of this image of the alluvial plain occupied by the valley of the river Tigris (flowing from... view more... (2003-09-12)
More fish oil, less vegetable oil, better for your health Scientists have provided new evidence that using more fish oil than vegetable oil in the diet decreases the formation of chemicals called prostanoids, which, when produced in excess, increase inflammation in various tissues and organs. view more (2007-07-27)
Increased health problems for Pakistani population living near the Tasman Spirit oil spill People living on the coast of Pakistan affected by the Tasman Spirit oil spill, in August 2003, experience more health problems than individuals living inland. view more (2006-04-03)
Oil palm research in context: Identifying the need for biodiversity assessment Oil palm (Elaeis guineensis) cultivation has expanded dramatically in recent decades and is frequently cited as a major threat to tropical biodiversity. view more (2008-02-13)
Smithsonian scientists discover new bird species Scientists at the Smithsonian Institution have discovered a new species of bird in Gabon, Africa, that was, until now, unknown to the scientific community. Their findings were published in the international science journal Zootaxa today, Aug. 15. view more (2008-08-18)
Clemson research cleans up with edible oil Oil and water don't mix, and that could be the key to edible vegetable-based oil being the answer to contaminant clean-up. view more (2006-09-14)
Net closes in on fish oil paradox: why it helps some people but not others Not everyone can benefit from fish oil. Although it has been known for many years to relieve the symptoms of inflammatory diseases, such as rheumatoid arthritis, its beneficial effects are not universal. Indeed, in some people it has no anti-inflammatory effect at all. Now researchers at the University of Southampton`s Institute of Human Nutrition... view more... (2002-07-31)
A Try To Revise The Age Of The Turin Shroud Failed The Shroud of Turin is a famous catholic church relic. Christians consider it as a sacred thing. Authenticity of the Shroud was always in doubt. First it was mentioned in historical sources only in the middle of 14th century and this dating was confirmed by radiocarbon dating. In 1998 three laboratories at Oxford (UK), Arizona (USA) and Zurich... view more... (2002-11-10)
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