Soybean Current Events | Soybean News | 3
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Biofuels: More than just ethanol
As the United States looks to alternate fuel sources, ethanol has become one of the front runners. Farmers have begun planting corn in the hopes that its potential new use for corn will be a new income source. view more (2007-04-06)
Cornell ecologist's study finds that producing ethanol and biodiesel from corn and other crops is not worth the energy
Turning plants such as corn, soybeans and sunflowers into fuel uses much more energy than the resulting ethanol or biodiesel generates, according to a new Cornell University and University of California-Berkeley study. view more (2005-07-06)
Researchers examine world's potential to produce biodiesel
What do the countries of Thailand, Uruguay and Ghana have in common" They all could become leading producers of the emerging renewable fuel known as biodiesel, says a study from the University of Wisconsin-Madison Nelson Institute for Environmental Studies. view more (2007-10-18)
MU scientists go green with gold, distribute environmentally friendly nanoparticles
Gold nanoparticles are everywhere. They are used in cancer treatments, automobile sensors, cell phones, blood sugar monitors and hydrogen gas production. view more (2008-09-29)
Devgen and Monsanto announce collaboration to discover new insect control methods
Today, Monsanto Company (NYSE: MON) and Devgen N.V. announced a research and development collaboration to develop varieties of crop plants with improved resistance against insect pests. view more (2004-09-14)
Food-crop yields in future greenhouse-gas conditions lower than expected
Open-air field trials involving five major food crops grown under carbon-dioxide levels projected for the future are harvesting dramatically less bounty than those raised in earlier greenhouse and other enclosed test conditions — and scientists warn that global food supplies could be at risk without changes in production strategies. view more (2006-06-30)
The secret ingredients behind germinated rice
A team of researchers has identified the active compounds that contribute to the health benefits of pre-germinated brown rice; the healthy components are a related set of sterol-like molecules known as acylated steryl-beta-glucosides (ASGs). view more (2008-09-23)
Mixed prairie grasses are better biofuel source, U of M study says
Highly diverse mixtures of native prairie plant species have emerged as a leader in the quest to identify the best source of biomass for producing sustainable, bio-based fuel to replace petroleum. view more (2006-12-08)
Do high dietary intakes of trans fats really promote cardiovascular disease?
From his assessment of the studies, Dr John Stanley says the conclusion that trans fatty acids promote cardiovascular disease is premature for the following reasons. First, although prospective cohort studies show an association with cardiovascular disease, trans fatty acids are estimated rather than measured. They may also be markers for some... view more... (1999-11-18)
How Do We Fund Plant Breeding?
Worldwide demand for a safe and secure food supply is growing with plant breeding at the forefront of sustainability discussions; however many research programs have seen their funding decrease due to the erosion of traditional public or formula grants view more (2009-10-29)
Physical fertility of typical Mekong delta soils (Vietnam) and land suitability assessment foralternative crops with rice cultivation
Most of the soils in the Mekong delta, Vietnam are formed and developed during the Holocene period. The first Viet people came to reclaim and exploit this plain at the beginning of the 17th century. As a result, in the middle of the 19th century, the Mekong delta had become the largest region of agricultural production, essentially rice produce... view more... (2002-11-27)
Virginia Bioinformatics Institute launches microbial database
Researchers at the Virginia Bioinformatics Institute at Virginia Tech have launched a publicly-available microbial database to host a range of microbial genome sequences. view more (2006-03-08)
Bones go veggie: Tofu-based implants to help grow bones
A new Tofu-based biomaterial that can help mend broken bones and damaged tissues is being developed thanks to an investment of £149,000 from NESTA (the National Endowment for Science, Technology and the Arts), the organization that champions UK creativity and innovation. view more (2004-11-30)
Pioneer and Devgen to collaborate on pest resistance research
Devgen has announced a research collaboration with Pioneer Hi-Bred International, Inc., a subsidiary of DuPont, to develop crop varieties with increased resistance to plant pests. view more (2004-09-14)
Herbicide diversity needed to keep Roundup effective
Using a diverse herbicide application strategy may increase production costs, but a five-year Purdue University study shows the practice will drastically reduce weeds and seeds that are resistant to a popular herbicide. view more (2009-07-14)
Genome info from 'plant destroyers' could save trees, beans and chocolate
An international team of scientists has published the first two genome sequences from a destructive group of plant pathogens called Phytophthora-a name that literally means "plant destroyer." view more (2006-09-05)
Screening baby food for GM ingredients
European consumers are very concerned about risks derived from genetically modified foods. The EU-wide legislation reflects these concerns by regulating the labelling of food products containing genetically modified materials, creating a need for widespread testing. Special care is needed with food for infants and the partners in EUREKA project... view more... (2003-03-04)
MU Study Examines Effectiveness of Glycerin as Cattle Feed
Biodiesel is in high demand. The byproduct of this alternative source of energy, glycerin, is next, according to an agriculture scientist at the University of Missouri-Columbia. view more (2007-05-29)
Genome discovery will help combat disease and lead to new drugs
An international consortium of researchers led by the University of Manchester has cracked the gene code behind a key family of fungi, which includes both the leading cause of death in leukaemia and bone marrow transplant patients and an essential ingredient of soy sauce. view more (2005-12-22)
Finding the Real Potential of No-Till Farming for Sequestering Carbon
The potential of no-tillage (NT) soils for increasing the soil organic carbon (SOC) pool must be critically and objectively assessed. Most of the previous studies about SOC accrual in NT soils have primarily focused on the surface layer (<20-cm soil depth), and not for the whole soil profile. The lack of adequate data on the SOC profile is a... view more... (2008-05-07)
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