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Virginia Tech experts available to speak on the possible discovery of Asian Soybean Rust spores
Virginia Tech scientists say that there has been a change in the status of the fungus causing Asian Soybean Rust but that the new information is still too preliminary for any action on the part of the Commonwealth's soybean producers.   view more (2005-08-24)

Tool Helps Identify Gene Function in Soybeans, Could Lead to Better Crop Performance, say MU Researchers
In the race for bioengineered crops, sequencing the genome could be considered the first leg in a multi-leg relay.   view more (2008-12-02)

Plant pathologists address next steps in combating soybean rust
In response to the discovery of soybean rust in the U.S., plant pathologists are offering an opportunity to learn more about this disease at a symposium held during the annual meeting of The American Phytopathological Society (APS), July 30 - August 3, 2005 in Austin, TX.   view more (2005-06-23)

In a bug-eat-bug world, researchers are using a unique Chinese import to battle soybean aphids
University of Minnesota scientists are field testing a beneficial insect, a stingless wasp from China also known as Binodoxys communis, that kills soybean aphids. A successful field test would be a major breakthrough in controlling a damaging crop pest.   view more (2007-07-25)

Outwitting pesky parasites
Across the southern United States, an invisible, yet deadly parasite known as the root-knot nematode is crippling soybean crops.   view more (2007-07-16)

Conductive plastics made from natural, renewable, environmentally friendly soybeans
Polymer matrix composites with carbon black are very interesting materials. This is because the carbon black can be used as filler material and can beneficially modify the electrical and mechanical properties of the used matrixes.   view more (2007-05-30)

DOE JGI Releases Soybean Genome Assembly
A preliminary assembly and annotation of the soybean genome, Glycine max, has been made available by the U.S. Department of Energy Joint Genome Institute (DOE JGI), to the greater scientific community to enable bioenergy research.   view more (2008-01-18)

Virginia Bioinformatics Institute launches microbial database
Researchers at the Virginia Bioinformatics Institute at Virginia Tech have launched a publicly-available microbial database to host a range of microbial genome sequences.   view more (2006-03-08)

Asian Soybean Rust found in Virginia, but not a threat to current crop
Asian Soybean Rust was detected in a commercial soybean field in Chesapeake, Va.., and in a sentinel plot Suffolk, Va., on October 14.   view more (2006-10-23)

Soybean varieties viable in southern Indiana, resistant to root-knot nematode
Purdue University researchers have identified several soybean varieties that grow well in areas of the Midwest like southern Indiana and are resistant to root-knot nematodes, a plant-destroying parasite with a recently confirmed presence in that part of the state.   view more (2008-03-24)

Researchers identify energy gains and environmental impacts of corn ethanol and soybean biodiesel
The first comprehensive analysis of the full life cycles of soybean biodiesel and corn grain ethanol shows that biodiesel has much less of an impact on the environment and a much higher net energy benefit than corn ethanol, but that neither can do much to meet U.S. energy demand.   view more (2006-07-12)

Organic corn: Increasing rotation complexity increases yields
While demand for organic meat and milk is increasing by about 20% per year in the United States, almost all organic grain and forage to support these industries in the mid-Atlantic region is imported from other regions. To meet this demand locally, area farmers need information on expected crop... view more (2008-05-29)

Unique soybean lines hold promise for producing allergy-free soybeans
Researchers have isolated two Chinese soybean lines that grow without the primary protein linked to soy allergies in children and adults.   view more (2006-05-05)

Crop plants and domestic animals piggy-back on the Human Genome Project
A new £4.5M funding initiative to exploit developments in genome analysis of crops and livestock has been launched by the Biotechnology and Biological Sciences Research Council (BBSRC). The scheme Genome Analysis of Agriculturally Important Traits (GAIT) will support research to identify,... view more (1997-11-21)

Herbicide-Tolerant Crops Can Improve Water Quality
The residual herbicides commonly used in the production of corn and soybean are frequently detected in rivers, streams, and reservoirs at concentrations that exceed drinking water standards in areas where these crops are extensively grown.   view more (2008-04-23)

Iowa State corn/soy plastics to be made into hog feeders
Richard Larock sorted through a pile of neatly labeled baggies filled with the plastics he makes from corn, soybean and other bio-based oils.   view more (2006-09-22)

Study predicts crop-production costs will jump dramatically in 2009
Soaring energy prices will yield sharp increases for corn and soybean production next year, cutting into farmers' profits and stretching already high food costs, according to a new University of Illinois study.   view more (2008-07-24)

Keeping yields, profits and water quality high
One of the key questions facing agriculturalists in the 21st century is how to produce adequate amounts of food and farm income while protecting environmental quality.   view more (2008-05-08)

Genome info from 'plant destroyers' could save trees, beans and chocolate
An international team of scientists has published the first two genome sequences from a destructive group of plant pathogens called Phytophthora-a name that literally means "plant destroyer."   view more (2006-09-05)

Are Organic Crops as Productive as Conventional?
Can organic cropping systems be as productive as conventional systems? The answer is an unqualified, "Yes" for alfalfa or wheat and a qualified "Yes most of the time" for corn and soybeans according to research reported by scientists at the University of Wisconsin-Madison and... view more (2008-03-26)

Trans fat ban: Watch saturated fats and calories too
In December, New York City passed a law to phase out the use of trans fat in restaurants. Other cities, including Boston and Chicago, might follow suit.   view more (2006-12-26)

Insects take a bigger bite out of plants in a higher CO2 world
Atmospheric carbon dioxide levels are rising at an alarming rate, and new research indicates that soybean plant defenses go down as CO2 goes up. Elevated CO2 impairs a key component of the plant's defenses against leaf-eating insects, according to the report.   view more (2008-03-25)

Genome discovery will help combat disease and lead to new drugs
An international consortium of researchers led by the University of Manchester has cracked the gene code behind a key family of fungi, which includes both the leading cause of death in leukaemia and bone marrow transplant patients and an essential ingredient of soy sauce.   view more (2005-12-22)

Role of autophagy in tumorigenesis
In the June 1 issue of G&D, Dr. Eileen White and colleagues at Rutgers University/University of Medicine and Dentistry of New Jersey/Cancer Institute of New Jersey, report, for the first time, that the cellular self-digesting process of autophagy can protect genome integrity - lending new... view more (2007-05-18)

The human immune system may limit future evolution
Scientists from Imperial College London have suggested why the human genome may possess far fewer genes than previously estimated before the human genome project was begun. Research published in the July issue of Trends in Immunology, shows how a more advanced immune system in humans could explain... view more (2002-07-01)

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